Cov tawv nqaij uas nyob ze ntawm ob lub qhov muag yog qhov kev sib tw thiab kev lam tau lam ua, thiab tsis muaj kev saib xyuas zoo yuav ua kom poob sai sai, elasticity, xim zoo. Wrinkles, tsaus voj, o o dab muag, drooping tawv muag tsis ua lub ntsej muag zoo nkauj, tab sis, nyob rau hauv tsis tooj, ntxiv hnub nyoog, ua kom nkees. Txhawm rau kho qhov teeb meem cov qhov ncauj qhov ntswg qhov muag hauv tsev yuav pab tau.
Qhov ncauj qhov ntswg qhov muag nyob hauv tsev
Ib qho kev xaiv zoo rau kev tawv muag muag yog qhov muag qhov muag qhov muag ntawm lub tsev, kev xav txog cov teeb meem loj thiab cov kev xav tau ntawm cheeb tsam ntawm lub ntsej muag. Tsis zoo li cov txheej txheem ntawm kev noj haus thiab cov khoom noj khoom haus, lawv tsis tas yuav siv nyiaj txiag ntau npaum li cas, thiab lawv tuaj yeem ua rau lawv zoo tshaj qhov ua tau zoo thiab kev nyab xeeb. Qhov ncauj qhov ntswg ntawm lub voj voog nyob rau hauv ob lub qhov muag nyob hauv tsev, cov ntaub ntawv nrog cov nyom thiab cov nyom nquam tawm, nqa khoom, thiab lwm yam. nws yog qhov zoo tshaj plaws thiab feem ntau yooj yim rau ua 1-1.5 xuab moos ua ntej yuav mus pw 2 lub lim tiam.
Yuav kom ua tiav cov txiaj ntsim zoo tshaj ntawm cov txheej txheem, cov lus hauv qab no yooj yim pom zoo:
- ua ntej cov txheej txheem koj yuav tsum ntxuav koj cov tawv nqaij ntawm make-up;
- cov ntawv sau npaj ua tiav ua ntej thov;
- Thov kev sib tov, koj yuav tsum pw hauv ib qho chaw xis nyob thiab so kom txaus;
- tom qab ntawm txoj haujlwm koj yuav tsum tau siv cov kev kho mob li niaj zaus lossis qab zib.
Lub qhov ncauj qhov ntswg los ntawm nqaij qaib nyob rau hauv ob lub qhov muag
Tshem tawm bruises nyob rau hauv ob lub qhov muag, nws yog pom zoo kom ua qhov ncauj qhov ntswg nyob rau hauv lub hauv paus ntawm xws li Cheebtsam li zib ntab, qos yaj ywm, dib, fermented mis cheese, kefir, mis nyuj, parsley. Nws yuav tsum tau ntxiv tias cov txheej txheem ntawm cov txheej txheem no yuav ua rau cov kev tshwm sim tsuas yog thaum lub hnub nyoog "xiav" tsis muaj cov kab mob loj ntawm lub cev, tab sis yog vim muaj kev mob nkeeg, kev tsis pw, kev ntxhov siab. Txwv tsis pub, nws yog ib qhov advisable kom tsis txhob mus cuag ib tug kws kho mob. Nov yog ib qho ntawm cov zaub mov uas tuaj yeem pab nrog qhov teeb meem no.
Lub daim ntawv qhia rau zib mu-kefir
Cov khoom xyaw:
- zib mu - 1 teaspoonful. diav;
- kefir - 1 teaspoonful. diav.
Npaj thiab siv
Muab cov roj ntsha nrog kua txob sib tov sib xyaw, ua kom sov lub cev muaj pes tsawg lub cev thiab siv rau thaj tsam teeb meem. Rau yooj yim, koj tuaj yeem impregnate no sib tov ntawm paj rwb ntaub plaub thiab muab txuas rau cov tawv muag. Lub sij hawm raug ntawm kev khwv yees yog 20-30 feeb.
