Sopers nrog tsev cheese - ib qho kev hlub khoom qab zib rau cov tshuaj yej, me ntsis txog peb txij thaum yau. Lawv yog cov ncuav mog qab zib ca ncuav mog caag, ntawm qhov kws ua rua puab zoo. Cia tus xav nrog koj lub recipes rau kev npaj ntawm oysters nrog tsev cheese.
Ib daim ntawv qhia yooj yooj yim rau ovaries nrog tsev cheese
Cov khoom xyaw:
Rau qhov kev xeem:
- butter - 100 g;
- hmoov ntawm lub siab tshaj plaws zoo - 2.5 st.
- qe - 1 daim;
- vanillin;
- qab zib - 0,5 yam khoom;
- soda khoom noj - de.
Rau txhaws:
- tsev cheese - 300 g;
- piam thaj - 3 tbsp. dais;
- vanillin;
- hmoov - 1 tbsp. diav;
- manga - 1 tbsp. diav;
- qaub cream 20% - 2 tbsp. dais;
- qe - 1 pc.
Npaj
Yuav ua li cas ua noj sotnik nrog tsev cheese? Mos mos kis tau zoo nyob rau hauv ib qho tob saucepan, ncuav qab zib thiab txhuam kom nrug nrog ib tug nkhaus. Tom qab ntawd, tsav lub qe, pov ib lub pinch ntawm ntsev thiab dej qab zib. Sau maj cov hmoov nplej thiab sib tov cov khob noom cookie. Peb muab tso rau hauv cov khoom noj khoom haus, muab qhwv nws thiab muab nws tso rau ib nrab ib teev hauv lub tub yees. Tsev cheese yog sib tw los ntawm ib tug nqaij grinder, ncuav qab zib, hmoov, mango, ua qhia lub qe dawb thiab muab qaub cream. Chilled mov paj dov mus rau hauv ib tug nyias txheej, txiav tawm ib khob ntawm voj voog, muab ib nrab ntawm txhaws thiab quav hauv lub mov paj nyob rau hauv ib nrab. Tshaj tawm lub ncuav qab zib nrog lub tsev cheese rau ntawm daim ntawv ci ci nrog roj thiab roj nrog whipped qe yolk. Ci ib qho kev kho rau 15 feeb ntawm 180 ° C.
Daim ntawv qhia rau ovaries nrog tsev cheese thiab cherries
Cov khoom xyaw:
Rau qhov kev xeem:
- butter - 100 g;
- qe - 2 daim;
- qaub cream - 50 ml;
- hmoov nplej - 5 yam khoom;
- ci hmoov - 1 teaspoon;
- cardamom hmoov - mus saj;
- vanillin.
Rau txhaws:
- khov cherry - 1 yam khoom;
- tsev cheese - 400 g;
- piam thaj - 1 tbsp. diav;
- qe - 2 pcs.
Npaj
Rau kev npaj ntawm ovaries nrog curd, peb sift thawj lub hmoov, thiab ces peb sib tov me ntsis hmoov hmoov rau nws. Tom qab ntawd muag cov butter thiab tuav nws nrog cov qe. Muab pov tseg me ntsis, muab qaub nplaum, me ntsis tshuaj yej thiab ncuav rau hauv cov hmoov nplej, kneading lub khob noom cookie. Tom qab ntawd, muab tso rau hauv ib lub hnab thiab muab tso rau hauv ib qho chaw txias. Ua kom tiav, peb cais cov protein ntawm cov qe thiab thaw lub berries. Tom ntej no, siv ib lub thauv, muab tso rau hauv tsev cheese, ncuav qab zib, vanillin thiab yolks. Tag nrho cov sib xyaw kom haum thiab kis tau tus cherry. Tom qab ntawd nplawm cov ntsiab nrog ib tov, ntxiv me ntsis qab zib thiab xa tag nrho cov khoom xyaw rau qhov sib tov nrog tsev cheese. Peb txiav cov dej qab zib txias rau hauv me me, ua ib qho me me khoom qab zib, muab cov tsev plab hnyuv nrog rau daim ntawv ci, thiab roj lawv nrog lub qe rau saum. Peb ci buns rau 15 feeb, kom txog rau thaum browning.
Sopers nrog tsev cheese rau cov kua mis nyeem qaub
Cov khoom xyaw:
Rau qhov kev xeem:
- qe - 1 daim;
- qab zib - 0,5 yam khoom;
- kefir - 1 khoom;
- butter;
- dej qab zib;
- hmoov - 3 tbsp.
Rau txhaws:
- qe - 1 daim;
- piam thaj - 2 tbsp. dais;
- hmoov - 1 tbsp. diav;
- Kua liab - 1 Pc.
Npaj
Peb nqa ib lub thawv, muab zom rau hauv qe, ntxiv qab zib thiab dej qab zib. Ces whisk tag nrho nrog ib tug tov, ncuav kefir, muab pov ntsev thiab muab mos butter. Tom qab ntawd maj sib tov lub hmoov,