Plov nyob rau hauv lub multivark nrog rau txoj kev mus kom ze yog ntau dua thiab appetizing dua feeb ntau siav hauv lub lauj kaub, raws li cov cuab yeej tsim txhua yam tsim nyog thiab txhua tus kub regime. Qhov tseem ceeb tshaj plaws yog xaiv tus cereal zoo thiab ua raws li cov lus pom zoo hauv daim ntawv qhia kom raug.
Yuav ua li cas ua noj mov ua kua rau hauv ntau hom kab?
Txhua daim ntawv qhia ntawm cov qauv hauv lub multivarke implies kev ua ntawm qee cov feem ntawm cov khoom loj. Cov mov nplej yuav tsum noj li ib nrab ntawm cov nqaij, thiab cov khoom noj rau cov zirvak (kib) hauv vaj huam sib luag nrog cov nqaij. Nws yog ib qho tseem ceeb kom paub meej tias koj muaj cov roj ntau ntau, uas yuav ua rau kom muaj peev xwm ua tau ib tus qauv nplaum nyob hauv ntau hom.
Pilaf nyob rau hauv ib lub multivark nrog nqaij npuas - daim ntawv qhia
Lub saj ntawm npaj zaub mov yog txiav txim los ntawm seasonings siv. Pilaf los ntawm nqaij npuas nyob rau hauv lub multivarque yuav zoo kawg nkaus qhuas cov zira, barberry, turmeric. Yog hais tias Desired, koj muaj peev xwm ntxiv mus rau saj ntawm hauv av coriander, cumin, ib tug sib tov ntawm peppers. Ib qho tshuaj tsw qab sib tov ua ke yuav tsum tau ua ua ntej, ntxiv ib feem thaum kib cov khoom xyaw, thiab seem ntawm cov huab cua rau lub caij noj mov ua ke nrog tag nrho qej hau los yog cov hniav.
Cov khoom xyaw:
- nqaij npuas - 890 g;
- mov - 395 g;
- dos, carrots - 440 g;
- qej hau - 2 pieces;
- dej - 795 ml;
- Sibhawm - 120 g;
- seasonings, ntsev - 1 tbsp. diav nrog ib tug swb.
Npaj
- Slices ntawm nqaij npuas browned nyob rau hauv roj on "ci" thiab kis tawm nrog ib tug riam nyob rau hauv lub tais.
- Nyob rau hauv ntau qhov chaw, cov zaub zaub yog xa thiab kib kom txog thaum ib nrab siav.
- Ntxiv cov nqaij, ob feem peb ntawm cov txuj lom, tom qab 5 nas ncuav rau hauv cov dej ua kua thiab muab cov khoom siv rau "Ntxawm", teem sijhawm ntev li 45 feeb.
- Ncuav ntxiv rinsed croup thiab hloov lub cuab yeej rau txoj haujlwm "Rice" ("Pilaf").
- Tom qab lub quarter ntawm ib teev, ntxiv cov qij hau, qhov seem ntawm cov txuj lom thiab noj kom txog rau thaum lub teeb liab.
Pilaf nrog cov nqaij nyug nyob hauv multivark
Zoo tshaj plaws pilaf nrog nqaij nyob rau hauv ib tug multivark yuav welded, noj es tsis txhob nqaij npuas tsawg fatty nqaij nyug. Hauv qhov no, nws yog ib qho tsim nyog yuav tau nce cov rog ntau zaus. Hauv lwm qhov, qhov kev ua qauv zoo tib yam rau ib qho kev piav qhia saum toj no nrog qee qhov kev hloov ntawm tsoom fwv. Ib co ntawm spices yuav npaum li cas nyob rau hauv daim ntawv ntawm ib tug npaj mix los yog ua li ib qho aromatic loj ntawm feem ntau xav Cheebtsam.
Cov khoom xyaw:
- nqaij nyug - 880 g;
- cereal cereal - 390 g;
- qhov muag teev, carrots - 430 g;
- hau ntawm qej - 2 pcs.;
- rhaub dej - 790 ml;
- roj -160 ml;
- spices, ntsev - 1 tbsp. diav nrog ib tug swb.
