Muaj coob tus gardeners yuav ntshe yuav txaus siab nyob rau hauv kev loj hlob ntawm lawv ntiav vim Brussels sprouts. Tom qab tag nrho, nyob rau hauv khw muag khoom nws yog muag tsuas yog nyob rau hauv daim ntawv khov. Nws yog lub yau tshaj zaub kab mob ntawm cabbage tsev neeg. Yog hais tias lwm yam ntau yam ntawm cabbage muaj daim ntawv ntawm cabbage, Brussels sprouts yog nthuav tawm nyob rau hauv daim ntawv ntawm ib tug ntev qia nrog ib tug fluffy to top. Thoob plaws hauv qhov ntev ntawm daim ntawv soj ntsuam nrog cov meaddresses me me tsis pub ntau tshaj plaub centimeters nyob rau hauv lub taub.
Zaub pob qe: cog, loj hlob thiab tu cev
Txij li thaum lub hauv paus zaub pob cog qoob loo cog nrog seedlings, nws yuav tsum tau zus ua ntej. Nyob rau hauv lig Lub peb hlis ntuj - thaum ntxov Lub Plaub Hlis, noob yog sown. Rau lawv cov cultivation, ib glazed lawj los yog ib lub tsev tho sov yog tsim los muab cov qib siab kub (thaum hmo ntuj - 6-8 degrees, nyob rau hauv nruab hnub - 18-20 degrees). Txawm hais tias lub noob tsis tau tseem tsis tau, qhov kub thiab txias yuav tsum yog 2-3 degrees. Twb tau 3-4 hnub lawm koj tuaj yeem pom thawj lub me me.
Rau sowing noob, koj muaj peev xwm siv tshwj xeeb peat pots los yog cubes. Yog hais tias koj cog cov noob rau hauv ib lub thawv, qhov sib txawv ntawm kab yuav tsum yog yam tsawg 6 cm, ntawm cov noob - tsawg kawg nkaus 3 cm.Thaum tib lub sijhawm, lawv raug kaw rau qhov tob ntawm ntau tshaj ib nrab.
Seedlings yuav tsum tsis tu ncua watered, pub nrog pob zeb hauv av chiv (urea, superphosphate). Nws tseem yog ib qho tseem ceeb kom tsis tu ncua lub qhov cua ntawm qhov chaw nyob qhov twg.
Plaub caug tsib hnub tom qab cog cov noob, cov nroj tsuag raug dived.
Yuav ua li cas loj hlob Brussels sprouts?
Lub cabbage yuav loj hlob zoo tshaj nyob rau hauv loamy, weakly acidic av, uas yuav tsum tau zoo enriched nrog cov organic. Nyob rau hauv acidic av, nws yuav tsis tsim.
Ua ntej koj tuaj yeem cog pob zaub pob Brussels, koj yuav tau npaj hauv av. Feem ntau nws yog ua nyob rau hauv lub caij nplooj zeeg. Nyob rau hauv qhov chaw ntawm lub tsum tau sowing ntawm cabbage, cov av yog ntau hnav, digested, thiab organic thiab pob zeb hauv av chiv yog introduced: superphosphate, poov tshuaj fertilizer, manure los yog peat. Nyob rau hauv lub caij nplooj ntoos hlav, cov av yog loosened dua thiab fertilized nrog urea. Tom qab ntawd, cov av yuav tsum tau moistened. Thiab tsuas yog tom qab ntawd koj tuaj yeem pib tsim cov txaj.
Yog hais tias koj tsis muaj lub sij hawm los ua chiv hauv lub caij nplooj ntoos zeeg, koj tuaj yeem ua nws nyob rau hauv lub caij nplooj ntoos hlav, thaum koj xav mus khawb qhov. Sprouts ntawm Brussels sprouts yog cog nyob rau hauv qhib hauv av nyob rau hauv thaum ntxov May. Cov nram qab no cog tswv yim siv: peb mus rau tsib nplooj nyob rau hauv ib tug 60 mus rau 60 cm seem.
Txij li thaum lub pob zaub pob zaub pob muaj lub caij ntev ntev (160 hnub), tom qab ntawd ces koj tuaj yeem cog lwm cov zaub, piv txwv, qos los sis txiv lws suav.
Ib zaug ib lub lim tiam, cov nroj tsuag yog pub nrog ib tug fertilizer muaj nitrogen thiab phosphorus nyob rau hauv vaj huam sib luag.
Brussels sprouts yuav tsum tau niaj zaus watering, nyiam dua dej zoo.
Txij li thaum cabbage muaj high tua, ob peb zaug nws yuav tsum tau bored. Tsis tas li ntawd, muab cov cua nkag mus rau hauv cov hauv paus hniav
Sau cov sau ua rau lub Kaum Hlis thiab txog thaum lub caij nplooj zeeg. Ua li no, pib mus ua txhaum tawm qhov siab tshaj plaws kochanchiki, thaum lub Upper tseem tseem ripen.
Nyob rau hauv thaum ntxov Kaum ib hlis, tag nrho cov seem uas yog qoob loo yog thaum kawg harvested. Sai li sai tau qhov frosts ua mus tas li, nws yog ib qhov tsim nyog los txiav qhov nroj tsuag ntawm hauv paus caj dab, tshem tawm cov nplooj thiab apical Bud. Cov neeg laus thiab tseem tsis tau koom ua ke kochanchiki yuav tsum tau torn ua ke nrog rau soj caum, vim hais tias lawv muaj peev xwm ntev dua (txog li plaub lub hlis).
Brussels sprouts yog ib qho nroj tsuag tsis tau. Yog li ntawd, tu nws yuav tsis ua teeb meem. Nws yog los ntawm dag zog yuam kom loj hlob txawm tias yog ib tug beginner gardener.