Ib qho yooj yim poov mov paj rau pies yuav siv tau rau ntau yam pastries - ob qho tib si qab zib thiab savory. Thiab pies los ntawm nws muaj peev xwm yuav tau ci los yog kib. Nws kuj yog feem ntau ua rau lub hauv paus ua noj ua haus pizza thiab ntau yam pies.
Yuav ua li cas ua noj poov mov paj rau pies?
Ib qho yooj yim pastry mov paj yog npaj sai sai thiab tsis muaj hassle. Ua raws li cov kev cai yooj yooj yim thiab cov lus pom zoo, uas tau muab rau hauv qab no, txawm tias tus pib ua txoj hauv kev ua noj ua haus yuav ua rau muaj teeb meem ua haujlwm, thiab cov khoom zoo yuav tawm ntawm qhov kev tso tawm.
- Ua kom lub mov paj haum zoo, cov khoom rau nws yuav tsum tsis txhob yuav txias.
- Nws yog qhov zoo dua rau sift hmoov av ua ntej siv.
- Ntev lub khob noom cookie knead, qhov ntau airy nws hloov tawm.
- Kev npaj ntawm kev sim mus ua haujlwm yog ntsuam xyuas - yog tias koj nias nws nrog koj cov ntiv tes, qhov dim ntawv uas cov ntawv yuav tsis raug ntev mus ntev. Yog tias nws raug ncua tam sim ntawd, qhov kev kuaj ntawd yuav tsum sawv ntsug.
Quick mov paj rau patties nrog qhuav poov
Ib lub khob noom cookie rau pies ntawm no daim ntawv qhia no zoo haum rau cov khoom noj uas qab zib. Pies, hauv tsev loaves, pyshki - tag nrho nws los tawm tawm heev six. Daim ntawv qhia rau nws cov kev npaj yog ib qho yooj yim heev, yog li koj tuaj yeem ruaj ntseg pib nrog cov neeg uas tsuas kawm qhov kev qhia ua noj ua haus cov poov xab ci.
Cov khoom xyaw:
- hom qoob mog hmoov - 500 g;
- nyuj mis nyuj - 300 ml;
- Sunflower roj, odorless - 50 ml;
- qhuav poov xab - 10 g;
- xuab zeb qab zib - 55 g.
Npaj
- 50 g ntawm hmoov yog ua ke nrog qab zib, warmed mis nyuj, poov thiab muab opare tuaj.
- Ncuav nyob rau hauv cov roj, ntsev, thiab ncuav tus so ntawm hmoov rau hauv daim, sib tov nws thiab re-sov nws rau ib tug peb lub hlis twg ntawm ib teev.
- Thaum lub sij hawm lub sij hawm no, ib tug ceev poov mov paj rau ci pies yuav haum ob zaug, thiab yuav npaj txhij rau kev ua hauj lwm.
Poov mov paj ntawm kefir rau pies
Ib lavish pastry mov paj zoo tshaj plaws npaj rau kefir. Tab sis ua ntej koj yuav tsum npaj ib lub zoo sponge, vim hais tias nws ua hauj lwm raws li ib tug cog lus ntawm softness thiab airiness ntawm mov paj. Opara yuav npaj txhij thaum nws ua ib daim npog lub hau. Tom qab ntawd, koj muaj peev xwm twb tau ncuav sov kefir rau hauv nws thiab ntxiv rau ntawm cov khoom xyaw tag nrho.
Cov khoom xyaw:
- hmoov nplej - 900 g;
- dej yog sov - 100 ml;
- qhuav poov xab - 25 g;
- kefir - 200 ml;
- butter melted butter - 50 ml;
- zaub roj;
- qe ntawm nqaij qaib - 2 pieces;
- granulated qab zib - 50 g;
- ntsev.
Npaj
- Sib tov 50 g ntawm hmoov nrog so ntawm qhuav cov khoom xyaw thiab dej sov.
- Npog lub hau thiab rau ib lub hlis twg ntawm ib teev kom huv hauv tshav kub.
- Nyob rau hauv yogurt, sov yogurt, butter thiab nrua ntaus qe.
- Qha cov hmoov nplej thiab knead elastic ua khob noom cookie.
- Tsim ib lub pob los ntawm nws, muab nws npog nrog roj, npog thiab cia kom haum.
- Thaum lub khob cij ua sai sai rau pies zoo, pib ua khoom muag.
Poov ua mov paj rau cov kua mis patties
Lub khob noom cookie rau cov kua mis patties tawm los mos heev thiab airy. Tus nqi ntawm cov suab thaj uas muaj suab thaj yuav txawv raws li koj tus saj, nyob ntawm seb cov khoom qab zib koj xav tau npaum li cas. Nws yuav tsum nco ntsoov hais tias txawm yog hais tias lub mov paj yog npaj rau pies nrog Sweet stuffing, nws yog ib qhov tsim nyog rau me ntsis ncuav nws.