Npaj
- Nyob rau hauv lub multi-device muaj peev xwm nyob rau ntawm "Ci" Fry nyob rau hauv zaub zaub thiab pieces ntawm nqaij, seasoning zirvak nyob rau hauv tus txheej txheem ntawm seasonings.
- Lawv muab pob tw, qij hau, podsalivayut zaub mov, tsw tom qab thiab ncuav tag nrho cov dej kub npau npau.
- Hloov lub cuab yeej kom "Txuas ntxiv", ua tus txheem kom ntev li ib teev, thiab tso cai rau sawv ntsug rau lwm 40 feeb rau "tshav kub kub".
Pilaf nyob rau hauv ntau lub bar nrog nqaij qaib
Qhov no daim ntawv qhia yog hais txog yuav ua li cas ua noj ib tug pilaf nyob rau hauv ib tug multicrew nrog nqaij qaib. Qhov piav qhia variant ntawm zaub mov yog nyuaj rau hu classic, tab sis nyob rau hauv no kev ua tau zoo nws yuav saj, incredibly fragrant, saturated, tab sis nyob rau tib lub sij hawm ntau lub teeb. Nqaij qaib tuaj yeem noj raws li daim ntawm cov pob txha, los yog tsuas yog nyob rau hauv daim ntawv ntawm fillets, slicing nws nrog medium-qhov loj qhov me me.
Cov khoom xyaw:
- nqaij qaib - 480 g;
- cereal nplej - 290 g;
- dos, carrots - 230 g;
- cloves qej - 5-7 daim;
- lws suav sauce - 25 g;
- dej 580 ml;
- roj-70 ml;
- spices, ntsev - mus saj.
Npaj
- Txhuam cov "Kub" hauv cov zaub zaub kub, pawn qaib.
- Ncuav nyob rau hauv 15 feeb pawg, ntxiv spices, lws suav, qej cloves, ntxiv ntsev thiab ncuav boiling dej.
- Txuas ntxiv rau ua plaub caug feeb hauv qhov kev pab cuam "Pilaf" ("Rice").
- Tom qab ib nrab ntawm ib teev ntawm nyob rau hauv "Heated" nqaij qaib pilaf nyob rau hauv lub multivarquet yuav npaj txhij.
Pilaf los ntawm yaj nyob rau hauv ntau qhov sib txawv
Cov phom kub ntawm Uzbekistan muaj ntau lub hom phiaj yog ua los ntawm yaj. Tsaug no cov nqaij, cov tais yuav ua si nrog cov ntawv cim oriental. Ib feem ntawm cov zaub roj thaum ua noj yog txaus los hloov cov roj, thiab yuav tsum tau siv raws li ib tug spice ziru thiab barberry. Qhov loj tshaj plaws yog xaiv ib tug tshiab cov me nyuam yaj, ces tus saj ntawm cov zaub mov yuav on to top.
Cov khoom xyaw:
- yaj - 870 g;
- mov - 390 g;
- qhov muag teev, carrots - 420 g;
- hau ntawm qej - 2 pcs.;
- dej - 795 ml;
- Sibhawm - 170 g;
- spices (zira, barberry, kub kua txob), ntsev.
Npaj
- Hauv kev sib piv rau cov lus piav xov yav tas los nyob rau hauv rooj plaub no, ua ntej roast ntawm lamb "Lamb", thiab tom qab ntawd ces muab zaub.
- Tom qab 15 nas this, ua kom paub croup, seasonings, qej, ncuav hauv cov dej qab ntsev, ua cov zaub mov hauv "Plov" ("Rice") hom rau ib xuab moos.
