Swiss cuisine

Dab tsi ua Swiss noj? Tsuas yog cheese thiab qhob noom xim kasfes? Koj tus kheej guessed tias tsis yog. Mus saj ntau hom ntawm Swiss cuisine, koj yuav tsum mus rau gastronomic tours nyob ib ncig ntawm lub teb chaws los yog mus xyuas cov chaw uas koj pab lub teb chaws dishes ntawm Switzerland. Nyob rau hauv daim ntawv qhia ua qoob loo, lub teb chaws nyob sib ze, thiab txoj kev ntawm lub neej nrog ib tug predominance ntawm kev ua liaj / teb, tso lawv cov lus muaj zog. Ntais ntawm Swiss cuisine - nyob rau hauv qhov tsawg kawg yog siv ntawm spices thiab tshuaj ntsuab. Tab sis lub teb chaws cuisine ntawm Switzerland tsis tsuas yog dav dav paub fondue thiab raclette, tab sis kuj ntau lwm yam nthuav thiab, tseem ceeb tshaj plaws, delicious lauj kaub tais diav.

Kua zaub thiab hoob kawm thib ob

  1. "Swiss cheese kua" nrog kib croutons. Nws yog npaj rau ib tug nqaij broth nrog ntxiv ntawm cream, nyuaj hom cheese thiab zaub.
  2. "Barley kua zaub los ntawm Graubünden," nws lub npe thib ob yog Grison kua zaub. Qhov no yog lub teb chaws nyiam phaj ntawm Swiss nyob rau lub caij ntuj no tom qab ntev mus kev. Nyob rau hauv daim ntawv qhia, ib yam dab tsi zoo li rassolnik, tab sis tsis muaj salted dib thiab nrog ntxiv ntawm cabbage thiab celery.
  3. Gourmets yuav surprise lwm tais ntawm Swiss cuisine - nws yog Basli hmoov kua zaub. Daim ntawv qhia rau Fabkis dos kua zaub yog hloov - qhov no muab tawm kua zaub nrog ib tug neeg txhais lus Swiss.
  4. Peb pom zoo sim ua ib qho txawv txav nrog lub npe zoo txaus - tus kab mob. Daim ntawv qhia rau cov zaub mov no sawv ntawm qhov siab ntawm mob cholera epidemics uas raged nyob thoob teb chaws Europe. Cov khoom xyaw yog yooj yim - qos yaj ywm, cheese, qe thiab apples, tab sis saj yog gorgeous.

Cov khoom noj txom ncauj zoo tshaj plaws

  1. Nws yog tsim nyog sim "Geshnetzeltes" - ib lub tais nrog ib qho nyuaj rau pronounce lub npe. Cov zaub mov no yuav pab koj tshem tawm cov stereotypes txog cov nqaij nyuj tsis hloov pauv hauv cov zaub mov hauv Swiss thiab qhia tag nrho cov kev zoo nkauj ntawm cov nqaij ntawm lub teb chaws. Muaj ntau ntau yam txawv ntawm recipes, tab sis tus thawj yog npaj los ntawm nyuj.
  2. Lub perch fillet yog ib txwm tais ntawm Switzerland. Nws yog kib hauv cov roj thiab muab nrog txiv qaub txiv ntoo. Thiab nyob rau hauv sab zaub mov koj yuav tau muab boiled qos yaj ywm los yog roasted almonds.
  3. Tsis txhob cia koj cov nqaij ntses hnyuv ntses los ntawm ntau hom nqaij ntses thiab cov txuj lom ("Knackerly") thiab cov khoom noj txom ncauj hauv Bernese - nqaij npuas, zoo li cov kab sau nrog sauerkraut, taum thiab qos yaj ywm. Cov zaub mov tom qab lub yeej ntawm cov tub rog Bernese nyob Fabkis nyob rau hauv 1798, thaum cov tub rog tau qhia tawm yam lawv tau ua.
  4. Swiss cuisine khw muag khoom noj ntau yam rau ntau yam txawv txav thiab sausages, uas yog nrov heev nyob rau hauv German feem ntawm Switzerland . Piv txwv li, hauv Zurich koj yuav muab pub rau saj tas ob lub pov hwm.

Cov khoom qab zib thiab dej qab zib

Rau lovers ntawm Sweet no seem rau ntawm lub plab tsis muaj qhov tsis tau pom zoo. Swiss lub teb chaws cuisine yog replete nrog exquisite kis, ntawm qhov pom uas koj tsis nco txog txhua yam.

  1. Basler Lackerli - qab zib gingerbread nrog cov ntawv sau citrus, lawv daim ntawv qhia hnub ntawm lub xyoo pua 15th. Qhov no lub ntsiab Christmas khoom noj qab zib yog yav tas los paub tsuas yog rau cov novices ntawm lub monasteries.
  2. Muesli - yog, muaj, thaum lub phaj no tau noj tshais los ntawm cov neeg ua lag luam hauv Swiss. Tom qab ntawd, muesli pib noj rau lwm lub tebchaws.
  3. Cov ncuav mog qab zib "Tsuger Kirschtort" yuav tsis cia koj tsis tuaj yeem. Qhov no yog ib qho tseeb ntawm Swiss lub teb chaws cuisine los ntawm pastry pastry thiab ib tug muag heev creamy cream nrog ib tug Cherry liqueur topped nrog neeg rau.
  4. Ntawm cov neeg tsim khoom ntawm cov khoom noj khoom haus, cov Swiss tsis muaj sib npaug, lawv ci ntau tshaj 300 hom mov ci. Nws yog tsim nyog ua cov cua hauv qab uas muaj ntau yam ntsaws.

Cov dej qab zib ntawm Swiss wine yog nyob rau hauv kev thov - tus yam ntxwv ntawm Fabkis yog paub. Kuj nrov yog kirsch - Cherry vodka, brandy los ntawm plums - "pfmlyumli" thiab "Williams" - pear brandy. Los ntawm cov dej qab zib hauv Switzerland, lawv nyiam kas fes, tshuaj yej thiab kua txiv hmab txiv ntoo.