Txiv qaub ncuav qab zib yog ib qho zaub mov qab zib rau tag nrho cov tshuaj yej. Nws yuav hais rau koj cov qhua, cov menyuam yaus thiab cov laus tib yam nkaus. Yog hais tias koj yog ib tug beginner hluas nkauj, thiab tsis paub yuav ua li cas yuav ua rau lub txiv qaub pasta, peb yuav qhia koj yooj yim thiab delicious recipes. Thiab yog tias koj ua tau zoo noj, koj tseem yuav pom ntawm no txoj kev tshiab uas ua rau txhua tus nyiam khoom qab zib rau tshuaj yej.
Layered txiv qaub ncuav qab zib
Cov khoom xyaw:
- 400 g ntawm mis nyuj;
- 150 g ntawm butter;
- 3 tablespoons qab zib;
- ib nrab ib diav ntsev;
- txog 700 g hmoov;
- 2 teaspoons ntawm cov poov xab qhuav;
- ib nrab ib tug teaspoon ntawm av txiv qaub tev.
- Rau txhaws - plaub lemons thiab 250 grams qab zib.
Npaj:
Yog li, peb pib ua noj. Ua ntej, koj yuav tsum hliv me me ntawm cov mis nyuj rau hauv ib lub khob, ncuav nyob rau hauv cov poov xab thiab ib teaspoon qab zib, do zoo thiab tos kom txog thaum lub poov zoo. Qhov ntxiv mis nyuj yuav tsum tau rhuab, ntxiv butter, qab zib, ntsev, txog ib nrab lub hmoov thiab txiv qaub zest. Ua kom txog thaum lub cev hnyav. Tom qab ntawd, cov poov xab yog poured rau hauv poov, thiab ua tib zoo kneaded kom txog thaum kawg khoom nres ntog qab phab ntsa ntawm cov tais diav. Tom qab peb muab tso rau hauv ib qho chaw sov, thiab thaum lub khob noom nce qhov loj los ntawm kwv yees li 2 zaug, peb txhim kho nws thiab cia nws nce ntxiv. Los npaj qhov txhaws, koj yuav tsum dhau lub txiv lemon nrog dej kub npau npau thiab grate nrog cov rind, ntxiv qab zib. Do kom txog thaum lub qab zib yog yaj. Lub khob noom cookie faib ua ob peb daim (3 los yog 4, nyob ntawm seb qhov luaj li cas ntawm koj qhov tais ci ci). Rau qis txheej, koj yuav tsum tau noj cov khoom noj khoom haus zoo tshaj plaws ntawm mov paj thiab yob nws tawm thinly. Tshaj tawm cov nplooj ntawv rau ntawm daim ntawv ci ntsa rau cov npoo, thiab nteg tawm ib feem ntawm kev txhim kho, faib nws tusyees. Tom qab qhov no, koj yuav tsum yob tawm ib txheej tom ntej, kis tus txhaws. Cov txheej txheem tom ntej no yuav tsum tsis txhob mus dhau lub tais. To top ntawm lub khoom noj qab zib (lub xeem txheej) stuffing tsis plastered. Kaw qhov sawv ntawm qab txheej ntawm mov paj thiab ci nyob rau ntawm ib tug kub ntawm 210 degrees rau 20 feeb. Nyob rau hauv tib txoj kev, koj yuav npaj tau txiv qaub-kua ncuav, ntxiv finely tws apples mus rau txhaws.
Yooj yim txiv qaub ncuav qab zib
Ib qho yooj yim txiv qaub ncuav qab zib yog npaj rau hauv no txoj kev: siv daim ntawv qhia los ntawm thawj daim ntawv qhia, tab sis ntxiv txiv qaub tev tsis ib nrab ib diav, tab sis 2-3. Yog li, ib qho yooj yim txiv qaub ncuav mog qab zib yuav tig tawm mos thiab yaj hauv qhov ncauj.
Xuab zeb citron ncuav mog qab zib
Xuab zeb citron ncuav qab zib yog npaj txawm yooj yim dua li ib lub ncuav yooj yim nrog txiv qaub zest.
Cov khoom xyaw:
- 2 khob hmoov nplej;
- margarine nyob rau hauv tus nqi ntawm 100 g;
- ib thiab ib nrab ntawm tsom iav qab zib;
- ib tug qaub;
- ib nrab ib teaspoon ntawm dej qab zib.
Npaj:
Npaj pib nrog ib tug sib tov ntawm softened margarine thiab ib nrab khob suab thaj thiab dej qab zib. Tom qab no, ntxiv hmoov thiab coj mus rau ib tug sib xws, thaum lub mov paj crumbles yooj yim. Nyob rau hauv boiling dej, boil lub txiv qaub rau tsib feeb, thiab tom qab ntawd ces twist nyob rau hauv ib tug nqaij grinder los yog grate nrog ib tug tev. Mus rau lub txiv qaub uas koj xav tau ntxiv ib khob ntawm qab zib - qhov no yog qhov txhaws. Tam sim no roj lub ci zaub mov, nteg tawm ib nrab ntawm mov paj thiab txhim kho nws, ncuav tawm lub txhaws thiab crumble lub tshuav ntxiv mov npog nws.
Ua noj nyob rau ntawm ib tug kub ntawm 200 degrees kom txog thaum Golden xim av.
Muaj ntau ntau txoj kev ua txiv qaub ncuav mog qab zib, tab sis koj nyuam qhuav tau ntsib cov zaub mov txawv tshaj plaws. Sim ua noj thiab saib koj tus kheej!