Cutlets los ntawm pollock - ib tug ncaj haum thiab yooj yim zaub mov, rau kev npaj uas koj xav tau khoom pheej yig. Lawv yog cov khoom noj qab haus huv, zoo nkauj thiab zoo tshaj plaws rau txhua qhov khoom siv. Wb paub nrog koj yuav ua li cas ua cov cutlets los ntawm qhov pov tseg thiab pub tag nrho tsev neeg.
Daim ntawv qhia rau meatballs los ntawm mince pollock
Cov khoom xyaw:
- pollock - 700 g;
- noob - 1 daim;
- qos yaj ywm - 1 pc .;
- dawb qhob cij - 3 slices;
- mis nyuj - 100 m;
- qe - 1 daim;
- spices.
Npaj
Peb ntxuav cov ntses, ntxuav nws thiab cia nws dhau los ntawm nqaij grinder. Qos yaj ywm raug ntxuav los ntawm tev thiab tseem grind nrog rau dos. Tag nrho cov mince yog meej tov thiab salted mus saj. Cij soaked hauv cov mis nyuj kub kom txog rau thaum homogeneous mush, sib xyaw nrog cov ntses sib tov, lub caij nrog cov txuj lom thiab daim ntawv me me. Peb muab lawv tso rau hauv ib lub lauj kaub tais diav thiab fwj lawv ntawm zaub roj kom txog thaum npaj txhij.
Cutlets los ntawm pollock nyob rau hauv lub multivark
Cov khoom xyaw:
- fillets ntawm pollock - 1 kg;
- dawb qhob cij - 2 daim;
- noob - 1 daim;
- qej - 1 clove;
- qe - 2 daim;
- mis nyuj;
- txuj lom;
- butter.
Npaj
Ntses fillet yog dhau ntawm nqaij pob txha nrog rau cov noob nplooj ntoos, qej thiab qhob cij dawb. Sib tov txhua yam, ntxiv qe thiab lub caij nrog minced spices. Zoo peb sib tov qhov loj thiab daim ntawv los ntawm nws zoo me me ntses cutlets. Nyob rau hauv lub tais ntawm multivarka peb muab tso rau ib qho me me ntawm cov nplaum qab zib thiab, qhov "Baking" hom, fais lub cutlets rau 10 feeb ntawm txhua sab kom txog thaum muaj crusty crust tshwm. Tom qab ntawd peb muab tag nrho cov ntses cutlets los ntawm cov pov npauj fillets hauv txheej, ntxiv me ntsis mis nyuj, ntxiv ntsev rau saj, xaiv qhov "Kev Ci Ci" thiab teem caij rau lub sijhawm rau 20 feeb.
Cutlets los ntawm pollock nrog cheese
Cov khoom xyaw:
- pollock fillets - 1 daim;
- nyuaj cheese - 100 g;
- qej - 3 cloves;
- mayonnaise - 2 tbsp. dais;
- qe - 2 daim;
- hmoov nplej;
- noj mov;
- spices.
Npaj
Peb ntxuav lub fillet, ntxuav nws los ntawm zaj duab xis, yeej nws maj mam nrog ib tug hammer, txiav nws mus rau hauv nyias ib daim hlab, yob nyob rau hauv ntsev thiab spices. Cheese thiab qej crushed nyob rau hauv ib tug blender, ntxiv hauv tsev-tsim mayonnaise thiab mix. Tom qab ntawd kis tau cov pob tw fillet nrog cheese sib tov, qhwv nws hauv qaws. Nrog khob cij txiav lub crust, RUB nws on ib grater, whisk qe nrog dej. Peb muab cov ntses tso rau hauv cov hmoov nplej, ua kom lawv poob rau hauv lub cev, ua rau cov hmoov nplej, ntxiv dua mus rau hauv lub qe thiab rov qab rau hauv cov txaj muag. Peb Fry cutlets los ntawm pollock nrog mayonnaise on zaub roj kom txog thaum npaj rau ob sab.
Cutlets los ntawm pollock nyob rau hauv qhov cub
Cov khoom xyaw:
- Pollock nqaij - 600 g;
- dos - 0,5 tuj;
- mis nyuj - 100 ml;
- dill - 1 pawg;
- loaf - 3 lub kaus mom;
- qe - 2 daim;
- hmoov nplej - 2 tbsp. dais;
- zaub roj - 1 tbsp. diav;
- spices.
Npaj
Pollock lub pollock ua ntej defreeze, ua tib zoo tshem tawm lub carcass los ntawm lub cev thiab ua tib zoo cais cov fillet los ntawm caj. Dill zoo ntxuav thiab finely tws. Ntawm ob lub ncuav ntawm ib lub khob lo peb coj tawm ib qho tawv nqaij, peb soak hauv cov mis. Peb siv qhob cij ua ke raws li breadcrumbs rau cutlets rau yav tom ntej. Ua li no, lawv yog me ntsis qhuav nyob rau hauv lub qhov cub, qhwv hauv ib tug napkin huv thiab crushed nrog ib tug pining tus pin rau hauv ib lub me crumb.
Ntses fillet finely tws nrog ib rab riam kom tau ib tug loj stuffing. Cov qhov muag teev muaj qhov ntxuav, ntxuav thiab ua rau cov kua qaub. Tom qab ntawd siv ib lub tais tob, nteg tawm ntses mince, dill, dos, nias khob cij crumb. Sprinkle tag nrho cov ntsev kom saj, ua txhaum lub qe thiab sprinkle ib ob peb spoons ntawm hmoov.
Tom ntej no, txhuam npuaj nplaum, maj mam tuav nws lub rooj rau
Tom qab ntawd, peb nqa ib qho me me ci tais nrog lub hau, nws roj nrog roj zaub, kis cov luv luv sib nrug, npog nrog lub hau thiab xa lawv mus rau lub qhov cub kub, rhaub mus txog 200 degrees. Ci ntses patties rau li ib nrab ntawm ib teev, thiab tom qab ntawd ces tshem tawm cov hau thiab cia lawv qis xim av rau lwm 10 feeb.