Peb txhua tus, ntawm chav kawm, nco ntsoov lub delicious aroma ntawm ib tug Rose. Nws yog qhov zoo nkauj heev thiab muaj paj zoo nkauj. Txawm li cas los, peb hlub nws tsis tsuas yog rau nws zoo aroma thiab tsos, tab sis kuj rau ntau yam tseem ceeb thaj chaw uas no paj possesses. Qhov tseem ceeb roj ntawm sawv yog siv hauv cosmetology thiab aromatherapy. Thiab nyob rau hauv kev ua noj ntawm nws koj yuav ua tau cia li ib tug zoo heev jam. Dab tsi ntawm Roses yog jam ua los ntawm? Rau nws, tsis yog txhua hom paj yuav nplua, tab sis tsuas yog ib tug tshuaj yej sawv ntawm xim liab los yog xim liab. Tab sis tus sau ntawm petals rau jam yog ntshaw tsuas yog thaum sawv ntxov.
Lub daim ntawv qhia rau jam los ntawm sawv №1
Cov khoom xyaw:
- Rose petals - 300 pcs .;
- qab zib - 700 g;
- dej - 1 yam khoom;
- citric acid - mus saj.
Npaj
Cia saib ib qho ntawm txoj kev yuav ua li cas ua rau jam los ntawm Roses. Yog li ntawd, noj lub petals, ntxuav lawv thiab txiav tawm qhov dawb qhov, raws li nws yuav muab tartness mus rau yav tom ntej jam. Tom qab ntawd ntxiv lawv mus rau ib lub tais thiab ncuav 350 grams ntawm granulated qab zib. Ntxiv citric acid, yav dhau los diluted nyob rau hauv boiled dej. Tam sim no muab no huab cua nyob rau hauv ib qhov chaw txias thiab tawm rau nws txog rau 6 teev. Qhov thib ob ib nrab ntawm cov suab thaj yog poured rau hauv ib lub ladle, tov nrog ib khob ntawm dej sov thiab muab tso rau ib tug qaug zog hluav taws. Nqa cov dej mus rau lub rhaub, nplawm tas li nrog rab diav. Npaj qab zib syrup ncuav lub nplais ntawm roses thiab teem caij ua noj rau lub qhov hluav taws kub tub sab. Npaj txhij tom tsev jam yog pauv mus rau kev npaj ua ntej thiab sterile jars, dov nrog hau thiab muab tso kom upside down kom txias. Peb muab nws tso rau hauv ib lub cellar los yog ib lub tub yees.
Yooj yim jam los ntawm Roses
Cov khoom xyaw:
- petals ntawm tshuaj yej Roses - 200 g;
- granulated qab zib - 150 g.
Npaj
Peb muab cov nplaum pua hauv ib lub tais thiab xuas dej yaug. Tom qab ntawd tawm mus rau ntws rau ib lub sij hawm, thiab tom qab ntawd ces hloov mus rau ib qho chaw rau cov kua txiv hmab txiv ntoo los yog lub tais sib sib zog nqus. Peb poob tsaug zog petals nrog cov piam thaj thiab kom huv si nrog tes kom txog thaum lawv pib faib cov kua txiv hmab txiv ntoo. Tom ntej no, peb ntim cov nplaum hauv lub tais, ntxuav lawv hauv hau thiab muab tso rau hauv lub tub yees.
Daim ntawv qhia ntawm jam los ntawm sawv №2
Cov khoom xyaw:
- Rose petals - 100 g;
- pob hau dej - 2 yam khoom;
- granulated qab zib - 1 kg;
- txiv qaub kua txiv - mus saj.
Npaj
Pink petals yog ntxuav hauv dej txias, thiab tom qab ntawd npuaj dej rau li 5 feeb hauv dej kub npau npau. Tam sim no peb tab tom npaj syrup: sib tov nrog cov dej. Yog hais tias xav, ntxiv txiv qaub kua txiv rau nws thiab sib tov nws zoo. Cov kua txiv ntawm lub txiv qaub yuav muab me ntsis hloov maj mam tab sis heev muag heev qaub los ntawm Rose. Tam sim no, lub petals ntawm Rose yog immersed nyob rau hauv syrup thiab siav kom txog thaum uas ib tug uniform tuab sib xws yog tau. Peb muab tso rau hauv pialoque, peb txias thiab muab nws rau tshuaj yej.
Yog hais tias koj xav kom koj jam los ntawm lub pob zeb sawv los tig tawm ntau qab thiab qab ntsev, ces ua ntej lawv sau nrog qab zib thiab soak rau 3 xuab moos. Thaum lub sij hawm lub sij hawm no, lub petals yuav pub ib me ntsis kua txiv thiab zoo kawg thiab soaked nrog qab zib.
Lub daim ntawv qhia ntawm jam los ntawm sawv №3
Cov khoom xyaw:
- granulated qab zib - 100 g;
- petals ntawm liab Roses - 100 g.
Rau syrup:
- dej - 200 ml;
- granulated qab zib - 500 ml.
Npaj
Tej nplaim paj ntawm cov pob txha muaj sib npaug nrog cov piam thaj, thiab tom qab ntawd peb rub txhua yam hauv ib lub tshuaj khib nrog kev pab ntawm pistil. Tom ntej no, peb npaj qab zib suab thaj: ncuav dej hauv saucepan, muab tso rau hauv qhov hluav taws kub thiab maj mam qab zib, stirring tas li. Tom qab ntawd peb ncuav mus rau hauv nws ib tug gruel tau ntawm qab zib thiab sawv thiab noj lub jam los ntawm liab petals mus rau tag nrho kev npaj nyob rau hauv ib kauj ruam.
Tom qab ntawd peb hloov cov kev nyiam huv los tu cov kaus poom, kaw lub hau thiab muab cia rau hauv lub tub yees. Koj tuaj yeem pab tau jam los ntawm ib lub paj li dessert rau tshuaj yej, tab sis koj tuaj yeem siv nws ua ib qho kev npaj ua khoom noj thiab yob.
Lovers ntawm no txawv txawv delicacy kuj yuav tsum tau saj jam ntawm hiav txwv-buckthorn thiab jam los ntawm apples , uas yuav npaj tau raws li yooj yim recipes.