Qhob noom xim kasfes yog ib qho delicacy uas hlub tsis tsuas yog los ntawm cov menyuam, tab sis kuj los ntawm ntau tus neeg laus. Nws tuaj yeem tau txais kev pab nrog kub tshuaj yej, ntxiv rau pastries thiab txaus siab rau txhua daim. Peb yuav qhia rau koj hnub no seb yuav ua li cas hauv tsev qhob noom xim kasfes, uas yuav dhau mus ua ntau yam tseem ceeb thiab tastier dua li qhov yuav!
Daim ntawv qhia rau cov qhob noom chocolate hauv cocoa
Cov khoom xyaw:
- cocoa hmoov - 220 g;
- hmoov qab zib - 100 g;
- Butter - 170 g;
- ntsev - 1 pinch;
- mis tsis muaj roj dawb - 150 ml;
- lim dej - 230 ml.
Npaj
Li ntawd, nyob rau hauv ib lub tais, kis cov butter, cocoa hmoov thiab whisk tag nrho mus txog rau ib pawg ntawm ib lub xeev uniform. Nyob rau hauv saucepan ncuav dej, peb tso ib lub tais ntawm chocolate roj on to top thiab cua sov nws. Tom qab ntawd peb tshem tawm cov lauj kaub tais diav, maj mam qhia mis, peb muab cov suab thaj thiab ntsev kom saj. Muab cov khoom sib tov sib xyaw kom txog rau thaum cov iav tawg, thiab hloov cov chocolate sib tov ua pwm. Peb xa cov delicacy rau lub freezer thiab tom qab ob peb teev peb pab qhob qhob qhob noom xim qhwv mus rau saum rooj, nchuav nrog cov suab thaj.
Qhob qhob noom xim qhob noom xim qhaub cocoa nrog koj niam
Cov khoom xyaw:
- grated cocoa - 400 g;
- cocoa butter - 200 g;
- kua zib - 100 ml.
Npaj
Nyob rau hauv ib cov dej da dej, yaj lub cocoa butter, thiab tom qab ntawd ces me me feem ntau ncuav rau hauv nws grated cocoa thiab kua zib mu. Sov lub tov mus rau ib tug kub ntawm 40 ° C thiab ncuav rau hauv tuaj pwm. Tom qab qhov no, cia lub chocolate sawv ntsug ntawm chav kub ntawm 8-12 xuab moos kom txog thaum nws ua tiav lawm.
Daim ntawv qhia rau cov mis nyuj chocolate nrog raisins
Cov khoom xyaw:
- butter - 50 g;
- cocoa hmoov - 6 tbsp. dais;
- granulated qab zib - 2 tbsp. dais;
- dej lim - 3 tbsp. dais;
- qab zib vanilla - 10 g;
- lub teeb raisins - 2 tbsp. diav.
Npaj
Dej warmed mus rau ib lub sov so hauv lub xeev, ncuav cocoa hmoov, vanilla thiab dawb qab zib. Nquag sib tov qhov sib tov thiab qhia txog melted butter. Tag kis, qhob noom xim kasfes yog hluav taws kub tshaj plaws kom txog thaum nws thickens. Tom qab hais tias peb tshem tawm los ntawm lub phaj, pov lub raisins thiab ncuav rau hauv lub molds. Peb xa qhov kho rau lub freezer, thiab tom qab li 10 feeb hauv tsev qhob noom xim kasfes yuav npaj tiav!
Homemade chocolate daim ntawv qhia nrog hazelnuts
Cov khoom xyaw:
- butter - 50 g;
- cocoa hmoov - 5 tbsp. dais;
- mis hmoov - 5 tbsp. dais;
- dej lim - 5 tbsp. dais;
- Walnut - mus saj;
- mov nplej - 5 tbsp. diav.
Npaj
Cov khoom xyaw qhuav yog poured rau hauv ib lub ladle thiab xyaw kom huv si. Tom qab ntawd peb dilute sib tov nrog dej sov, sib tov nws thiab muab tso rau ntawm ib lub zog tsis muaj zog. Thaum lub qhov pib pib boil, ntxiv ib daim butter thiab tov nws kom txog thaum nws dissolves kom meej. Tom qab ntawd, peb ncuav maj nplej nplej hmoov, do thiab tshem tawm ntawm qhov hluav taws kub. Tom ntej, kub chocolate yog poured rau hauv ib lub duab zoo thiab evenly faib nyob rau saum npoo ntawm lub neeg rau. Peb tshem tawm cov kev kho nyob rau hauv lub tub yees thiab tawm nws mus txog rau thaum nws yog kom tiav solidified.
Qhob qhob noom xim qhob noom nrog cov txiv hmab txiv ntoo qhuav
Cov khoom xyaw:
- butter - 125 g;
- qhuav mis nyuj - 2 yam khoom;
- cocoa hmoov - 5 tbsp. dais;
- mis nyuj - 125 cc;
- hmoov qab zib - 5 tbsp. dais;
- Vanilla - mus saj;
- crushed qhuav txiv hmab txiv ntoo - 3 tbsp. diav.
Npaj
Mis nyuj haus yog poured rau hauv ib lub tais thiab coj mus rau ib tug tsawg cua sov kom txog thaum uas boiling. Tom qab ntawd ntxiv butter thiab stirring, dissolve nws nyob rau hauv cov mis nyuj. Tag nrho cov khoom xyaw qhuav yog chav nyob hauv ib lub tais, tov thiab poured maj mam mus ua mis nyuj thiab butter. Cia tawm cov dej tsis zoo rau 10 feeb, ces tshem tawm cov qhob noom xim kasfes los ntawm qhov hluav taws kub, ntxiv cov txiv hmab txiv ntoo qhuav, qe thiab hliv ib txheej nyias nyias nyob rau hauv ib daim ntawv uas tsim nyog. Peb tshem tawm cov kev kho nyob rau hauv lub tub yees thiab tos kom txog thaum lub chocolate hardens.