Cowberry nplooj - indications

Cowberry nplooj, raws li cov tshuaj, muaj ntau cov cim, uas nws siv tau nrog lwm cov tshuaj. Vim nws lub zog, nws txig copes nrog inflammatory kev, thiab kuj muaj ib tug diuretic siv.

Cov kev qhia thiab qhov tsis sib haum xeeb

Txij li thaum nplooj ntawm cranberries muaj antibacterial thaj chaw thiab tau pov thawj lawv tus kheej thaum nres inflammatory kev, lawv siv rau xws li cov kab mob thiab tej yam kev mob raws li:

Qhov no nroj tsuag tau los ua ib qho kev lag luam rau txoj kev kho mob ntawm cov kab mob ntawm genitourinary system. Nws kuj yog tsim nyog sau cia tias cranberry nplooj ntoos txig copes nrog xws li teeb meem raws li o. Yog li ntawd, nws muaj peev xwm raug hu ua ib tug ncaj universal thiab tseem ceeb nroj.

Nws kuj muaj ib tug xov tooj ntawm contraindications, nyob rau hauv uas siv ntawm cov nplooj no tsis pom zoo:

Yuav ua li cas kom raug siv ib tug cowberry nplooj?

Thaum lub sij hawm kev kho mob yuav tsum tau noj decoctions, infusions ntawm nplooj ntawm cowberry, thaum koj yuav tsum ua raws li cov kev pom zoo thiab koob tshuaj rau ib tug kab mob kev.

Cowberry nplooj ntoos nrog cystitis yuav tsum tau brewed nyob rau hauv no txoj kev:

  1. Ncuav ob spoons ntawm qhuav nplooj nrog 500 grams dej.
  2. Noj tshaj li tsawg cua sov rau 15-20 feeb. Cov kua dej yuav tsum ua kom me dua.
  3. Ntshav thiab ntxiv kom ntau npaum li dej rau ntawm lub qub ntim dua.
  4. Koj yuav tsum haus dej sov. Nyob rau hauv cov ntaub ntawv ntawm mob o ua noj ib nrab ib khob, nrog ib tug me me ostim - ib quarter. Nco ntsoov tias nws yog ib qhov tsim nyog los noj xws li ib tug decoction ntawm cowberry nplooj ntoos nruab nrab ntawm noj mov.

Nws yog ib qho zoo rau haus ib cowberry nplooj ntoos rau ob lub raum. Rau qhov no koj yuav ua tau rau xws li ib tug tshuaj yej tshuaj yej:

  1. Ncuav ib teaspoon ntawm tws nplooj nrog ib khob ntawm boiling dej.
  2. Hais txog 30 feeb.
  3. Noj peb zaug ib hnub rau 100 grams ua ntej noj mov.

Tab sis ib qho kev kho mob uas ua hauj lwm zoo rau gastritis, txij li no txoj kev ntawm brewing tsis tso tannins:

  1. Ib tug teaspoon ntawm crushed nplooj ntawm cowberry yuav tsum tau sau nrog ib khob ntawm boiling dej.
  2. Siv rau 30 nas this hauv qab lub hau.
  3. Siv ib nrab khob ua ntej noj mov. Koj yuav tsum haus peb zaug ib hnub twg.