Ncuav mog qab zib "Napoleon" ua los ntawm pastry pastry - qhov yooj yim recipes ntawm delicious khoom qab zib

Yog hais tias tsis muaj lub sij hawm los yog muaj siab rau ib qho ntev thiab tsho ntsis ci ntawm cov khoom qab zib rau koj nyiam khoom qab zib, npaj cov Napoleon ncuav mog qab zib los ntawm npaj txhij-ua puff pastry. Cov tshwm sim yuav pleasantly ras thiab thov nrog lub zoo heev muag heev saj ntawm lub delicacy tau.

Yuav ua li cas noj ib Napoleon los ntawm ib tug npaj txhij-ua puff pastry?

Npaj napoleon los ntawm tiav lawm puff pastry yuav tsis yooj yim txawm rau inexperienced mistress. Ua li no, ua raws li cov lus pom zoo ntawm daim ntawv qhia ua noj thiab ua raws li txoj cai dav dav nrog nrog txhua tus ntawm lawv:

1. Lub pas nqhuab yog pas zoo thiab muab dov rau ntawm ib lub qhov roj ntawm lub roj hmab khawm.
2. Los ntawm dov tawm ntawm lub hauv paus, txiav tawm lub blanks ntawm Desired duab thiab qhov loj thiab ci kom txog thaum lub teeb ci blush tau.
3. Tom qab txias, npog cov cream nrog cream thiab tawm rau ob peb teev kom impregnate.
4. Npaj napoleon los ntawm cov khoom noj khoom haus uas tau yuav khoom noj los xuas tshuaj. Rau lawv cov kev npaj siv cov seem laug tom qab tsim ntawm lub ncuav mog qab zib. Lawv tab tom ci ntawm nws tus kheej thiab hauv av ib rab.

Napoleon crisps los ntawm npaj txhij-ua puff pastry

To taub yuav ua li cas ci Napoleon los ntawm ib tug npaj txhij-ua puff pastry, nws yog ib qhov tsim nyog yuav tau ua ntej paub koj tus kheej nrog subtleties ntawm xaiv thiab ua cov fawm kib:

1. Yuav ib lub khob noom cookie hauv khw, koj yuav tau them sai sai rau lub freshness ntawm cov khoom.
2. Nws nyiam los siv cov ntawv txheeb ntawm ib qho tsis-carbohydrate.
3. Ua ntej siv, lub khob noom cookie khov tso rau hauv lub rooj defrosting.
4. Lub hauv paus yog dov tawm, txiav tawm ntawm nws lub khoom qab zib ntawm Desired duab thiab loj.
5. Bezdozherzhevye dov preforms, pierced ib ncig ntawm lub perimeter nrog ib tug nkhaus thiab ci on parchment, on ib daim ntawv ci tom 200 degrees rau 10-15 feeb.

Cream rau Napoleon ncuav mog qab zib ua ntawm pastry pastry

Ua zoo matched thiab kom npaj cov nplaum rau Napoleon los ntawm lub pasta pastry tag thiab kom txiav txim siab qhov kawg saj tau tshwm sim ntawm khoom noj qab zib. Nws taub hau yuav tsum maj mam, tsis ua kua thiab tib lub sij hawm moist, thiaj li hais tias lub hauv paus layered zoo soaked, thiab lub ncuav mog qab zib yog mos thiab incredibly six. Tsis tas li ntawd, cov npe ntawm cov khoom raug cai thiab cov nuances uas lawv siv:

1. Lub ncuav mog qab zib "Napoleon" ua los ntawm lub ncuav pas dej yog qhov sib haum xeeb los saj los ntawm cov nplaum rau ntawm ib qho kev tso cai. Koj muaj peev xwm decorate nrog butter, thiab yog tsis muaj nws.
2. Raws li ib qho kev xaiv, koj tuaj yeem impregnate qhov khoom nrog ib tug cream ntawm condensed mis nyuj nrog butter.
3. Kev xav nyhav thiab crispy tib lub sij hawm, koj yuav tau ib qho khoom noj qab zib nrog cov kua qaub protein, uas yog tsim los ua Italian lauj kaub tais diav nrog phoov los yog ntws hauv dej da dej.

Napoleon los ntawm pastry pastry nrog custard

Qhov feem ntau nrov version ntawm ib qho khoom noj qab zib nyiam yog Napoleon los ntawm pastry pastry, impregnated nrog custard . Khoom noj khoom haus thiab caloric nqi ntawm cov khoom siv ncaj qha nyob ntawm seb tus nqi ntawm butter ntxiv rau nws. Yog tias xav tau, qhov nruab nrab tus nqi npaj hauv daim ntawv qhia tuaj yeem yuav nce lossis tsawg dua ib nrab.

Cov khoom xyaw:

• puff pastry - 1 kg;
• mis nyuj - 1 l;
• qab zib - 2 khob;
• qe - 4 daim;
• hmoov - 4 tbsp. dais;
• vanilla qab zib - 20 g;
• Butter - 100 g.

Npaj

1. Defrost lub mov paj, yob tawm, txiav tawm lub khoom qab zib, ci rau lawv kom txog thaum uas npaj txhij.
2. Cais, ci lub scraps thiab chop.
3. Qe yog raug ntaus nrog suab thaj, ntxiv hmoov, mis nyuj.
4. Sov lub tshuaj nrog nruam nplawm kom txog thaum nws npau thiab thickens.
5. Npog lub qab zib nrog ib zaj duab xis thiab cia kom txias.
6. Whisk qhov loj, thaum muab cov roj muag muag.
7. Tshaj tawm lub ncuav qab zib, tshuaj dawb nrog crumbs.
8. Ob peb teev tom qab, lub Napoleon ncuav mog qab zib los ntawm lub tiav lawm puff pastry yuav soaked thiab npaj txhij.

