Tshuaj yej masala - daim ntawv qhia

Dab tsi yog masala? Lo lus "masala" txhais tau tias "ib qho dej ntawm cov txuj lom". Ntawd yog, nws yog tshuaj yej nrog spices, qab zib thiab mis. Daim ntawv qhia ntawm tshuaj yej Masala tuaj rau peb ntawm Is Nrias teb, qhov twg nws yog heev ntau. Muaj ntau txoj hauv kev los npaj nws. Ntxiv nrog rau nws cov khoom siv, Indian tshuaj yej kuj yog ib tus dej haus heev uas yuav muab ntim tau thaum sawv ntxov kom tsa koj cov ntsuj plig thiab muaj kev zoo siab txhua hnub. Nws ua kom sov, ua rau muaj kev tiv thaiv, tones nce tag nrho lub cev.

Cov muaj pes tsawg leeg ntawm tshuaj yej masala yog qhov ntau heev, tab sis nws muaj cov khoom xyaw tseem ceeb:

Yuav kom saj cov dej haus ntawm no refined, tsis muaj kiag li yuav tsum tau mus rau Is Nrias teb. Tom qab tag nrho, nws tau yooj yim yuav ua tau siav nyob rau hauv tsev, txhua tus tsim txhua yam nrog ib tug txawv txawv thiab ntsim daim ntawv qhia.

Yuav ua li cas los ua tshuaj yej masala?

Cov khoom xyaw:

Npaj

Yuav ua li cas npaj masala tshuaj yej? Ib tug tov ntawm spices ib me ntsis Fry nyob rau hauv ib tug kub frying lauj kaub thiab ncuav rau hauv ib lub iav hub nrog ib tug ceev hau. Tam sim no, zoo li niaj zaus, peb tau yoojyim dub cov tshuaj yej uas tsis muaj qab ntxiag thiab hais kom ntev li 10 feeb. Tom qab ntawd, ncuav ib nrab ntawm ib khob dej rau hauv Turk, tos kom txog thaum nws npau npau, thiab muab 0.5 tsp ntawm cov txuj lom thiab me ntsis gringer qhiav. Npaub tag nrho 30 feeb, npog nrog lub hau thiab muab me ntsis ntawm nws.

Dub tshuaj yej, thiab ib tug decoction ntawm spices maj mam strain los ntawm ib lub strainer thiab sib tov. Nyob rau hauv lub tiav lawm daws, ncuav nyob rau hauv cov mis nyuj kub, ntxiv qab zib kom saj thiab ncuav rau hauv khob. Npaj tshuaj yej masala tau ua qaug dej hauv ob qho tib si hauv kub thiab txias.

Yuav ua li cas ua noj cov tshuaj yej masala?

Cov khoom xyaw:

Npaj

Cloves, ib tug ntawm cinnamon thiab kua txob Sweet kom huv si nyob rau hauv ib rab. Tshiab hauv paus ntawm kuv rab phom, tev thiab tev ntawm ib nplua grater. Mis nyuj tso rau hauv qhov hluav taws kub thiab, sai li sai tau nws pib boil, ntxiv tag nrho cov spices: cored cardamom, cloves, kua txob, nutmeg, cinnamon thiab ginger. Noj cov kua mis tsawg tshaj 2 feeb. Lub sij hawm no peb mus txog thaum dub dej tshuaj yej thiab tom qab ntawd los ntawm lub suab sib tov rau hauv nws cov mis nyuj kub nrog cov txuj lom. Ntxiv zib muam saj, sib tov thiab sim!