Hnab nyob rau hauv ob lub qhov muag - qhov ncauj qhov ntswg hauv tsev
Qhov teeb meem ntawm kev txi, los yog cov hnab hauv qab qhov muag paub txog ntau tus poj niam. Nws yuav tsis cia nws tos tom qab lub hmo tsis tsaug zog, haus dej cawv, ntxhov siab. Yuav kom kho sai sai no yuav tsum siv cov dej khov los ntawm cov dej los sis cov tshuaj ntsuab - tsuas yog so lawv lub qhov muag. Ib kauj ruam ntxiv rau ntawm cov tawv nqaij yuav ua tau hauj lwm ua ib daim npog qhov ncauj tawm ntawm lub qhov muag ntawm lub qhov muag hauv tsev, ua si los ntawm daim ntawv qhia tseeb.
Quick daim npog qhov ncauj
Cov khoom xyaw:
- raw grated qos yaj ywm - 1 lub rooj. diav;
- muaj zog tshuaj yej tawm - 15 ml.
Npaj thiab siv
Lub resulting muaj pes tsawg tus muab tso rau hauv ob daim ntawm gauze folded ob peb zaug, thiab nrog rau lub pob muag. Tuav rau li 10 feeb.
Qhov ncauj qhov ntswg ib ncig ntawm lub qhov muag tom tsev - khoom noj khoom haus
Ua tib zoo thov lub qhov ncauj qhov ntswg tom tsev los ntawm lub qhov muag, koj tuaj yeem txhim kho qhov mob ntawm daim tawv nqaij, txo qis thiab nyiaj ntawm cov pob txha thiab tiv thaiv lawv cov menyuam. Qhov pib ua ntej pib siv cov txheej txheem xws li, qhov zoo, vim hais tias cov txheej txheem ntawm daim tawv nqaij laus pib tau txog li nees nkaum tsib xyoos. Qhov ncauj qhov ntswg ntawm lub qhov muag nyob hauv tsev tau pom zoo nrog rau lwm txoj kev los tswj cov hluas ntawm daim tawv muag ntawm daim tawv muag - ib qho txhua hnub tus kheej-massage uas pab ntxiv cov ntshav thiab khoom noj khoom haus ntawm cov ntaub so ntswg. Kev tsim tawm yog xaiv raws li lub hnub nyoog thiab qhov teeb meem ntawm cov tshuaj tua kab mob.
Rejuvenating daim npog qhov muag nyob hauv tsev
Cov khoom siv tshuaj tiv thaiv hauv tsev los ntawm lub qhov muag tau npaj tau los ntawm cov khoom muag yooj yooj yim hauv txhua lub tsev: cov khoom siv mis nyuj, cov roj (txiv ntseej, pob kws, dej hiav txwv, thiab lwm yam), teas (ntsuab, dub), txiv hmab txiv ntoo (txiv duaj, txiv hmab txiv ntoo, txiv tsawb, thiab lwm yam), zaub (qos yaj ywm, dib, zaub qhwv, carrots, thiab lwm yam), cereals, qe, thiab lwm yam. Tag nrho cov no yuav pab kom saturate tawv nqaij nrog cov as-ham uas yuav tsum tswj kom muaj qhov qub turgor thiab elasticity.
Tshuaj txhais tau tias
Cov khoom xyaw:
- yolk ntawm ib lub qe;
- olive roj - 5 ml;
- melted zib mu - 0,5 tshuaj yej. dais;
- starch 5-10 g.
Npaj thiab siv
Muab tag nrho cov khoom coj los ua ke thiab npog qhov chaw ze ntawm lub qhov muag, koj tuaj yeem siv lub paj rwb. Ntxuav tawm tom qab ib nrab ib teev.
Tsom qhov ncauj qhov ntswg qhov muag nyob hauv tsev
Rau cov poj niam plaub caug tsib, qhov muag-tsa ncauj npog ncig lub qhov muag yog pom zoo tom tsev, uas ua kom nruj qhov muag ntawm qhov muag daj, ntxiv dag zog rau cov tawv nqaij, ua kom zoo dua thiab ua rau lub pob tshab tsis pom zoo. Cov txiaj ntsim tau zoo yog qhia los ntawm kev siv lub qhov ncauj qhov ntswg ua rau ntawm tus neeg ua mov ci dog dig. Poov xab yog qhov chaw ntawm ntau cov vitamins, kab kawm thiab cov enzymes uas favorably cuam tshuam rau lub dermis. Ua kom sib tov yooj yim los ntawm txoj kev uas tsis sib haum.
