Ib qho zoo heev "pob paj" npaj tau rau hnub so thiab txhua txhua lub tsev tshuaj yej haus. Cov khoom qab zib zoo nkauj "Kalla" yuav thov koj ob lub qhov muag nrog nws qhov txawv tsis zoo, thiab koj tuaj yeem kho koj cov txheeb ze nrog noj qab haus huv.
Daim ntawv qhia rau lub ncuav qab zib "Kalla" peb muaj nyob rau hauv kev yees duab nrhiav kom koj nkag siab zoo yuav ua li cas kom tsis txhob tsuas six, tab sis tiag tiag zoo nkauj pastries. Koj tuaj yeem ua "paj" nrog lub stamen ntawm raisins, ib daim ntawv nqaim ntawm txiv tsawb los yog qwj qoob qoob qoob qe, ib lub stripe ntawm cov txiv qaub lossis txiv kab ntxwv. Tab sis lub Kalla ncuav qab zib nrog cream yuav ntau ntau delicious.
Daim ntawv qhia rau ncuav qab zib "Callas"
Cov khoom xyaw:
- hmoov nplej - 1 iav;
- qab zib - 1 khob;
- qe - 4 daim;
- Vanillin - 1 hnab.
Cov khoom xyaw rau custard:
- qab zib - 0, 5 khob;
- mis nyuj - 1 iav;
- yolks ntawm qe - 2 pcs.;
- butter - 200 g;
- Vanillin - 1 hnab.
Npaj
- Peb tawg qe mus rau hauv ib lub tais, ntxiv ib daig ntawm ntsev, suab thaj thiab vanillin, sib tov cov khoom xyaw, tab sis tsis txhob pleev.
- Ncuav maj tsuaj, ua tib zoo sib tov, tsim ib qho ua khob noom cookie homogeneous. Raws li lub sib xws, nws yuav tsum tau kwv yees li tib yam li rau ci pancakes.
- Nyob rau hauv preheated thiab greased nrog roj (margarine) ci daim ntawv ncuav lub diav mov nyob rau hauv ob peb lub chaw nyob rau ntawm ib tug ntau deb ntawm txhua lwm yam. Rau ib qho qauv ntawm daim ntawv ci los ntawm lub tsev cooker hauv tsev, yuav tsum tsis pub ntau tshaj 9 lozenges.
- Peb tso lub lauj kaub rau hauv qhov cub preheated rau 200 degrees. Peb ci ncuav qab zib rau txog 5 feeb, yog li ntawd cov sawv ntawm ci yog maj mam browned.
- Nqa tawm ntawm ib daim ntawv los ntawm qhov cub, maj mam tig los nrog lub tshuab raj, nqa txhua lub khoom qab zib kom lawv poob qab daim ntawv. Tsis txhob tshem tawm ntawm daim ntawv los ntawm daim ntawv ci, twist lub paj uas siv daim ntawv so tes. Cov khoom qab zib txias dua yog tsis txaus noj rau kev ua. Nws yuav ua tau kom nteg cov tais ntawm calla ncaj nraim rau ntawm ib lub tais nrog high tog. Peb qhia rau fasten inflorescence nyob rau qia - confectionery straw.
- Los npaj cov tub ceev xwm , peb muab cov hmoov nplej ntses nrog vanillin, qab zib thiab hmoov nplej (lub ncuav qab zib ua raws li daim ntawv qhia no muaj peev xwm ua tiav nrog lwm hom qaub los yog cov dej qab ntsev). Peb sib tov qhov sib tov kom huv si. Mis nyuj yog boiled on ib nplaim qeeb, tom qab uas peb cia nws txias. Nyob rau hauv cov mis nyuj peb ncuav nyob rau hauv lub loj, stirring tag nrho cov sij hawm thiaj li hais tias cream yog tsis burnt, ua noj rau txog 5 feeb on tsawg cua sov, kom txog thaum lub sib tov thickens. Whisk lub txias sib tov nrog butter. Sau cov paj nrog tus zov.