Pilaf nrog minced meat nyob rau hauv ib tug multivariate
Kev npaj ntawm pilaf nyob rau hauv ib tug multivarquet yog ib qho yooj yim teeb meem, tshwj xeeb tshaj yog yog hais tias cov nqaij yog siv raws li ib tug nqaij puag. Nyob rau hauv no kev ua tau zoo, cov zaub mov yog npaj ntau sai sai, thiab nws hloov tawm tsis tsawg appetizing, fragrant thiab saturated. Yog tias xav tau, nws yuav tau ntxiv nrog lwm cov zaub, raisins, cov txiv hmab txiv ntoo qhuav. Ua tib zoo ntxuav cov dej ntshiab kom zoo, yog txoj cai ntawm cov dej uas siv - uas yog tag nrho daim card ntawm qhov kev zoo siab.
Cov khoom xyaw:
- minced nqaij - 520 g;
- mov cereal - 160 g;
- dos, carrots, taum ntsuab - 180 g;
- cloves ntawm qej - 2 pcs .;
- dej - 320 ml;
- zaub roj - 40 g;
- spices, ntsev.
Npaj
- Nyob rau hauv lub warmed-li roj nyob rau hauv "Ci" fry zaub nrog minced nqaij.
- Lawv muab pob tw, taum, tev keb qe, qoob loo thiab hliv dej npau npau.
- Mus ntxiv thiab suaj kaum kev ua noj ntawm cov zaub mov xaiv hom "Pilaf".
Zaub pilau nyob rau hauv ntau lub cev
Lub ntsev dej hauv ib lub voj voog tsis tas yuav tsum ua nrog nqaij. Nws muaj peev xwm ua tau siav thiab yooj yim nrog zaub, uas ua rau cov khoom noj yooj yim dua, muaj rau kev noj mov thaum yoo mov los yog zaub mov noj. Zaub teeb tuaj yeem ua tau ntau yam. Qee yam khoom yuav hloov los ntawm lwm tus, lossis siv tag nrho ua ke. Qhov loj tshaj plaws yog los xam qhov ntim ntawm cov kua, txo nws cov nyiaj los ntawm kev ntxiv ib feem ntawm cov kua zaub.
Cov khoom xyaw:
- mov cereal - 160 g;
- dos, carrots - 180 g;
- Bulgarian kua txob, peas ntsuab - 120 g;
- cloves ntawm qej - 4 pcs .;
- dej - 320 ml;
- roj - 40 ml;
- spices, ntsev.
Npaj
- Yuav kom kib nyob rau hauv hom "ci" rau roj zaub ntxiv cubes ntawm Bulgarian kua txob thiab peas, ncuav rinsed croup, spices thiab ncuav salted boiling dej.
- Ua kom tiav cov khoom noj hauv "Rice" hom, tos lub teeb liab.
Pilaf nrog nceb nyob rau hauv lub multivark
Los ntawm cov lus qhia uas tau piav qhia hauv daim ntawv qhia no, koj yuav kawm txog kev yuav ua li cas thiaj ua tau ib lub qab ntim rau hauv ib lub thawv rau ntawm ib qho nceb. Tshwj xeeb tshaj plaws delicious zaub mov nrog siv ntawm hav zoov nceb, uas yuav tsum tau ntxuav ntxuav ua ntej, boil rau ib nrab-siav thiab txiav mus rau hauv nruab nrab slices. Raws li ib tug Spice nyob rau hauv rooj plaub no nws yog zoo dua mus noj ib tug sib tov ntawm barberry, coriander, saffron thiab qej qhuav.
Cov khoom xyaw:
- nceb - 320 g;
- cereal cereal - 290 g;
- dos, carrots - 160 g;
- cloves ntawm qej - 4 pcs .;
- dej 580 ml;
- roj - 70 ml;
- spices, ntsev.
Npaj
- Nyob rau hauv cov roj kub kub ntawm "Zharke" lawv dhau ib tug zaub mass nrog nceb kom txog thaum lub noo noo evaporates.
- Ncuav lub rump ntxuav thiab tov nrog seasonings, nteg qej thiab ncuav boiling dej.
- Npaj cov zaub mov hauv "Plov" ("Rice") hom mus txog thaum lub teeb liab.