Serbian khob cij txawv los ntawm lwm tus neeg nyob rau hauv hais tias nws hloov tawm mus yuav incredibly six, mos thiab muag heev. Yog hais tias koj tsis tau sim nws, ces peb yuav zoo siab yuav qhia rau koj hnub no yuav ua li cas ci Serbian khob cij nyob hauv ib lub tsev ua.
Daim ntawv qhia rau Serbian qhob cij
Cov khoom xyaw:
- qhuav poov xab - 10 g;
- dub sesame - 10 g;
- margarine - 100 g;
- mis nyuj - 250 ml;
- qab zib - 1 teaspoon;
- ntsev;
- hmoov nplej - 400 g;
- qe - 1 daim
Npaj
Mis nyuj me ntsis warmed nyob rau hauv lub microwave, peb muab ntsev, suab thaj, ncuav tawm qhuav poov thiab ib ob peb spoons ntawm hmoov. Muab txhua qhov sib xyaw thiab tso rau hauv qhov chaw sov so rau li 20 feeb. Tom qab lub sij hawm dhau mus, koj yuav tsum tau txais lub me me tawm ntawm qhov sib tov, ces tus opara npaj! Tom qab ntawd, ncuav maj tag nrho cov seem uas yog hmoov thiab knead ib homogeneous mos mov paj. Tom qab ntawd peb faib nws mus rau hauv 12 pieces ib zaug, peb tsim cov khoom thiab yob lawv mus rau hauv me me khoom qab zib. Margarine yaj ua ntej thiab npaj ib lub tais ci. Tam sim no maj mam dunk txhua lub ncuav mog qab zib rau hauv margarine thiab kis lawv ncig lub voj voog sib tshooj. Cov mov paj tiav lawm tshuav sawv ntsug li 20 feeb thiab nce me ntsis. Sprinkle sab saum toj nrog ib tug qe thiab sprinkle nrog sesame noob. Peb xa Serbian khob cij mus rau qhov cub rau li 25 feeb thiab ci hauv 200 ° C. Tom qab lub sij hawm teev tseg, peb ci yog npaj txhij txhua. Yuav kom txiav xws li breads nws tsis yog yuav tsum tau, raws li nws ua txhaum zoo mus rau hauv lub khob cij rolls.
Serbian khob cij nrog cheese
Cov khoom xyaw:
Rau qhov kev xeem:
- mis nyuj - 300 ml;
- qab zib - 2 tsp.
- ntsev - ib rab;
- tshiab poov - 15 g;
- Nplej hmoov nplej - 400 g.
Rau txhaws:
- butter - 150 g;
- cheese - 150 g.
Rau lubrication:
- qe - 1 daim;
- dawb sesame.
Npaj
Poov txhuam kom zoo nrig nrog qab zib, ntxiv mis nyuj sov thiab ncuav lub resulting loj mus rau hauv lub thoob ntawm lub khob cij ua. Tom qab ntawd peb ncuav nyob rau hauv lub hmoov, pov ib pinch ntawm ntsev thiab muab lub "Mov paj" hom nyob rau hauv lub cuab yeej rau 1.5 teev. Yog li ntawd, koj yuav tsum tau txais ib qho muag, tsis yog xim kolobochek! Tom qab ntawd nws kis tau rau ntawm lub rooj, faib rau hauv 12 qhov chaw, yob txhua lub pob thiab tom qab ntawd yob nws mus rau hauv ib lub ncuav mog qab zib, txog qhov loj ntawm ib tug phaj. Cheese RUB on ib tug loj grater, thiab butter ua ntej melted. Tom qab qhov no, txhua billet yog dipped nyob rau hauv cov roj sov, sprinkled nrog cheese thiab lapped nyob rau hauv ib daim ntawv npaj. Npog nrog phuam thiab tawm mus rau hauv qhov chaw sov so rau 30 feeb. Ua ntej ci, grease sab saum toj nrog qe thiab sprinkle nrog sesame noob. Ci ncuav mog qab zib hauv qhov cub txhuam qhov preheated rau 25 feeb ua ntej xim liab.