Cov khoom siv no yuav pab koj ua ib lub kua qab thiab qab los ntawm pob kws cov pob kws. Qhov no yuav tsum tau tsawg kawg ntawm ib txwm muaj khoom thiab tsawg lub sij hawm dawb. Koj tsev neeg yuav txaus siab rau cov khoom noj (noj kom paub txog cov lus pom zoo) thiab nws yuav nug cov tshuaj ntxiv.
Nqaij qaib nrog Chop Chop - Recipe
Cov khoom xyaw:
- nqaij qaib nqaij - 415 g;
- pob kws pob kws - 80 g;
- zaub roj tsis muaj tsw - 45 ml;
- qos yaj ywm - 340 g;
- carrots - 95 g;
- dos teeb - 95 g;
- dej 1.9 liv dej;
- lws suav muab tshuaj txhuam - 30 g;
- kua txob qab zib (pea);
- clove qej - 1 daim;
- ib tug me me nplooj ntoos ntawm laurel - 1 Pc .;
- pob zeb iodized ntsev;
- zaub ntsuab.
Npaj
Nyob rau hauv cov ntaub ntawv no, peb yuav ua noj kua zaub nrog nqaij qaib. Nws yog qhov zoo dua rau xaiv rau no poultry, ces rau broth koj muaj peev xwm coj ib feem ntawm lub carcass. Yog hais tias cov nqaij koj yuav mus yuav tom khw, nws zoo dua yog xaiv cov nqaij qaib mis. Hauv nws, qhov tsawg tshaj plaws teeb meem tshuaj uas yog pub los ntawm noog nyob rau hauv lub poultry liaj teb yog tsawg kawg yuav nce.
Yog li, nqaij qaib nqaij yog ntxuav, poured rau hauv ib saucepan ntawm lim dej thiab boil kom txog thaum siav. Peb noj cov noog tawm ntawm lub phaj, cia nws txias me ntsis, tshem cov pob txha, thiab peb muab cov nqaij ua rau fibers los sis muab txiav rau hauv me me. Nyob rau hauv lub boiling nqaij qaib broth, peb nteg lub rinded pob kws groats, thiab tom qab tsib feeb, peeled thiab txiav mus rau hauv me me qos yaj ywm.
Tam sim no npaj cov zaub frying. Ua li no, peeled dos shredded cubes, thiab carrots nrog straws thiab muab npaj zaub loj nyob rau hauv ib lub frying lauj kaub rhuab nrog zaub roj. Fry cov zaub kom txog thaum lub khoob khaus muag muag, tom qab ntxiv lws suav muab tshuaj txhuam, tws qej qaub ncaug thiab cia cov ntsiab lus tseem ob peb feeb, nplawm.
Thaum cov qos yaj ywm muaj txhij, peb kis tau rau hauv cov kua zaub, muab pov npav nplooj, ntses peppercorns thiab ntsev rau saj, muab ob peb feeb rau boil, nteg tws me me zaub thiab tshem tawm ntawm qhov hluav taws kub.
Kua zaub nrog cereal mashed thiab taub dag rau ib tug me nyuam nyob rau hauv ib lub multivark
Cov khoom xyaw:
- taub dag - 240 g;
- pob kws paj ntoo - 40 g;
- zaub roj tsis muaj tsw - 45 ml;
- carrots - 45 g;
- dos teeb - 45 g;
- dej 620 ml;
- Provencal qhuav tshuaj ntsuab (mix) - pinch;
- nplooj ntoos laurel (me) - 1/2 pcs;
- pob zeb iodized ntsev - mus saj.
Npaj
Pob kws txhuam pob kws yog hypoallergenic, yog li nws yog qhov zoo rau menyuam yaus lossis noj zaub mov. Tsis paub tsawg yog qhov tseem ceeb thaj chaw ntawm taub dag. Thiab nyob rau hauv ib lub complex, uas tau npaj ib lub kua zaub los ntawm ib lub taub thiab pob kws, peb yuav tau txais cov khoom noj yooj yim dua rau tus menyuam uas nws hlub. Thiab tsev neeg tsis tshua pom zoo los tawm tsam lub phaj ntawm xws li ib lub kua qab qab rau pluas su.
Hauv qhov no, peb siv ib lub voos tshuab ua kua. Pib, peb yuav muab yaug thiab ncuav pob kws qhwv mus rau hauv dej thiab cia rau ib ntus, ces peb hliv rau hauv cov zaub mov ntau yam me me uas tsis muaj roj ntsha roj thiab tig rau "Hom". Peb ntxuav thiab zom cov dos thiab carrots thiab
Yog tias koj tus me nyuam tsis tau muaj hnub nyoog peb xyoos, ces nws yuav zoo dua kom hla tau cov noob zaub. Nyob rau hauv rooj plaub no, ncuav tag nrho cov khoom tam sim ntawd nrog dej thiab npaj lawv kom txog thaum muag muag.