Cov khoom xyaw:
- qhuav poov xab - 10 g;
- hom qoob mog hmoov - 1 kg;
- qe - 2 daim;
- roj - 150 g;
- granulated qab zib - 50 g;
- mis nyuj - 450 ml;
- ntsev.
Npaj
- Cov mis nyuj yog ua ke nrog qab zib thiab cov poov xab thiab sab laug mus kom ze rau hauv warmth.
- Sib tov nrog diav nrog lub qe, ntxiv butter, ntsev, sib tov zoo thiab ntxiv txog 2/3 hmoov nplej.
- Sib, ua ib lub tais thiab muab dej mus rau hauv dej txias rau 20 feeb, kom txog rau thaum nws tawm.
- Tom qab ntawd lawv coj tawm lub mov paj, poob ib phuam, ntxiv hmoov, sib tov dua thiab tawm rau 10 feeb so.
Poov mov paj rau pies on dej
Cov mov paj rau pies rau hauv dej tsis muaj zuj zus tshaj qhov uas tau ua rau kefir los yog mis nyuj. Qhov tsuas yog qhov tsis zoo ntawm lean ci yog hais tias nws zij sai dua. Yog li ntawd, xws li cov khoom tsis pom zoo ua noj rau yav tom ntej siv. Zoo, yog tias cov nplooj pwm qis tsis zoo, lawv tuaj yeem ua kom sov hauv lub microwave, thiab lawv yuav rov qab muag dua.
Cov khoom xyaw:
- granulated qab zib - 50 g;
- poov ntawm kev txiav txim sai - 10 g;
- roj - 100 ml;
- dej yog sov - 300 ml;
- hmoov nplej - 1 kg;
- ntsev.
Npaj
- Qhuav poov xab yog poured rau hauv 50 ml ntawm dej sov nrog 10 g suab thaj thiab sab laug rau 15 feeb.
- Nyob rau hauv ib lub tais sift hmoov, ntxiv so ntawm qab zib, ntsev, poov nrog dej thiab do.
- Me ntsis los ntawm me ntsis ntxiv dej sov, butter thiab sib tov lub mov paj.
- Muab tso rau hauv ib lub tais tob, npog nrog lub taub hau thiab tawm rau 1.5 teev.
- Rau lub sij hawm no ob peb zaug ib tug yooj yim poov mov paj rau pies yog dented.
Mov paj rau qaub cream ncuav qab zib
Mov paj rau pies on poov thiab qaub cream yog ib qho zoo heev daws tsis tsuas yog ua rau pies. Nws yog tsim rau pizza thiab lwm yam ci. Nws zoo nkauj heev ua haujlwm nrog nws. Nws yog yooj yim kneaded, zoo kawg nkaus tuav cov duab. Thiab ces cov zis yog ib qho zoo heev tshwm sim nyob rau hauv daim ntawv ntawm lub qhov ncauj-watering ruddy cov khoom.
Cov khoom xyaw:
- hmoov nplej - 200 g;
- roj - 50 g;
- qaub cream 20% roj cov ntsiab lus - 100 g;
- nqaij qaib qe - 1 daim;
- ntsev.
Npaj
- Cov roj yog melted.
- Sib tov hmoov nrog qaub cream, ntxiv butter, qe thiab do.
- Muab lub qhov loj nyob hauv ib lub tais, npog nrog phuam thiab tawm mus ib nrab ib teev.
- Thaum ib qho sai poov mov paj nrog qaub cream yog zoo rau, pib rau cov khoom.
Mov paj rau pies tsis muaj qe
Quav poov mov paj rau pies kuj yuav six. Thaum ua cov khoom qab zib qab zib, nws muaj peev xwm yuav flavored nrog vanillin, lub saj ntawm cov khoom yuav tsuas yog txhim kho. Ib qho tseem ceeb - dag lub ncuav mov yuav tsum tsis txhob dhau nruj, yog li koj tsis tas yuav hliv ntau hmoov, qhov loj yuav tsum yog mos.
Cov khoom xyaw:
- hmoov nplej - 1 kg;
- piam thaj - 70 g;
- qhuav poov xab - 10 g;
- dej yog sov - 500 ml;
- roj - 100 ml;
- ntsev.
Npaj
- Poov nrog nrog qab zib, ntsev dissolve nyob rau hauv dej sov.
- Hmoov nplej, ncuav nyob rau hauv cov poov xab sib tov, roj thiab mix.
