Khoom noj qab zib nrog cov ntses ntim kaus poom - fragrant thiab incomparably qab pastries, uas yuav yeej thov koj qhua thiab cov txheeb ze. Cia wb mus saib ob peb khoom noj rau ua noj ua haus.
Daim ntawv qhia rau ncuav mog qab zib nrog cov kaus poom ntses
Cov khoom xyaw:
- pirozhkovoe npaj txhij-MADE khob noom - 500 g;
- cov kaus poom dej - 2 phaus;
- noob - 1 daim;
- mov - 50 g;
- spices.
Npaj
Yog li, rau cov pib, peb yuav tsum npaj txhua cov khoom xyaw: peb ntxuav cov dos, muab ib lub me me thiab kib nws hauv cov roj kub kub txog thaum muag muag. Sayra opens, maj mam ntws cov kua thiab ntiv nplhaib nrog rab diav rawg. Rice boil ua ntej, txias thiab sib tov nrog ntses. Lub khob noom cookie yog thinly dov tawm thiab pw tawm on ib daim ntawv ci nrog hlua nrog parchment. Sab saum toj nrog ib txheej thib ob thiab tawm mus xyuas kev tiv thaiv. Ci cov zaub mov rau 25 feeb ntawm qhov kub ntawm 180 degrees. Npaj ncuav mog qab zib nrog cov kaus poom ntses yog me ntsis txias, muab txiav rau hauv lub ncuav thiab caw txhua tus mus rau lub rooj!
Puff pastry nrog cov ntses kaus poom
Cov khoom xyaw:
- nyob kas poom ntses - 300 g;
- qe - 4 daim;
- zaub roj;
- noob - 1 daim;
- puff pastry - 2 nplooj;
- mayonnaise - mus saj;
- tshiab zaub ntsuab.
Npaj
Los npaj lub txhaws, peb tuaj yeem chop cov kaus poom ntses nrog rab rawg, peb muab lub qe, ntxuav thiab txiav mus rau hauv qhov ntsuas. Peb ua tiav cov dos, cov rwj thiab cov kis, thiab ntxiv rau nws saj. Tam sim no sib tov cov ntses, cov zaub ntsuab thiab cov qe hauv ib lub tais. Ib nrab ntawm cov mov paj yog dov thiab muab tso rau ib daim ntawv ci. Los ntawm saum toj no muab faib rau txhaws, npog nrog mayonnaise thiab npog nrog ob txheej. Cov npoo no tau muab tsau, smeared nrog lub nrua ntaus qe thiab xa mus rau lub qhov cub kub rau 40 feeb.
Jellied khoom noj nrog cov kaus poom ntses
Cov khoom xyaw:
Rau qhov kev xeem:
- margarine - 100 g;
- hmoov nplej - 150 g;
- qaub cream - 3 tbsp. dais;
- txuj lom;
- dej qab zib - ib daig.
Rau txhaws:
- nyob kas poom khoom noj - 200 g;
- noob - 2 pcs.
Sau:
- qaub cream - 200 g;
- qe - 4 daim;
- hmoov - 1 tbsp. diav.
Npaj
Margarine yog melted, peb ntxiv qaub cream, ncuav nyob rau hauv hmoov, peb muab ntsev thiab dej qab zib. Ces knead lub homogeneous lub swm lub khob thiab kis nws rau ntawm ib lub rooj, hmoov nrog hmoov. Tam sim no dov nws mus rau hauv ib tug nyias txheej, muab nws nyob rau hauv ib qho uas tsis yog-daim duab, daim ntawv stenochki thiab Pierce nyob rau hauv ob peb lub chaw nrog ib tug nkhaus. Peb knead cov ntses nrog ib tug nkhaus, ua ke nws nrog tws dos thiab faib nws evenly on mov paj. Qe rau cov roj qaub ncaug nrog qaub nplaum, ncuav nyob rau hauv hmoov thiab rov mus rau splendor. Ncuav lub khoom noj qab zib ntau yam, txhuam nws nrog dill thiab ci 45 feeb nyob rau hauv ib tug preheated qhov cub.
Ncuav mog qab zib nrog cov kaus poom ntses los ntawm poov mov paj
Cov khoom xyaw:
- npaj poov mov paj - 1 kg;
- qos yaj ywm - 4 pcs.
- noob - 2 pieces;
- Nqaij dej kaus poom - 2 poom;
- qe - 1 daim;
- mis nyuj - 0,5 yam khoom;
- Butter - 2 tbsp. dais;
- spices.
Npaj
Yuav ua li cas ua noj ib tug thiab txaus siab ncuav qab zib nrog cov kaus poom ntses? Qos yaj ywm raug ntxuav ua ntej, ntxuav thiab boiled kom txog thaum siav. Tom qab ntawd cov dej yog drained, poured cov mis nyuj sov thiab kneaded los ntawm ib tug crush kom txog thaum homogeneous. Peb muab ib daim me me ntawm butter thiab muab sib tov. Peb ntxuav cov dos, zom cov semicircles thiab passer. Peb faib lub khob noom cookie mus rau hauv 2 qhov tsis sib luag thiab muab tso rau ntawm daim ntawv ci npaj. Peb knead cov ntses zoo nrog rab rawg, sib tov nrog mashed qos yaj ywm thiab kib dos. Muab faib rau lub khob noom cookie, lub caij nrog cov txuj lom, npog sab saum toj nrog ob sab, rhuav cov npoo ntawm lub ncuav pov tseg, npog nrog lub qe ntaus nrig thiab ci hauv qhov cub kom txog 40 feeb.