Peb muab koj lwm lub win-win version ntxiv rau yav sawv ntxov kas fes los yog ib khob dej tshuaj yej. Bagels npaj los ntawm ib lub tsev me me ua khob noom cookie yog ib qho yooj yim rau hauv saj, nrog ib tug muag heev qauv, thiab kev siv ntawm ntau lub ntsaws yuav cia txhua lub sij hawm kom tau txais ib tug tshiab saj ntawm dessert.
Qaws ntawm curd pastry nrog apples
Cov khoom xyaw:
- tsev cheese - 420 g;
- hmoov nplej - 320-400 g;
- granulated qab zib - 75 g;
- ci hmoov - 20 g;
- Butter - 185 g;
- vanilla qab zib;
- ntsev - ib rab;
Rau txhaws:
- Sweet apples - 450 g;
- xim av qab zib - kom saj;
- av cinnamon - mus saj.
Npaj
Daim ntawv qhia rau croquet pastry yog yooj yim heev. Npaj nws, cia tus curd dhau los ntawm ib tug nplua cias curd mus rau hauv ib lub tais tob, ntxiv butter, ntsev, ci hmoov thiab sprinkle lub sifted hom qoob mog hmoov. Sib tov lub sib tov kom txog thaum lub pob ntseg, tsis yog nplaum, yog tias tsim nyog, ncuav me ntsis ntxiv hmoov. Nws qhov yuav tsum tau muaj peev xwm sib txawv nyob ntawm seb ntawm cov qib theem ntawm cov curd siv.
Peb muab lub khob noom cookie faib ua ob daig. Txhua tus yog dov rau hauv ib txheej txheej rau ib lub thickness ntawm li 5 millimeters, thiab txiav nws ua yim sib npaug ntawm cov voos voos.
Kuv cov txiv apples, peb so qhuav, tshem ntawm tawv thiab cores thiab txiav lawv mus rau hauv vaj huam sib luag nyias. Rau txhua lub voj voos thib peb ntawm sab loj, muab cov kua txiv hmab txiv ntoo, tso dej qab zib thiab av cinnamon mus saj thiab yob nrog yob, sib sau ib daim bagel. Hlauv rau cov khoom nyob rau hauv granulated qab zib, qhov chaw ntawm ib daim ntawv ntawm daim ntawv khij nyhiab pw nrog parchment thiab txiav txim siab hauv preheated rau 185 degrees qhov cub rau nees nkaum tsib feeb lossis kom txog thaum liab.
Ntawm kev npaj, peb txias cov ncuav mog qab zib cheese thiab pab nws rau tshuaj yej lossis kas fes.
Yuav ua li cas ua rogueliki los ntawm ib tsev cheese cheese nrog marmalade?
Cov khoom xyaw:
- tsev cheese - 220 g;
- Nplej hmoov nplej - 550-600 g;
- granulated qab zib - 150 g;
- ci hmoov - 15 g;
- Butter - 220 g;
- Vanilla qab zib - 1 daim;
- ntsev - ib rab;
- marmalade - 200 g;
- hmoov qab zib - mus saj.
Npaj
Tsev cheese yog txhuam nrog ib rab diav rawg, thiab ntawm siab loj, peb dhau los ntawm ib nplua cias. Ntxiv cov softened butter, qab zib thiab vanilla qab zib thiab sib tov zoo. Tom qab ntawd ncuav lub sifted hom qoob mog hmoov, ci hmoov thiab knead lub mov paj. Nws yuav tsum tig tawm muag, yas thiab tsis txhob lo rau koj ob txhais tes. Peb qhwv nws nrog ib zaj duab xis los npog nws nrog ib lub tais thiab muab tso rau hauv qhov cub rau peb caug tsib tsib rau plaub feeb.
Qhov kawg ntawm lub sij hawm faib, peb faib cov lej ntawm curd ua khob noom ua plaub qhov chaw, txhua qhov uas tau hloov los ntawm txoj hlua khawb rau hauv ib txheej puag ncig kwv yees li tsib millimeters tuab, uas nyob rau hauv lem mus txiav rau yim sib npaug vaj huam sib luag.
Marmalade raug txiav nrog cov duab plaub uas yooj yim tuaj yeem yooj yim rau hauv dav dav ntawm cov vaj tse triangles, thiab muab lawv tso raws li lawv lub hom phiaj. Quav cov voos plaub voos nrog ib yob, pib nrog ib tus loj dua
Peb muab cov khoom tso rau hauv pastry paper ci daim ntawv thiab txiav txim siab hauv qhov cub preheated rau 185 degrees. Thaum cov hnab looj ntsej raug browned, peb coj lawv tawm ntawm lub phaj, txias thiab RUB nrog qab zib hmoov.
Kev sau rau croissants los ntawm curd pastry yuav tsis tsuas marmalade los yog apples. Lawv tuaj yeem yuav tsum tau ua nrog pob ntseg jam, jam, boiled condensed mis, sprinkled nrog ceev nrog qab zib los yog chocolate los yog lwm yam sau rau koj saj.
Tsis tas ntxiv granulated qab zib mus rau mov paj, koj muaj peev xwm ua xws li bagels unsweetened thiab tau sau nrog qhov tsim nyog txhaws.