Yog hais tias koj tsis paub dab tsi ua noj hmo los yog dab tsi koj xav tau ceev nrooj nplawm tuaj tam sim ntawd npaj txhij txog qhua - npaj ib tug zaub xam lav ntawm cov kaus poom taum thiab nceb. Txhua yam koj yuav tsum tau ua yog qhib ob peb lub poom, grate ib co cheese thiab txiav cov seem ntawm nag hmo cov qaib los yog nqaij npua. Tsuas, nourishing thiab heev six!
Zaub xam lav nrog nceb, taum, nqaij qaib thiab cheese
Cov khoom xyaw:
- nqaij qaib mis - 2 pcs;
- champignons (tshiab) - 150 g;
- taum asparagus - 150 g;
- Bulgarian qab kua txob - 2 pcs;
- cheese tawv - 100 g;
- butter - 50 g;
- yolks ntawm nqaij qaib - 2 pieces;
- qaub cream - 2 tbsp. dais;
- mayonnaise - 200 g;
- breadcrumbs - 2 tbsp. dais;
- parsley, coriander - 1 pawg;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Finely chop lub zaub, sib tov nws nrog qe yolks thiab qaub cream. Solim, kua txob. Chicken mis ntxuav, promakivaem thiab me ntsis yeej. Peb hnav lawv thawj nyob rau hauv qe-qaub sib tov, ces yob nyob rau hauv breadcrumbs thiab muab lawv nyob rau hauv ib lub frying lauj kaub kub nrog butter. Fry ntawm ob sab kom txog thaum siav. Nyias txiv hmab txiv ntoo yuav nce rau hauv daim hlau. Hauv lwm lub lauj kaub tais diav, noj cov noob taum asparagus thiab tis Bulgarian peppers.
Thaum tag nrho yog txias, pib sau cov zaub xam lav. Peb txiav lub mis rau hauv nyias lub strips thiab pw ib nrab ntawm nws nyob hauv qab ntawm lub tais. Peb npog nrog mayonnaise. Tom ntej, ib txheej ntawm nceb thiab taum nrog kua txob. Rov qab mayonnaise. Peb rov ua txhua yam, pib nrog nqaij qaib. Sprinkle lub zaub xam lav nrog grated cheese.
Zaub xam lav nrog taum pauv, nceb thiab Korean carrots
Cov khoom xyaw:
- champignons (kaus poom) - 1 b.
- liab taum (kaus poom) - 1 b.
- Crimean qab dos dos - 1 pc .;
- Bulgarian qab kua txob - 1 daim;
- carrots nyob rau hauv Kauslim - 200 g;
- txiv qaub kua txiv - 1 tbsp. diav;
- txiv ntseej roj - 3 tbsp. dais;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Peb chop Bulgarian kua txob nrog straws thiab finely chop lub dos ib ncig. Champignons txiav nrog paib. Qhib cov taum thiab ntws cov kua ntau dhau. Sib tov tag nrho cov khoom xyaw ntawm zaub xam lav thiab hnav nws nrog txiv ntseej roj thiab txiv qaub kua txiv. Yog tias tsim nyog, ntxiv ntsev thiab kua txob.
Zaub xam lav nrog taum, nceb thiab rusks
Cov khoom xyaw:
- taum (qhuav) - 0.5 yam khoom;
- champignons (tshiab) - 150 g;
- ib tug dawb loaf - 200 g;
- dib (tshiab) - 1 daim;
- lws suav - 1 pc .;
- cheese tawv - 100 g;
- mayonnaise - 200 g;
- zaub roj - rau kib;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Taum yog boiled kom txog thaum uas npaj txhij, muab pov tseg rov qab rau lub colander. Cia nws ntws thiab maj mam Fry nyob rau hauv zaub roj. Nag hmo lub loaf txiav rau hauv cubes, muab rau ib daim ntawv ci thiab xa mus rau lub qhov cub - kom qhuav thiab xim av. Fry cov pa zaub nceb kom txog thaum siav. Txiav me me ntsuas ntawm soob thiab lws suav. Cheese peb ntawm ib tug loj grater. Tag nrho cov tov thiab seasoned nrog mayonnaise. Tam sim ntawd, peb pab rau lub rooj, thiaj li hais tias crackers tsis ua dehydrated.
Zaub xam lav nrog nceb, nqaij ncej qab thiab taum
Cov khoom xyaw:
- liab taum (kaus poom) - 1 b.
- champignons (kaus poom) - 1 b.
- Ham - 200 g;
- nyuaj nyuaj cheese - 50 g;
- qe - 2 daim;
- kua - 1 daim;
- mayonnaise - 150 g;
- qej - 3 cov hniav;
- dill - 1 pawg;
- basil, oregano - mus saj.
Npaj
Kua (ntsuab, acid ntau yam) yog tev thiab txiav mus rau hauv me me, xws li nqaij npua thiab boiled qe. Yog hais tias cov nceb me, ntxiv rau lawv cov zaub xam lav. Cov loj dua yuav txiav mus rau ntau qhov chaw. Cheese peb ntawm ib tug loj grater. Peb muab lub colander rau ntawm ib tug colander. Maj mam sib tov tag nrho cov khoom xyaw. Rau hnav khaub ncaws hauv mayonnaise nyem qej, finely chop lub zaub. Lub caij no sib tov nrog peb cov zaub xam lav.
Zaub xam lav nrog taum, nceb thiab dos
Cov khoom xyaw:
- taum (kaus poom) - 1 b.
- champignons (tshiab) - 500 g;
- dib (pickled) - 3 pcs.;
- zaub roj - rau kib;
- dill - 1 pawg;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Finely chop dos thiab Fry kom txog thaum nws yog tseeb. Ntxiv rau lub lauj kaub tais diav qos yaj ywm thiab stew raws li lub hau kaw kom txog thaum tiav. Peb ntxuav lub kaus poom taum, ntxiv rau nws crumbled cucumbers thiab me ntsis txias champignons. Sprinkle nrog tws tshuaj ntsuab. Zaub xam lav nrog taum yuav pab tau raws li sov, nrog ib tug hluas qos, thiab raws li ib tug txias khoom noj txom ncauj.