Poov xab ntsej muag
Cov khoom xyaw:
- poov - 1 lub rooj. diav;
- zaub roj (txiv ntseej, almond los yog lwm yam) - 5 g;
- mis nyuj - 20 ml.
Npaj thiab siv
Dilute cov poov nyob rau hauv warmed mis nyuj kom txog thaum uas ib tug slurry yog tau, ntxiv butter. Ua tib zoo thov lub looj ntsej muag rau ntawm daim tawv nqaij thiab tuav txog li 15 nas this, sim pw tseem thiab tseem tsis tau txav mus rau ntawm cov leeg nqaij ntawm lub sijhawm no.
Nourishing lub qhov ncauj qhov ntswg nyob ib ncig ntawm lub qhov muag hauv tsev
Cov tawv nqaij ntawm daim di muag yuav tsum tau pub ntau tshaj qhov seem ntawm lub ntsej muag; nws yog nyias nyias, tsis muaj rog txheej rau nws thiab tsis muaj suab tsis muaj mob, vim tias cov ntaub so ntswg feem ntau tau txais tsawg tshaj li cov khoom tsim nyog. Nrog lub looj ntsej muag rau lub qhov muag hauv tsev, tau txais los ntawm daim ntawv qhia hauv qab no, nws muaj peev xwm txhawm rau qhov tsis muaj peev xwm ntawm cov as-ham thiab, nrog daim ntawv thov tas li, nws pab tswj kev zoo nkauj thiab hluas ntawm daim tawv muag tawv muag.
Creamy daim npog qhov ncauj
Cov khoom xyaw:
- roj qab zib - 5 g;
- zib mu - 1 teaspoonful. diav;
- rog tsev cheese - 10 g;
- hmoov nplej hmoov - 10 g;
- crushed ntsuab parsley - 5 g.
Npaj thiab siv
Sib tov ntawm cov khoom tsim nyob rau hauv yuav tsum tau siv rau cheeb tsam qhov muag rau 20 feeb. Tso cov khoom zoo dua nrog cov herbal decoction.
Moisturizing daim npog qhov muag ntawm lub tsev
Yog tias tsis pom muaj teeb meem nrog cov tawv muag ntawm tawv muag, nws raug nquahu kom siv qhov muag qhov ncauj qhov ntswg ib los sis ob zaug hauv ib lub lim tiam nrog rau cov tshuaj tiv thaiv rau kev tiv thaiv. Tej lub tebchaw no yuav tsum yog siv rau cov pojniam uas siv ntau lub sijhawm nyob rau hauv ib chav uas muaj cua qhuav. Lub npog qhov muag ntawm lub qhov muag hauv tsev tuaj yeem ua li no.
Dib ntsej muag
Cov khoom xyaw:
- ib tug thabby dib - 10 g;
- aloe kua txiv - 5 ml;
- txiv ntseej roj - 5 tee.
Npaj thiab siv
Tom qab sib txuas ua ke ntawm cov khoom, tuav qhov loj ntawm daim tawv nqaij rau 15 feeb.
Ntsej muag rau lub qhov muag nkees tom tsev
Tom qab lub qhov muag lim nrau, piv txwv, thaum ua haujlwm hauv computer, ob lub qhov muag ntsia liab, nkees thiab o. Nyob rau hauv xws li mob, qhov ncauj qhov ntswg qhov muag qhov muag nyob hauv tsev yog tsom rau kev tshem tawm cov khoom siv ntawm kev nkees thiab ceev ceev ntawm daim tawv nqaij. Lub npog qhov ncauj rau hauv tsev nyob hauv qab daim ntawv qhia nram no yuav haum txhua tus.
Curd tu
Cov khoom xyaw:
- steeply brewed dub tshuaj yej - 15 ml;
- fatty cheese cheese - 10 g.
Npaj thiab siv
Tom qab txuas lub Cheebtsam, siv cov tawv muag li 20 feeb.