Txhua tus paub hais tias muaj kev xav tau ntses, tab sis tsis yog txhua tus me nyuam nyiam noj nws xwb kib lossis stewed, ib tug neeg tsis nyiam thab nrog pob txha, thiab ib tug neeg tsuas yog tseem me me xaiv cov pob txha. Ntses khoom qab zib tuaj rau txoj kev cawm, uas tsis tsuas yog pab kom yooj yim to taub cov nqaij ntses xwb, tab sis lawv tseem txuag lawv thaum nug txog seb yuav ua li cas nrog no qhuav, lean ntses.
Yuav ua li cas ua tau ntses cutlets ntawm pike tom tsev?
Cov khoom xyaw:
- fillets ntawm pike - 1 kg;
- txiv ntseej roj refined - 80 g;
- dos - 2 pieces;
- dawb dawb threaded loaf - 8 slices;
- qe - 2 daim;
- qej - 2 cov hniav;
- mis nyuj - 210 g;
- hmoov nplej - 55 g;
- zaub roj - 40 g;
- ntsev.
Npaj
Ua ntej tshaj plaws, soak dawb khob nyob rau hauv cov mis nyuj, tab sis tsis txhob hnov qab mus prune lub ci crust ua ntej, vim nws softens heev tsis zoo, tshwj xeeb tshaj yog cov qis dua ntawm lub khob cij. Nyob rau hauv tag nrho, koj xav tau txog 300 grams ntawm qhob cij, soaked, tab sis twb squeezed los ntawm mis nyuj haus. Qhov no yog qhov zoo tshaj plaws rau cov ntses cutlets. Txiav lub fillet rau hauv chunks uas yooj yim rau kev sib tsoo hauv ib lub nqaij grinder, tev dos thiab txiav loj dhau, thiab qej, yog tias koj tseem muab tso rau hauv cov nqaij nyuj, koj yuav tsis muab nws. Lub ncuav so hmoov yog zoo, tab sis tsis txhob muab nws qhuav thiab hloov mus rau cov ntses. Muab tag nrho cov khoom siv zom cov khoom siv ua noj ua haus. Nyob rau hauv lub resulting stuffing ntxiv ntsev thiab ob lub qe. Nws yog ib qho tseem ceeb ntxiv kom muaj roj ntau ntawm cov khoom, ntxiv roj txiv roj rau nws, koj tuaj yeem ntxiv nqaij npuas roj rau koj tus kheej, tab sis rau cov me nyuam, txiv roj roj yog qhov zoo dua. Tom qab, nws yog ib qho tsim nyog yuav tsum sib tov zoo thiab txawm tawm tsam me ntsis ntawm mincemeat txog cov phab ntsa ntawm cov tais diav uas koj cuam tshuam nrog nws. Tam sim no npog thiab tawm hauv lub tub yees rau ob peb teev. Qhov cua txias no ua kom muaj feem uas yuav ua rau lub cutlets yuav kis tau rau hauv lub lauj kaub, lub mincemeat yuav dhau los ua kom khov thiab nplaum. Nyob rau hauv so txhua yam, raws li nrog lwm cutlets, tsim qhov zoo tshaj plaws tag nrho ib zaug kom lawv loj tib yam, thiab tom qab ntawd, hloov panning nyob rau hauv hmoov, ua noj nyob rau hauv ib lub lauj kaub nrog roj zaub sov roj.
Yuav ua li cas ua noj ntses patties los ntawm pollock nyob rau hauv qhov cub?
Cov khoom xyaw:
- fillets ntawm pollock - 0,7 kg;
- salmon fillet - 100 g;
- oat flakes - 5 tbsp. dais;
- carrots - 1 daim;
- dos - 1 dos;
- ntsev;
- txiv roj roj refined - 35 g.
Npaj
Alaska pollock tsis yog qhov tsim nyog, tsuas yog rau kev sib tsoo hauv kev sib tsoo. Salmon yog tseem npaj tau yooj yim los ntawm kev nplawm, feem ntau, cov ntses no peb tsuas xav tau cov roj cov nplooj me me xwb, koj siv tau lwm cov ntses ntses, tsuas yog cov liab ua rau nws muaj nws tus cwj pwm txawv. Zaub, dhau, hla, ua ntej ntxuav thiab ntxuav. Thiab tam sim no nrog kev pab khoom noj khoom haus, rov ua dua txhua yam khoom noj hauv minced meat. Tom qab ntawd, ntsev thiab hliv oatmeal rau hauv nws, lawv tsis tsuas hloov koj cov mov hauv cutlets, o thiab muab airiness, tab sis lawv yuav hloov koj nrog nplaum khoom xws li cov khoom muaj nqis hauv cov ntses cutlets ua ib lub qe. Ua ntej, tig rau qhov cub 180 degrees. Zoo, sib tov cov nqaij minced thiab cia nws so hauv lub tub yees ib nrab ib teev, thiab lub oatmeal flakes tsau li noo noo thiab swell. Nws tshua tsuas yog nteg tawm cov cutlets ua rau ntawm daim ntawv roj thiab muab los npaj rau 20 feeb.
Yuav ua li cas ua noj ntses patties los ntawm minced salmon?
Cov khoom xyaw:
- minced ntses liab - 0.5 kg;
- dos - 1 ½ pc .;
- dawb qhob cij - 4 lub ncuav;
- zaub roj - 40 g;
- qe - 1 daim;
- mis nyuj - 150 g;
- mov ci qhob cij;
- ntsev.
Npaj
Dhim lub crust los ntawm slices ntawm khob cij dawb thiab ncuav lub crumb nrog mis nyuj haus. Thaum lub khob cij yuav nqus mis,