Wafer tubes, daim ntawv qhia uas tau nrov rau ntau xyoo, nrog rau cov waffle irons yog npaj rau qib kaum ob. Thiab yog tias koj muaj lub tshuab zoo nkauj rau hauv lub txee, nws yog lub sij hawm los nrhiav daim ntawv thov rau nws, npaj kev noj qab haus huv rau tag nrho tsev neeg.
Yuav ua li cas ua noj wafer qaws?
Yog tias koj tsis nco qab tus txheej txheem tsim cov khoom qab zib los yog ntsib nws thawj zaug, cov tswv yim nram qab no yuav pab koj nkag siab txog cov kev cai yooj yim uas nrog kev npaj cov wafer tubules:
- Pib npaj lub khob noom cookie, uas nyob rau hauv kev ntxhib los mos yuav tsum tsis yog tuab heev los yog kua thiab tsa qaub nplaum ci.
- Ci waffle hlab hauv fais fab wafer, tom qab cov lus pom zoo ntawm cov khw los ntawm lub cuab yeej.
- Quav lub khob noom cookie rau hauv ib lub raj tam sim ntawd, thaum nws kub, vim tom qab txias nws tiav lawm.
- Npaj cov ntawv sau los ntawm xaiv ib daim ntawv qhia ua tsis tiav.
- Sau lub wafer nrog lub resulting cream.
Mov paj rau wafer tubules
Npaj crispy wafer tubules, daim ntawv qhia rau qhov kev xeem yuav tsum tau tua tsis muaj deviating los ntawm cov tau hais ua ntej thiab cov lus pom zoo. Cov kab mob tsis txaus yuav raug kho los ntawm kev ntxiv ob peb spoons ntawm qos yaj ywm starch los yog ib co hmoov ntau dua. Ntawm tus nqi ntawm cov khoom siv, 15 leeg tau txais, uas tsuas yuav tau sau nrog qhov xav ua.
Cov khoom xyaw:
- qe - 5 pcs;
- butter - 200 g;
- granulated qab zib - 150 g;
- hmoov nplej - 180 g;
- zaub roj - 20 ml.
Npaj
- Ib qho nqaij mos yog raug ntaus nrog ib qho khoom tov nrog granulated qab zib.
- Ntxiv qe alternately, ntxiv whipping kom txog rau thaum muaj homogeneous khoom tau.
- Nyob rau thaum xaus ntawm mix, sifted hmoov thiab zaub roj ntxiv.
- Nqa cov hlab pas hauv cov roj ntsha npauj npaim rau li 4 feeb lossis kom txog rau thaum caij nplooj ntoos zeeg.
Cream rau wafer tubules - daim ntawv qhia
Kev sau rau cov wafer tubules txiav txim siab qhov kawg ntawm koj cov khoom noj qab zib uas nyiam thiab tuaj yeem yog qhov ntau tshaj plaws. Qhov yooj yim txhaws yog ib co tuab hom jam los yog siv tau hau mis nyuj, uas yog qhov xav tau tov nrog walnut lossis wafer crumbs. Yuav kom tau ib qho yeeb yuj saj ntawm goodies siv ntau hom cream los ntawm ntau qhov chaw. Ib qho kev xaiv zoo yog txhaws tawm cov kua mis thiab butter.
Cov khoom xyaw:
- boiled condensed mis nyuj - 1 lauj kaub;
- butter - 200 g;
- Neeg rau - mus saj.
Npaj
- Lub nplaum nplaum kub ntawm chav tsev kub yog ntws nrog lub tov kom txog thaum lub tsev ntawm cov lush.
- Ntxiv cov kua qaub tsho, tsis txhob siv tshuaj txhuam hniav.
- Ntawm yuav, chop hauv av neeg rau hauv lub resulting cua creams thiab sau nrog ib tug loj ntawm tubes.
Wafer tubules nrog condensed mis nyuj - daim ntawv qhia
Wafer tubules nrog condensed mis - ib classic ntawm lub ib hom ntawv nyeem, uas muaj ntau yam dlej variations. Ib tug ntawm lawv yog nyob rau hauv lub tswv yim hauv qab no. Qhov sib txawv ntawm qhov kev xeem yog ntau dua qub tshaj li qub, tab sis qhov tshwm sim tsis zoo rau qhov qub. Es tsis txhob margarine, nws yog zoo kawg nkaus permissible siv ib tug kis, thiab es tsis txhob ntawm mis, dej. Cov kua mis nyuj rau hauv cov ntaub ntawv no yog tso nrog cov nplaum nplaum los yog qaub nplaum.
Cov khoom xyaw:
- margarine - 100 g;
- qab zib - ½ khob;
- qe - 2 daim;
- hmoov nplej - 1 iav;
- mis nyuj - ½ khob;
- boiled condensed mis nyuj - 1 tau;
- cream rog los yog qaub cream 30% - 300 g.
Npaj
- Paub txog daim ntawv qhia yooj yim rau wafer tubules, margarine yog av nrog qab zib, thiab ces whipped.
- Do hauv ib lub qe thiab sifted hmoov.
- Ncuav nyob rau hauv cov mis nyuj thiab mix kom txog thaum homogeneous, ua lub ntom ntawm lub mov paj raws li ib tug pancake.
- Ci wafers, yob lawv mus rau hauv plab.
- Yeej qaub nplaum los yog cream kom tuab npuas npau.
- Ntxiv ib me ntsis tuab boiled condensed mis nyuj, txuas mus rau whisk.
- Sau lub qab zib nrog cov hlab.