- Tes tso lub roj nrog roj thiab knead lub khob noom cookie rau 10 feeb.
- Npog nws nrog ib ntswg thiab tawm hauv lub tshav kub rau ib teev.
- Thaum nws nce, lawv txhos nws.
- Tom qab ntawd lawv mus ntxiv ua haujlwm nrog nws.
Mov paj rau curd dumplings
Lush poov mov paj rau pies raws ntawm curdled cov mis nyuj hloov zuj zus thiab airy. Nws yuav siv sij hawm li 40 feeb los npaj. Siv cov poov xab qhuav, koj tuaj yeem siv cov khoom tshiab. Ntawm cov naj npawb ntawm cov txheej txheem, muaj peev xwm ua tau li 25-26 medium pized pies.
Cov khoom xyaw:
- hmoov nplej - 500 g;
- qe - 2 daim;
- curdled milk - 2 khob;
- qhuav poov xab - 10 g;
- ci hmoov - 15 g;
- qab zib - 25 g;
- ntsev.
Npaj
- Nyob rau hauv ib nrab ntawm cov sov curdled mis nyuj ntxiv ntsev, suab thaj thiab poov thiab do.
- Nyob rau hauv lwm lub tais ncuav ntxiv fermented mis nyuj khoom, tsav nyob rau hauv lub qe thiab sib tov kom txog thaum homogeneous.
- Ncuav nyob rau hauv hmoov thiab mix dua, ncuav nyob rau hauv diav, ntxiv ci ci, mix.
- Npog nws nrog ib tug zaj duab xis thiab rau ib nrab ib teev lawv ntxuav nws nyob rau hauv lub tshav kub.
- Tom qab ntawd, lub khob cij ua sai sai rau pies yog npaj txhij mus ua haujlwm ntxiv.
Custard poov mov paj rau pies
Delicious poov qab rau pies yuav nrhiav tau tiag tiag rau cov neeg ua kom yoo mov, yog tus txhawb los ntawm cov neeg tsis noj nqaij los yog cia li nrhiav ib daim ntawv qhia rau kev ci qab. Cov khoom ntawm qhov kev kuaj mob ntev li no tsis ua rau tsis zoo. Nws txuag lub sij hawm uas qhov kev xeem no tsis tas yuav tsum tau sab laug rau kev tshem tawm.
Cov khoom xyaw:
- nplej hmoov nplej - 700 g;
- qhuav poov xab - 10 g;
- roj - 60 ml;
- dej 400 ml;
- qab zib 30 g.
Npaj
- Nyob rau hauv ib nrab ntawm dej sov dilute poov, ntsev, roj thiab qab zib.
- Ntxiv cov poov xab ntsev rau cov hmoov nplej thiab do nws sai.
- On to top ncuav ib khob ntawm boiling dej thiab pib knead.
- Yog hais tias tsim nyog, ncuav lub hmoov.
- Yuav tsum tau tawm tawm ib lub mos nyuj mos mos, faib nws rau hauv daim thiab ua ncuav.
Poov ua khob noom cookie rau pies hauv lub khob cij
Pirozhkovoe mov paj ntawm qhuav poov nyob rau hauv ib tug breadmaker yog qhov yooj yim los npaj, vim qhov tseeb tsis muaj dab tsi koj yuav tsum tau ua nrog koj ob txhais tes. Koj tsuas yog xav xaiv cov khoom zoo thiab xa mus rau cov cuab yeej lub peev xwm nyob rau hauv qhov kev txiav txim qhia hauv cov lus qhia rau nws, tos lub teeb liab thiab pib tsim cov khoom nrog rau qhov kev xav tau.
Cov khoom xyaw:
- dej sov - 1 iav;
- nplej hmoov nplej - 0,5 kg;
- qe - 2 daim;
- qab zib - 25 g;
- ntxhiab roj - 50 ml;
- qhuav poov xab - 10 g;
- mis hmoov - 50 g;
- ntsev.
Npaj
- Nyob rau hauv lub thoob ntawm lub ntaus ntawv xa dej sov, butter, qe thiab protein, lub yolk yog sab laug rau ntub cov khoom ua ntej ci.
- Ntxiv sifted hmoov thiab ua kom 4 grooves nrog rab diav.
- Nyob rau hauv lawv, poov, suab thaj, mis hmoov thiab ntsev pw tsaug zog.
- "Lub khob noom cookie" hom muaj nyob rau hauv lub cuab yeej thiab tos ntsoov lub teeb liab kom nrov thaum lub sijhawm ua tiav.
- Ib qho khoom qab zib ntawm poov mov paj yog rho thiab ncuav mog qab zib yog ua.