Qhov ntau ntawm txiv hmab Kesha yog hais txog lub rooj ntau yam ntawm thaum ntxov ripening lub sij hawm. Nws tau los ntawm qhov kev hla ntawm Frumoas Albe thiab Delight. Nws cov nta yog siab yields thiab transportability ntawm berries, siab tsis kam mus rau cov kab mob mildew thiab muaj peev xwm mus rau withstand Frost rau -23 ° C. Vim lub siab saj ntawm nws cov berries (8.0 ntsiab lus), lub kiv cua ntawm no grape ntau yam yog ua ntau thiab ntau.
Nyob rau hauv no tsab xov xwm peb yuav xav txog ntau yam ntawm Kesha txiv hmab txiv ntoo thiab cov nta ntawm cog, pruning thiab kev tu nws.
Kua ntau yam ntawm Kesha: piav qhia
Grapes Kesha tuaj yeem lees paub los ntawm qhov muaj zog heev thiab tsim cov nroj. Medium-tuab clusters on ntev combed, tej zaum dai ntawm ob peb pieces on ib tug tua, yog ntau feem ntau zoo li cas raws li ib tug cone nrog oval dawb-cream loj berries (30 × 25 mm nyob rau hauv qhov loj, weighing 10-12 g). Qhov nyhav ntawm tag nrho pawg yog feem ntau ntawm 500-800 g. Los ntawm niam txiv ntau Delight, Kesha tau txais qhov zoo qab zib zuj zus hauv berries (nws yog 20-25%), khaus pulp, yog li cov txiv hmab txiv ntoo ntawm no grapes raug suav tias yog heev six thiab qab zib. Vim nws zoo heev saj thiab ib tug me me ntawm cov pits (2-3 pcs.), Nws yog suav hais tias yog ib qho kev zoo nkauj ntau.
Ntau ntawm grapes Kesha: ntau yam
Nws yog qhov nyuaj heev kom nkag siab txog ntau hom txiv hmab ntawm cov kab Kesha, vim hais tias muaj: Kesha-1, Kesh-2, Kesha Muscat, Super Kesha, Talisman, Zlatogor, Tamirlan. Txawm tias cov lus piav qhia zoo sib xws thiab cov cwj pwm zoo, lawv tseem txawv:
- cais qeb Kesha;
- Kesha - 1 (nws yog Talisman lossis Super Kesha);
- Kesha - 2 (nws yog Tamirlan, Zlatogor, Kesha yog muscatine).
Kesha-1 yog cov ua haujlwm tsis zoo rau cov mob khaub thuas thiab kab mob (tsis yog mildew), cov kab laug loj loj (hnyav 15-18 g, loj 35 × 30 hli) thiab cov khoom noj (800-1100 g) thiab tom qab lub sijhawm tawg .
Kesha-2 yog tau los ntawm kev hla Keshi-1 thiab Kishmish radiant. Qhov no ntau yam yog qhov txawv ntawm lub sij hawm dhau los ntawm ripening ntawm berries (105-115 hnub tom qab pib ntawm bud blossoming), loj loj conical bunches, weighing 800-1200 g, nrog loj berries (raws li nyob rau hauv Keshi-1), nrog tag nrho maturation ua Amber. Qhov saj ntawm berries txawv los ntawm Kesha, lawv muaj ib tug ntxiag muscat saj.
Ntau ntawm txiv hmab Kesha: landing
Thaum cog Kesha seedlings, nws yog ib qhov tsim nyog los ua raws li cov cai li ib txwm rau cog grapes. Ib qho chaw rau Keshi yog qhov zoo dua xaiv lub hnub ci, ntawm chernozem los yog zoo-fertilized av. Lub peculiarity ntawm Keshi-1 yog hais tias nws yog zoo dua cog nws ntawm bushes ntawm lwm yam ntau yam, txij li nws tsis pollinated on nws tus kheej.
Vim lub zoo rooting ntawm cuttings , lub qoob loo yuav tshwm sim twb nyob rau hauv ob xyoo tom qab cog.
Ntau ntawm grapes Kesha - tu nta
Yog xav tau ib tug zoo sau, koj yuav tsum tau tu ib tug Bush ntawm Kesha txiv hmab:
- watering - yog nqa tawm nyob rau hauv thaum pib ntawm caij nplooj ntoos hlav (ua ntej bud blossoming) thiab nyob rau hauv lub Tsib Hlis - Lub rau hli ntuj (tom qab flowering). Thaum drought, koj muaj peev xwm ncuav ntxiv;
- to top hnav khaub ncaws - nws yog zoo siv phosphorus-poov tshuaj chiv, ua nitrogen heev kom zoo zoo, tsis txhob cia tshaj-saturation nrog lawv;
- shaping lub crown - thiaj li hais tias Bush loj hlob zoo, nws ceg ncab raws lub trellis nyob rau hauv ntev los yog ib ncig ntawm lub hauv paus, thiab pruning yog nqa tawm ua ntej lub txav tsiv;
- thinning of the bunches - txij li no ntau yam yog txawv los ntawm high yield (tshwj xeeb tshaj yog Kesha-1), nws yog ib qhov tsim nyog los tswj cov naj npawb ntawm cov txiv hmab txiv ntoo nyob rau hauv kom tiv thaiv overloading Bush. Ua li no, 1 pawg sab laug ntawm ceg, thiab yog tias tsis muaj kev ya raws, lawv tseem cuam tshuam rau ntawm pawg nws tus kheej 1/5 feem (tawm).
- kev kho mob - nws raug pom zoo los ua 2 cov kev kho tiv thaiv ib xyoo nrog 1% ntawm Bordeaux kua .
Koj muaj peev xwm ruaj ntseg pib loj hlob Kesha txiv hmab txiv ntoo, raws li nws yog ib qho yooj yim heev thiab yooj yim!