Marinated Ginger txhawb peb lub siab ua ke nrog Japanese cuisine, uas yog qhov nrov nrov. Nyias txheej ntawm cov pleev xim zoo nkauj liab ntxoov ntxoo nrog rau sushi thiaj li yuav tau "ntxuav" cov kua txiv qhuav. Yog li, vim hais tias Ginger yog noj ntawm ntau hom sushi, thiaj li yuav tau kev saj ntawm ib hom tsiaj. Tsis tas li ntawd, Ginger pab txoj kev qab los noj mov thiab plab zom mov, thiab kuj yog ib qho kev tiv thaiv tawm tsam cov cab. Qhov no yog qhov tseem ceeb thaum koj noj sashimi.
Qhuas nws qhov kev zoo nkauj, saj thiab ntxhiab, peb tuaj yeem kawm kom paub npaj yuav ua li cas rau kev ua si ntawm tus kheej. Thiab txhua yam zoo li yuav tsum tau, uas yog cia li ntawd zoo nkauj liab ntxoov ntxoo muaj.
Vim li cas tus yeeb yam pim liab
Cov pub leejtwg ntawm paj yeeb cov lus dag nyob hauv lub npe heev ntawm cov nqaij npuav ntsej muag - Gari Ginger. Hauv kev txhais lus, qhov no txhais tau hais tias "marinated root of young ginger nrog vinegar thiab qab zib." Nws yog lo lus "hluas" uas yog qhov tseem ceeb. Txij li thaum lub keeb kwm sau nyob rau hauv thaum ntxov thiab theem theem ntawm ripening muaj tshwj xeeb flavonoids, uas nyob rau hauv kev sib cuag nrog vinegar thiab muab ib tug liab tsos nqaij daim tawv. Tsis nyob rau hauv sab hnub tuaj, koj yuav tsis yuav ib tug me nyuam hauv paus. Muaj caij nyoog los cog qoob loo ntawm koj tus kheej los yog yuav tus yau tshaj plaws ntawm cov khoom hauv lub khw, thiab tom qab ntawd pleev xim rau txhua yam nrog cov kua txiv kab. Ntawm no yog cov nuances ntawm no muab zais rau hauv qhov kev txiav txim sab hnub tuaj ntawm pickled Ginger.
Calories
Ntau tus neeg uas poob phaus yog txhawj xeeb txog cov ntsiab lus ntawm cov roj ntses. Tom qab tag nrho, nws yog qab zib, thiab tsis muaj kev sib cav, muaj qab zib. Txawm li cas los, tsis muaj dab tsi txhawj txog, vim hais tias 100 g ntawm pickled paus nyiaj rau tsuas yog 63 kcal. Nyob rau hauv marinated ginger, 1 g ntawm protein, 5 g ntawm roj thiab 4 g ntawm carbohydrates.
Cev xeeb tub thiab Ginger?
Cov poj niam uas cev xeeb tub tau faib ua ob pawg: cov neeg uas nyiam ua qhiav thiab txhawj xeeb txog kev mob ntawm cov qhiav cov hnyuv thaum cev xeeb tub, thiab cov neeg tsis paub txog Ginger, tab sis txhua tus neeg tau hnov txog cov txiaj ntsig ntawm qhov tshuaj txhuam rau cov poj niam cev xeeb tub.
Ua ntej, cev xeeb tub tsis yog vim li cas nkaum ntev thiab deb tag nrho cov txuj lom, thiab yeej ua tau. Lub npe ntawm cov nroj tsuag yog txhais los ntawm Sanskrit li "ib tsob nroj uas kho txhua kab mob".
Ginger yog pom zoo rau xeev siab, ob qho tib si thaum cev xeeb tub thiab ntawm "seasickness". Ginger yuav txuag cov poj niam cev xeeb tub los ntawm txhua hom kab mob ntsws, kom saturate nrog cov vitamins.
Txawm li cas los xij, nyob rau theem kawg ntawm cev xeeb tub, koj yuav tsum tshem tawm cov txiv qhiav tuaj ntawm koj cov zaub mov. Nws txhawb zog rau menyuam yaus thiab muaj peev xwm ua rau yug ntxov ntxov. Yog hais tias koj twb "tsis txawj", koj tuaj yeem muaj noj hmo hauv tsev noj mov Nyij Pooj thiab tag kis koj yuav ua tiav.
Cia
Yog tias koj tswj ua zaub mov noj koj tus kheej, lossis yog tias koj yuav nws hauv cov khw muag khoom tshwj xeeb, tej zaum koj yuav muaj lus nug txog qhov khaws cia cov qhaub cij.
Marinated ginger tau yooj yim muab khaws cia rau ob peb lub hlis hauv koj lub tub yees, tab sis koj xav tau ntim cov thawv ntim.
Koj tuaj yeem siv cov qhob noom qhwv tsis tau rau lub sushi, tab sis kuj yog cov nqaij lauj kaub tais diav, thiab tseem ua los ntawm nws lub ntsiab lus ntawm rooj festive.
Vim li cas npaj marine Ginger tom tsev?
Yog vim li cas rau lub siab nyiam nyob rau hauv kev npaj ntawm pickled Ginger nrog lawv tus kheej txhais tes tsuas yog qhov tseeb hais tias nyob rau hauv industrial qhuav, alas, lawv siv tsis zoo tshaj plaws cov khoom . Thiab nyob rau hauv qhov tseeb nws yog ib qhov tsim nyog tsis tsuas yog lub hauv paus nws tus kheej, tab sis kuj mov vinegar, qab zib, soy sauce. Yog hais tias koj yuav ib hom tawv qhaub ntawm Japanese keeb kwm, ces tsis txhob txhawj - rau cov Japanese no yog ib qho teeb meem ntawm kev hwm, yog li lawv tsis tuaj yeem ua qes tsis tau. Txawm li cas los xij, ib txoj hauv kev los sis lwm txoj hau kev, rau kev khaws cia hauv cov txiv hmab txiv ntoo tuaj yeem tuaj yeem khaws cov khoom khaws cia uas yuav tsis ua koj zoo.
Tab sis yog tias nws ua li ntawd, nws muaj kev ruaj ntseg dua ntais hauv tsev ntawm lub qhov rais thiab ua qhov zoo tshaj plaws ntawm nws. Yog hais tias qhov no tsis thab koj, ces koj yuav tau txais ntau ntawm pleasures los ntawm txoj kev.