Niaj hnub no peb yuav qhia rau koj seb yuav ua li cas thiaj ua tau zoo heev hauv tsev uas muaj cov txiv hmab txiv ntoo nrog cherries. Lawv yuav yog koj nyiam phaj rau noj tshais, thiab yuav tau them koj lub zog thiab ib qho zoo rau tag nrho cov hnub.
Daim ntawv qhia rau dumplings nrog frozen cherries
Cov khoom xyaw:
- hmoov nplej - 2,5 yam khoom;
- qe - 1 daim;
- kefir - 1 khoom;
- margarine - 100 g;
- qos starch - 1 teaspoon;
- qaub cream - mus saj;
- butter.
Rau txhaws:
- khov cherry - 300 g;
- qab zib - mus saj.
Npaj
Peb sift lub hmoov, ncuav nws mus rau hauv lub khob nrog swb, ua ib tug me me thais thiab ncuav tawm ntsu yogurt thiab melted margarine. Tom qab ntawd muab ib me ntsis ntsev, ua kom qe thiab qaws ib qho homogeneous mov paj. Tam sim no cia npaj cov txiv hmab txiv ntoo: tsis ua rau lawv, ntxuav lawv me ntsis thiab tawm cov pob txha. Raug rho tawm kua txiv yog drained mus rau hauv ib lub tais nyias. Txuas ntxiv los ntawm kev sim, rhuav tshem tawm cov me me thiab yob tawm voj voog. Nyob rau hauv qhov chaw ntawm txhua peb muab ib ob peb cherries, sprinkled nrog piam thaj thiab weave flat dumplings. Tom qab no, muab lub lauj kaub rau ntawm lub qhov cub, ncuav dej rau hauv nws thiab coj nws mus rau ib qho dej. Peb muab me ntsis ntsev, sib tov, nthuav tawm peb cov workpieces thiab noj cov khoom noj uas muaj cov kua txiv hmab txiv ntoo kom txog thaum lawv tuaj txog. Tom qab, ua tib zoo nqa lawv cov suab nrov, ntxiv rau lawv ib lub phaj thiab dej nrog kua txiv lws suav los sis roj av nrog melted butter.
Vareniki nrog frozen cherries thiab tsev cheese
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 300 g;
- qaub cream - 250 ml;
- qe - 1 daim;
- ntsev - ib rab;
- hmoov nplej - 300 g.
Rau txhaws:
- qe - 1 daim;
- tsev cheese - 300 g;
- Vanillin - mus saj;
- av cinnamon - mus saj;
- khov cherries yam tsis muaj nqaij - mus saj;
- hmoov qab zib.
Kev xa tawm:
- qaub cream - mus saj;
- Butter - 100 g.
Npaj
Ua ntej peb yuav ua ib lub khob noom cookie rau ntawm pob tw. Ua li no, muab tso rau hauv ib lub tais ntawm qaub cream thiab yeej nrog ib tug tov nrog ib qe thiab ib tug pinch ntawm ntsev. Tom qab ntawd peb ncuav maj sifted hmoov, sib tov lub loj thiab muab tso rau hauv lub tub yees. Tsis muaj lub sij hawm nkim sij hawm, npaj qhov txhaws: peb rub lub tsev cheese zoo nrog lub qe thiab suab thaj, ntxiv vanillin thiab cinnamon mus saj. Cherries yog muab rho tawm los ntawm lub freezer ua ntej thiab defrosted, thiab ces ntxuav thiab tso tawm, yog hais tias tsim nyog, los ntawm cov pob txha. Chilled mov paj dov mus rau hauv ib lub txheej, txiav tawm ib khob ntawm voj voog thiab nyob rau hauv qhov chaw ntawm txhua peb kis ib me ntsis tsev cheese thiab ib ob peb cherries. Pom zoo dua rhuav tshem cov npoo thiab boil vareniki nrog frozen cherries hauv boiling thiab me ntsis salted dej. Peb ua tiav lub tais nrog butter los yog qaub cream.
Daim ntawv qhia rau dumplings nrog frozen cherries nyob rau hauv ib tug multivark
Cov khoom xyaw:
Rau qhov kev xeem:
- kefir - 250 ml;
- hmoov nplej - 300 g;
- Dej qab - dej;
- ntsev - pinch.
Rau txhaws:
- khov cherries yam tsis muaj pits - 200 g;
- qab zib - mus saj.
Npaj
Los npaj cov txiv hmab txiv ntoo nrog cherries rau ib ob peb nyob rau hauv ib lub tais, ncuav kefir thiab muab ntsev thiab dej qab zib. Stir txhua yam, maj ncuav nyob rau hauv lub hmoov thiab knead lub mos mov paj, me ntsis sticking mus rau tes. Tom ntej no, txhuam lub rooj noj mov nrog cov hmoov nplej, kis lub khob noom, rhuav tawm ib qho me me thiab muab cov hnyuv ntxwm. Peb txiav nws mus rau ntau qhov sib npaug zos,