Napoleon nrog condensed mis los ntawm npaj txhij-ua puff pastry

Tsis tshuav dab tsi qab yuav Napoleon nrog condensed mis los ntawm pastry pastry. Los ntawm xws li ib tug khoom noj qab zib lawv tsis muaj peev xwm tsis kam ob qho tib si ntseeg sweethearts, thiab cov neeg uas muaj ntau tsis txaus nyiam mus rau ntau yam khoom qab zib. Tam sim no nyob rau hauv cream cream yuav muab nws ib tug rhiab heev thiab airiness, thiab ua tsaug rau roj nws yuav pleasantly yaj nyob rau hauv lub qhov ncauj.

Cov khoom xyaw:

• puff pastry - 1 kg;
• condensed mis nyuj - 500 g;
• qab zib - 50 g;
• roj qab zib - 250 ml;
• Butter - 200 g.

Npaj

1. Los ntawm lub mov paj thiab ci khoom qab zib thiab crumbs.
2. Tuaj kom txog thaum qab qab ci, ntxiv cov suab thaj hauv cov txheej txheem.
3. Punch rau lwm lub taub ntim ntawm cov roj phom, maj mam ntxiv cov kua mis.
4. Do hauv cream cream thiab skim lawv cov ncuav.
5. Sau ib lub ncuav mog qab zib "Napoleon" nrog cov kua mis los ntawm lub txaj rau khoom noj khoom haus, cia nws tsau.

Napoleon nrog cov nplhaib pastry qab zib

Feem ntau, lub ncuav mog qab zib "Napoleon" yog tsim los ntawm cov npaj txhij-ua puff pastry rau ib qho tsis muaj rog. Tab sis yog tias koj tsuas muaj ib pob ntawm cov poov xab hauv lub tub yees, koj siv tau nws raws li kev zam ua ib qho khoom noj qab zib. Rau impregnation nyob rau hauv no cov ntaub ntawv nws yog ua tau kom ib tug cream cream uas npaj tau sai sai, nws hloov mus ua teeb thiab tsawg caloric tshaj lwm analogues.

Cov khoom xyaw:

• poos poov mov paj - 1 kg;
• qe dawb - 4 pcs;
• hmoov qab zib - 1 iav;
• Vanilla - mus saj.

Npaj

1. Los ntawm dov poov maj mov paj, txiav tawm thiab ci ntawm 180 degrees khoom qab zib.
2. Proteins yeej nce mus rau cov kab tawm, muab tso rau hauv dej da dej, ntxiv vanilla, ua hauj lwm ua ib lub tov rau lwm 7 feeb.
3. Tshem tawm ntawm qhov hluav taws kub thiab ntxiv mus tuav, ncuav hmoov, 10 feeb.
4. Ua Napoleon ntawm lub taub ua poov ua khob noom cookie, muaj smeared ncuav qab zib nrog cream, thiab tawm rau impregnation.

Lamino Napoleon ua los ntawm kev npaj txhij-ua pas pastry

Yoojyim napoleon los ntawm cov puff pastry tiav lawm tsis tau hais tias nws ua ntej kev dov thiab npaj rau peb suav. Rau cov impregnation, koj tuaj yeem tsim cov nplaum xaiv los ntawm: brewed nyob rau hauv mis nyuj nrog los sis tsis muaj butter, nrog cov kua mis, protein los sis txawm qaub, tsuas yog ntub cov khoom tuab ntxiv nrog cov suab thaj thiab ntxiv vanilla rau tsw.

Cov khoom xyaw:

• puff pastry - 1 kg;
• cream rau xaiv - 1 kg.

Npaj

1. Puff pastry yog txiav ntawm parchment mus rau hauv vaj huam sib luag, pierced nrog ib tug nkhaus thiab ci kom txog thaum uas npaj txhij.
2. Tseem sov txiav cov strata hauv 2 qhov chaw.
3. Ntub cov leks generously nrog cream, stacked on top ntawm txhua lwm yam.

Snack Napoleon los ntawm pastry pastry

Ncuav mog qab zib "Napoleon" ua los ntawm pas dej pastry yuav tsis tsuas qab zib tab sis kuj noj khoom txom ncauj. Raws li kev qhwv lub ncuav mog qab zib, koj tuaj yeem siv ntau hom kev sib tov sib xyaw raws li cov nqaij hau, cov ntses, zaub, ntxiv rau cov cheese, tshuaj ntsuab, cov txuj lom thiab cov txuj lom. Nyob rau hauv daim ntawv qhia hauv qab no yog ib qho txawv ntawm cov zaub mov nrog nyob kas poom ntses.

Cov khoom xyaw:

• puff pastry - 1 kg;
• zaub mov kaus poom - 2 poom;
• qe hau - 5 pcs;
• dos thiab carrots - 2 pcs.;
• mayonnaise - 400 g;
• roj, ntsev, kua txob.

Npaj

1. Ci los ntawm mov paj nquam.
2. Hla ntawm butter butter thiab zaub ntug hauv paus sliced, tov nrog mashed qe thiab mashed ntses.
3. Kho cov ntses napoleon los ntawm pastry pastry, skimmed lub ncuav nrog mayonnaise, npog nrog txhaws, stacked on top ntawm txhua lwm yam, thiab tso cai rau soak.