Custard rau wafer tubules
Yog tias koj tsis tau txiav txim tsis tau li cas rau lub raj mis, siv cov ntawv qhia hauv qab no thiab npaj kom muaj qab ntiag tug uas zoo kawg nkaus ua tiav cov nqaij npuas kib . Dessert nrog ib tug zoo li txhaws yog tsawg caloric tshaj classic, thiab nws muaj peev xwm ua kom tsis yog li Sweet, txo tus nqi ntawm cov suab thaj siv.
Cov khoom xyaw:
- mis nyuj - 500 ml;
- granulated qab zib - 150 g;
- qe - 3 daim;
- hmoov - 4 tbsp. dais;
- butter - 50 g;
- Vanilla qab zib - 1 pob ntawv.
Npaj
- Qe yog nruj nrig nrog qab zib, thiab cov hmoov yog tov.
- Hlaub mis txias, muaj ib lub khob rau ntawm lub qhov cub.
- Sov lub txheem nrog nruam nplawm kom txog rau thaum boiling thiab thickening.
- Tshem tawm cov nplaum los ntawm qhov hluav taws kub, ntxiv vanilla qab zib thiab txias nws nyob rau hauv zaj duab xis.
- Txhaws qhov loj nrog lub tov, thaum muab ib lub qhov muag daj.
Curd qab zib rau wafer tubules
Waffle tubes - daim ntawv qhia ntawm uas yog raws li kev siv rau kev npaj ntawm ib tsev cheese sau, yog kev xav tsis thoob, lub teeb, nrog ib daim ntawv zoo nkauj creamy. Yog hais tias xav, vanilla los yog neeg pej xeem tuaj yeem raug ntxiv rau txhaws, tab sis nyob rau hauv nws thawj daim ntawv zoo li lub qab zib zoo meej thiab sib haum xeeb ua kom tiav cov crispy wafers.
Cov khoom xyaw:
- tsev cheese - 400 g;
- Lee - 400 ml;
- hmoov qab zib - 200 g.
Npaj
- Tsev cheese yog pierced nyob rau hauv ib lub riam rau ib tug creamy qauv.
- Chilled cream nrog roj cov ntsiab lus ntawm ntau tshaj 30% yog raug ntaus rau ib tug tuab npaus, ntxiv hmoov rau tus txheej txheem, tom qab uas nws yog tov rau hauv tsev cheese.
- Thaum twg tus curd sau rau wafer tubules tiav homogeneous, koj tuaj yeem siv nws rau lub hom phiaj npaj.
Protein qab zib rau wafer tubules
Yog tias koj twb tau npaj cov raj tshuaj wafer lawm, ib daim ntawv qhia yooj yim rau cov kua nplaum yuav pab kom lawv ceev nrooj ntxiv nrog rau qhov ua kom zoo. Qe yuav tsum tau txais tsawg kawg nkaus li ib teev los ntawm lub tub yees, tom qab ntawd ces tshem ntawm cov qe, uas tsis siv rau hauv daim ntawv qhia no. Tsis zoo li kev npaj ntawm Italian meringues, cov nplaum no yog formulated hauv cov dej da dej, uas yog kev kub ntxhov thiab mus yoojyim rau txhua tus neeg.
Cov khoom xyaw:
- proteins - 2 pcs;
- granulated qab zib - 125 g.
Npaj
- Cov khoom noj yog raug ntaus hauv ib lub khob rau 1 feeb nrog qhov sib ntxiv ntawm qab zib.
- Muab lub khob tso rau ntawm ib da dej thiab lub khob ntawm lub khob ntawm lub khob hauv qab rau 7 feeb.
- Tshem tawm cov tshuaj nplaum los ntawm cov dej da dej, ua kom ob peb feeb thiab pib sau cov khoom.
- Waffle tubes nrog protein cream, yog hais tias Desired, yuav supplemented nrog neeg rau los yog flavored nrog vanilla.
Npauj npaim cream rau wafer tubules
Waffle plab roj hmab, daim ntawv qhia uas tau ua tiav cov nplaum rau ntawm oily zus , yog tau nrog cov khoom noj, cov khoom noj thiab tsis tau thiab maj mam. Butter nyob rau hauv cov ntaub ntawv no yog tag nrho nrog cov condensed mis nyuj thiab hmoov qab zib, tsim kom muaj cov khoom zoo heev uas haum nrog harmonious ruddy, tsis muaj zog wafers.
Cov khoom xyaw:
- butter - 500 g;
- evaporated mis nyuj - 200 g;
- hmoov qab zib - 1.5-2 khob.
Npaj
- Sib tov ib qho nqaij mos nrog ib qho khoom tov, maj mam rub hmoov.
- Ntxiv rau ib diav ntxiv condensed mis nyuj, txhua zaus thaum whipping.
- Lub qab zib muaj cov kab mob hauv tsev wafer tubules.
Qaub cream rau wafer tubules
Wafer tubules, uas nws daim ntawv qhia hauv tsev ua nrog qaub cream, surprise nrog sib txawv ua ke ntawm ob lub hauv paus. Qab zib crusty mov paj, supplemented nrog qab zib thiab qaub vanilla tshuaj yuav tsis tawm leej twg tsis nyiam thiab yuav ua rau lub siab tshaj plaws zoo siab rau lub khob noom-tasters.
Cov khoom xyaw:
- tuab rog qaub cream - 500 g;
- qab zib vanilla - 1 teaspoon.
- hmoov qab zib - 1 iav.
Npaj
- Qaub cream, yog hais tias tsim nyog, yog weighed nyob rau hauv gauze tshaj ib lub tais, tau tshem ntawm tshaj noo noo.
- Xuas lub chilled khoom kom txog thaum nws yog fluffy thiab airy, ntxiv me ntsis hmoov rau cov txheej txheem thiab tov rau hauv vanilla qab zib.
- Thaum ib qab qab zib rau cov roj ntsha wafer ua tuab hauv kev ntxhib los mos, lawv sau tubules.