Qaub cream rau cov plaub hau

Cov lus nug ntawm yuav ua li cas kom lawv cov plaub hau, ua rau lawv ntau ntom thiab ci iab, excites ntau. Thiab ib qho ntawm feem ntau tshaj plaws rau qhov no yog qhov ntau cov qhov ncauj qhov ntswg. Hauv particular, ntawm ntau cov zaub mov txawv pej xeem yog nrov masks nrog qaub cream, uas, nws hloov tawm, tsis yog tsuas yog ib tug khoom qab, tab sis kuj yog ib tug zoo heev cosmetic muaj.

Yog vim li cas yog lub ntsej muag cuav ntawm qaub cream tseem ceeb?

Qaub nplaum yog ib yam khoom noj uas muaj cov vitamins A, B, C, E, P, thiab tag nrho txoj kab ntawm kab kawm (sodium, fluorine, iron, iodine, zinc, etc.), nqaijrog thiab amino acids. Vim li no, qaub nplaum yog ib qho khoom noj khoom haus zoo thiab muaj zog txhawb rau cov plaub hau.

Tsis tas li ntawd, qhov zoo ntawm qaub nplaum qhov ncauj qhov ntswg yog tias lawv yoojyim heev los npaj, yuav siv tau rau txhua hom plaub hau thiab ua rau lub taub hau rau lub sijhawm tsis muaj qhov tsis zoo.

Qhov ncauj qhov ntswg los ntawm qaub cream rau qhuav thiab qub plaub hau

Cov zaub mov nram qab no rau cov kua nplaum nplaum plaub hau yog tsim nyog rau txhua hom plaub hau. Tsuas yog rau cov plaub hau qhuav koj yuav tsum noj ntau cov qaub cream, thiab rau ib txwm - nrog cov roj tsawg.

1. Ntsej muag rau cov plaub hau los ntawm qaub cream thiab qe . Ob raw yolks kom zoo zoo grind nrog ob dia ntawm qaub cream. Siv lub npog ntsej muag feem ntau rau saum tawv taub hau, thiab muab cov khoom seem pov tseg rau tag nrho cov plaub hau ntev. Ntxuav tawm tom qab 25-20 feeb nrog dej sov.
2. Ntsej muag rau cov plaub hau nrog qaub cream thiab qos yaj ywm . Kua txiv ib tug me me qos tov nrog ib tug tablespoon ntawm qaub cream, zib mu thiab ib qe yolk. Tso rau lub hau thiab tag nrho cov plaub hau ntev li 15-20 feeb.
3. Qhov ncauj qhov ntswg rau cov plaub hau los ntawm qaub cream nrog roj . Sib qaub qaub thiab zaub roj (burdock, txiv ntseej lossis almond) nyob rau hauv vaj huam sib luag. Nyob ntawm seb hom plaub hau, koj tuaj yeem ntxiv 1-2 dej ntawm Atlas cedar, txiv qaub, txiv ntoo, kua txiv hmab txiv ntoo, txiv lauj kaub (rau cov plaub hau rog), ylang-ylang , cov noob qoob loo, kua txiv hmab txiv ntoo, zaub txhwb (rau qhuav). Lub npog ncauj thov rau 20 feeb, tom qab uas nws tau ntxuav tawm nrog dej sov.
4. Nourishing lub ntsej muag ntawm qaub cream rau cov plaub hau yuav npaj los ntawm kua txiv ntawm ib nrab txiv qaub, celery kua txiv (ob teaspoons) thiab rog qaub cream (ob dia).

Qaub nplaum qhov ncauj qhov ntswg rau kev loj hlob thiab kev txhim kho cov plaub hau

1. Ntsej muag rau cov plaub hau nrog qaub cream thiab burdock. Ib tug tablespoon ntawm tws paus ntawm ib burdock yuav tsum tau poured mus rau hauv ib lub boiling dej da dej thiab insisted rau ib teev. Lim lub Txoj kev lis ntshav thiab sib tov nrog qaub cream (3/4 khob). Thov kev tu plaub hau thiab yaug nrog cov zawv plaub hau. Lub npog ncauj no tsuas tsis muaj kev noj haus thiab kev txhawb zog, tab sis kuj pab tau kom tshem tau cov neeg tawg rog .
2. Raws li ib tug ntsej muag cuav, koj siv tau cov qaub cream nyob rau hauv nws daim ntawv dawb, diluting nws mus rau lub siab sib xws nrog kefir los yog yogurt.
3. Tawm tsam plaub hau poob, koj muaj peev xwm siv ib tug sib tov ntawm ib tug finely grated carrot medium loj thiab ob dia ntawm qaub cream. Lub npog ntsej muag yog siv rau cov hauv paus plaub hau rau plaub feeb, tom qab uas nws ntxuav tawm nrog tsuaj zawv plaub hau. Rau cov nyhuv, nws yog qhov pom zoo kom siv nws tsawg kawg ob zaug ib lim piam.
4. Rau lub cev tsis ncaj thiab nquag rau cov plaub hau tsis siv lub npog ntsej muag ntawm ib lub qe qe, ib tug tablespoon ntawm cognac, castor roj thiab ob dia qaub cream. Lub qe yog av nrog cognac, tom qab uas ntxiv butter thiab qaub cream. Cov sib tov yog rhuab nyob rau hauv ib cov dej da dej, rubbed rau saum tawv taub hau los ntawm massaging taw thiab sab laug rau 30 feeb, tuav lub taub hau nrog ib phuam. Siv daim npog peb zaug ib lub hlis rau 6 lub hlis.

Yuav kom ua tiav qhov zoo tshaj plaws, muaj ntsej muag los ntawm qaub cream yog raug pom zoo kom muab ntxuav tawm nrog ib lub zawv plaub hau los yog freshly brewed tshuaj yej.

Yuav siv cov qaub nplaum rau cov plaub hau tau coj mus rau qhov kev xav tau, cov khoom yuav tsum yog tshiab thiab zoo. Nws yog qhov zoo tshaj los yuav cov khoom noj uas tsis muaj kua qaub, thiab hauv tsev, hauv khw.