Belyashi nyob rau hauv lub multivark

Cov zaub mov qab thiab muaj roj belyashiki, uas peb noj khoom txom ncauj nrog lub qab plab, koj tuaj yeem nyob tom tsev: Fry lawv nyob rau hauv ib lub lauj kaub tais diav los yog hauv lwm lub hnab - peb yuav qhia koj txog txoj kev ua noj Belyashas hauv qab no.

Yuav ua li cas ua noj belyashi nyob rau hauv ib tug multivariate?

Los ntawm nws tus kheej, whiteish yog ib lub ncuav qab zib los ntawm unleavened mov paj nrog nqaij stuffing. Rau nws, sib tov thiab nqaij npuas forcemeat, tej zaum kuj ntxiv yaj. Cov rog rog yuav ntxiv cov dej dawb kom dawb thiab, tau kawg, calories, tab sis tsis txhob ntshai los ntawm qhov tseeb. Qee lub sij hawm koj tuaj yeem ua kom pamper koj tus kheej nrog qab pies. Yuav kom fry beljashi nyob rau hauv ib tug multivark nws yog tsim nyog nyob rau hauv zaub roj, tab sis nws yuav tsum ncav cuag ib nrab ntawm ib tug khoom noj qab zib.

Belyashi nyob rau hauv Multivariate - daim ntawv qhia

Cov khoom xyaw:

Npaj

Ua noj Belyashi nyob rau tom tsev, ua ntej npaj ib lub multivark - tig nws thiab sov tuaj. Tam sim no cia pib qhov kev kuaj ntawd: muab cov ncuav qab zib ua kom sov, ntxiv hmoov me ntsis, qab zib thiab muab rab diav rau 30 feeb, muab cov hmoov nplej, margarine, ntsev thiab knead lub khob noom tov nrog. Tom qab lub mov paj yog haum, faib nws mus rau hauv 16-17 pieces thiab daim ntawv ca khoom qab zib. Nyob rau hauv nruab nrab ntawm txhua nteg tawm txhaws, uas yog npaj los ntawm minced nqaij nrog ntxiv ntawm finely tws dos (los yog dhau los ntawm ib tug nqaij grinder) thiab kefir. Kefir ntxiv juiciness, nws cov nyiaj koj tau kho rau koj saj. Tom qab ntawd peb daim ntawv xyuam xim, tearing nyob rau hauv qhov chaw ntawm ntug ntawm lub mov paj thiab Fry lub patties nyob rau hauv lub "Frying" hom rau txog 4-5 feeb. Peb pib khawb av qhib sab. Finished beljas nrog nqaij, siav nyob rau hauv ib tug multivark, kis on ib tug zaub mov.

Belyashi nrog nqaij nyob rau hauv ib tug multivariate

Cov khoom xyaw:

Npaj

Peb knead lub poov mov paj thiab cia nws nce ob zaug, ces peb tsim ncuav thiab muab tso rau hauv qhov chaw ntawm txhua nqaij stuffing. Rau txhaws, peb noj minced nqaij (nws zoo tshaj plaws kom tov nqaij npuas nrog nqaij nyug), ntxiv rau nws ib tug finely tws dos, ib ob peb spoons ntawm boiled dej rau juiciness thiab ib tug zoo zoo ntawm nws. Cov npoo ntawm lub ncuav mog qab zib yog ntsaws sab hauv thiab tso tawm qhov me me. Tom qab ntawd peb muab lub "Kub" hom nyob rau hauv ntau hom thiab kib peb cov belyashas nyob rau hauv ntau hom rau 4-5 feeb rau txhua sab.

Thiab kuj yog koj tus muam pab tau kev pabcuam hauv kev npaj cov qhaub cij sov rau hauv ntau hom thiab achma hauv lub multivark . Ob lub lauj kaub tais diav yog zoo rau cov khoom noj txom ncauj nrog qab zib, ib khob dej kas fes los yog ib khob mis.