Traditional Georgian cheese ncuav mog qab zib - achma, yog npaj los ntawm ob peb txheej ntawm mov paj nrog cheese. Cov mov paj yog pre-siav me ntsis, tej zaum lub cheese yog hloov nrog tsev cheese los yog salted brynza. Tsis tshua muaj qab heev! Tab sis yuav ua li cas yog tias tsis muaj sij hawm tsis txaus siab rau qhov kev xeem, yuav ua li cas ua kom sai sai? Muaj ib txoj kev tawm! Muaj tseeb, ntau ntawm koj muaj ib tug multivark - ib tug zoo pab rau ntau cov niam tsev. Ntawm no nrog nws pab peb yuav npaj no lub ncuav qab zib zoo kawg nkaus. Siv qhov kev sim rau kev ua noj ua haus hauv ntau hom kabmob, siv cov qwj txwm zoo. Ib lub nyias, npaj txhij-ua tshiab tshe zoo zoo kawg nkaus rau peb daim ntawv qhia.
Achma los ntawm pita qhob cij nyob hauv multivarka
Wb tau ib tug tub nkeeg me me thiab ua pa acama los ntawm pita qhob cij nyob rau hauv ib multivarquet, daim ntawv qhia uas yog dab tsi yooj yim dab tuag. Txhua yam peb xav tau yog lavash, cheese (nyiam dua ntau dua) thiab kefir nrog butter. Cheese tsis khib li cas qib koj noj - tsis tseem ceeb, yam khoom, ncab suluguni yuav haum, txawm lub cheese yuav txais tos. Koj tuaj yeem tau ntxiv me ntsis txiv lws suav zaub. Thiab nco ntsoov ntub cov txheej nrog butter, thiaj li hais tias lub achm nyob rau hauv lub multivark hloov muaj kua thiab appetizing.
Cov khoom xyaw:
- lavash - 2 daim;
- cheese - 350 g;
- kefir - 1-1,5 tsom-iav;
- Butter - 100 g.
Npaj
Los npaj ib tus tubnkeeg tubnkeeg nyob rau hauv ib lub rooj sib txawv, nqa 1 pita, txiav txog 2/3 thiab muab tso rau hauv qab ntawm lub tais. Qhov sawv ntawm pita yuav tsum dai ib me ntsis. Sib tov kefir nrog lub qe nyob rau hauv ib lub tais thiab ntxiv ntsev. Cov pluag mov paum tseem tshuav rau tej khoom siv (kev zoo nkauj hauv qhov no yog tsis tseem ceeb rau peb), poob rau hauv kefir thiab sau cov ntawv ua pwm, hloov slices ntawm cheese (los yog grated rau grater loj) thiab tej daim butter. Cheese tuaj yeem siv ntau tshaj qhov nyiaj tau teev nyob rau hauv daim ntawv qhia.