Nrog rau qhov teeb meem ntawm lub voos ntawm lub ntsej muag uas muaj ntau yam, txawm tias tus tswv muaj hmoo ntawm cov zoo tag nrho ntawm daim tawv nqaij tej zaum xav txog yuav ua li cas tshem tawm nws. Tab sis ua ntej yuav kho tus voos rau ntawm lub ntsej muag koj yuav tsum to taub txog cov laj thawj ntawm nws qhov tsos. Thiab lawv tuaj yeem sib txawv, raws li cov tsos mob ntawm lub ntsej muag ntawm lub ntsej muag tuaj yeem tshwm sim los ntawm sab nraud thiab sab hauv. Thiab yog hais tias qhov kev xaiv ntawm kev tsim sab hauv yog tsis txwv - nws yog feem ntau kev nyuab siab thiab kev tsis txaus siab, tom qab ntawd lub voj voos ntawm cov sab nraud provocateurs loj loj. Kev ntsuas ntawm lub ntsej muag tuaj yeem tshwm ntawm cov khoom siv tsis zoo, piv txwv li, daim npog ntsej muag los yog tshuaj tsw qab, thiab cua qhuav hauv chav tsev, thiab ntawm qhov hloov pauv, thiab txawm los ntawm cov neeg txheeb ze.
Yog li yuav ua li cas, yuav ua li cas kom tshem tawm qhov khaus ntawm lub ntsej muag? Yuav pib nrog, nres panicking thiab xav zoo zoo txog dab tsi yuav tau coj mus rau qhov zoo li no. Tej zaum koj nyuam qhuav yuav khoom tshiab los ntawm cov tshuaj pleev ib ce los yog tsis pom qhov pib ntawm lub caij ntuj no (thiab nws tshwm sim) thiab tsis nco qab txog kev tiv thaiv qab zib (los yog siv nws tsawg dua 1 teev ua ntej tawm mus)? Los yog nqa dhau deb los ntawm kev ntxuav dej khov - qhov no yog qhov tseeb, tab sis tsis yog txhua daim tawv tsim. Tom qab tshem qhov teeb meem, daim tawv nqaij ntawm lub ntsej muag liab yuav tsum pab kom zoo, piv txwv, siv cov tshuaj tsw qab tshwj xeeb los yog kev pab neeg kom txo tau qhov mob ntawm lub ntsej muag. Thiab yog tias koj txiav txim siab mus kho mob rau txoj kev tshem tawm qhov teeb meem no, ces cov zaub mov hauv qab no yuav tuaj yeem ua ke.
Chav da dej
Qhov no yog ib txoj hauv kev zoo rau kev cia siab rau qhov mob, tsuas yog lawv tsis tuaj yeem siv rau cov kab mob thiab cov hlab ntsha. Dej thiab hops xav tau. 1 tbsp. Diav lub crushed plhom mus rau hauv 1 liter dej, thiab coj mus rau ib tug boil nyob rau hauv enameled lauj kaub tais diav. Thaum cov dej sib tov, peb txo qhov hluav taws kub thiab ua kom koj lub ntsej muag nyob saum lub qhov cub. Yog hais tias daim tawv nqaij oily, ces 8-10 feeb, yog hais tias qhuav - 3-4 feeb, zoo, cov tswv ntawm cov tawv nqaij kom ceev lawv lub ntsej muag saum lub zog yuav tsum tau 5 feeb. Tom qab da dej, peb siv cov tshuaj nplaum los yog mis nyuj rau ntawm daim tawv nqaij.
Hloov tawm
- Peb ua lub broth los ntawm parsley, peb moisten nyob rau hauv nws ib tug gauze ntswg thiab peb muab tso rau ntawm tus neeg. Khaws kom zoo li koj xav tau 20 feeb. Tom qab hle qhov napkin, koj tsis tas yuav tsum ntxuav koj tus kheej.
- 2 tbsp. Spoons ntawm plhaw cones yog brewed nrog ib khob ntawm boiling dej, insist thiab lim. Compress yog ua nyob rau tib txoj kev raws li nrog ib tug decoction ntawm parsley, tsuas yog ib tug decoction ntawm hops yog zoo dua los siv sov.
Qhov ncauj qhov ntswg
Txoj kev uas feem ntau kom tshem tau kev voos yog lub ntsej muag npog. Cia li xyuas thawj lub npog ncauj ntawm ib qho chaw me me ntawm daim tawv nqaij ntawm cov tes, qee cov khoom xyaw, xws li kua txiv hmab txiv ntoo, ua rau muaj kev fab tshuaj.
- 0.5 tbsp. Spoons ntawm av Hypericum yog tov nrog 1 tbsp. diav ntawm dej thiab ntxiv 1 tbsp. diav ntawm txiv ntseej roj thiab oatmeal. Mus rau qhov sib tov tseem xav tau ntxiv cov roj ntawm cov vitamins E thiab A (los ntawm cov tshuaj capsules). Peb sib tov txhua yam kom huv si thiab siv daim npog ntsej muag rau lub ntsej muag. Yaug tawm nrog dej txias tom qab 15-20 feeb.
- 1/2 qe qe nrog 2 teaspoons ntawm cov kua txiv hmab txiv ntoo, ntxiv rog tsev cheese (2 teaspoons) thiab 1 teaspoon ntawm cov roj zaub. Tag nrho cov meej tov thiab thov. Ntxuav tawm lub npog ncauj nrog dej txias tom qab 20 nas this.
- 2 teaspoons ntawm qaub cream (fatty cream los yog tsev cheese) yog tov nrog 1 teaspoon ntawm kua txiv tshiab thiab 1 teaspoon ntawm txiv roj roj. Cov dej sib tov yog siv rau lub ntsej muag, tuav 20 feeb thiab yaug nrog dej sov.
- Cov nplooj tshiab los yog qhuav nplooj ntawm plantain thiab nettle peb noj nyob rau hauv vaj huam sib luag, sib tov nrog txiv qaub kua txiv thiab thov rau ntawm cov tawv nqaij khaus rau 10-15 feeb. Ntxuav tawm lub npog ntsej muag nrog dej txias.
- 10 g qhuav poov tov nrog 1 tbsp. diav ntawm qaub cream (koj muaj peev xwm noj kefir los yog cream) thiab kua txiv hmab txiv ntawm plantain los yog tej yam berries. Cia qhov sib tov sawv me ntsis thiab siv rau lub ntsej muag. Thaum lub npog ncauj qhuav, nws yuav tsum ntxuav tawm nrog dej sov los ntawm kev txav ceev.
- Grind parsley thiab sib tov nrog ib tug me me ntawm qaub cream. Peb muab lub npog ntsej muag rau ntawm thaj chaw teeb meem thiab tuav kom txog 15 feeb. Peb ntxuav tawm lub npog ncauj nrog dej sov.
- Aloe nplooj yog av mus rau hauv ib tug gruel, tov nrog ib tug ob peb tee ntawm txiv qaub kua txiv thiab whipped nrog protein. Lub npog ncauj yog siv nyob rau hauv ob peb txheej, tos kom ziab ntawm ib tug dhau los, thiab tom qab ntawd yaug nrog dej sov, thaum kawg txheej tag dries.