Thiab koj puas paub tias nyob hauv tsev koj tuaj yeem npaj tau yooj yim thiab npaj tau yooj yim rau cov kev rau cracker - tshiab, salted, qab zib, thiab lwm yam. Thiab los ntawm remnants ntawm qhob cij koj muaj peev xwm ua kom breadcrumbs , tsim nyog rau ua noj ua haus ntau yam lauj kaub tais diav. Cia saib ob peb khoom noj rau rye breadcrumbs.
Rye rusk nrog daim ntawv qhia qej
Cov khoom xyaw:
- rye khob cij - 1 loaf;
- txuj lom;
- qej - 4 nyom;
- zaub roj - 80 ml.
Npaj
Yog li, peb pib nrog qhov kev npaj rau kev refueling. Ua li no, peb ntxuav thiab tsuav nqaij qej nrog rab riam los yog rho tawm los ntawm kev nias. Tom qab ntawd sib tov ntsev, muab tshuaj pleev thiab kua txob rau saj. Peb ncuav nyob rau hauv qhov tsim nyog tus nqi ntawm cov roj zaub, kom zoo zoo sib tov txhua yam thiab tso ib sab. Rye tshiab breads txiav mus rau hauv txoj kev uas koj xav tau, thiab muab tso rau hauv ib lub tais nrog qej roj.
Qhov cub yog pre-ignited, rhuab mus txog 180 degrees thiab peb npaj lub lauj kaub rau ci. Peb tig cov txheej txheem ntawm lub tais mus rau hauv ib qho pwm, sib tov nws me ntsis thiab xa mus rau qhov cub rau 30 feeb. Ncuav ci li 30 feeb ntawm 180 degrees. Los ntawm qhov cub, cov ntaub qhwv tsis tau sai sai, tab sis peb muab rau lawv, raws li nws yuav tsum, txias cia. Peb pab lawv kom cov kua zaub, npias lossis cias raws li qhov yooj yim "khoom noj txom ncauj".
Sweet pas dej ntawm rye qhob cij
Cov khoom xyaw:
- rye qhob cij - 5 slices;
- hmoov qab zib - mus saj;
- xim av qab zib - kom saj;
- av cinnamon.
Npaj
Rye breads txiav mus rau hauv slices txog ib centimeter tuab. Tom qab ntawd kis tau lub slices on ib daim ntawv ci, sprinkle lawv nrog ib tug sib tov ntawm xim av suab thaj, av cinnamon thiab muab tso rau hauv lub qhov cub, preheated rau 200 degrees. Peb ci rye Sweet crackers 10-15 feeb ua ntej lub tsos ntawm ib tug ruddy crust.
Rye qhob cij crumbs
Cov khoom xyaw:
- rye qhob cij.
Npaj
Rau qhov kev npaj ntawm breadcrumbs peb yuav siv rests ntawm rye qhob cij. Peb txiav rau lawv nrog arbitrary pieces, tab sis tsis dhau loj, muab lawv rau ib daim ntawv ci thiab muab lawv nyob rau hauv ib qhov cub rhuab mus rau 150 degrees. Tsis txhob maj mam xim cov nqaij mos, lawv yuav tsum tau qhuav zoo. Qhov no yuav siv li ntawm 20 feeb. Cov crackers tiav lawm yog txias thiab nrog kev pab los ntawm ib tug blender los yog mortar peb tig mus rau hauv me me crumbs. Xws li qhob cij crumbs yuav pab tau kom cutlets, schnitzels, casseroles thiab lwm yam tais diav.