Txog zrazy, as Well as txog cov tais diav nto moo, muaj ntau ntau yam lus, ntawm chav kawm ntau dua ntawm cov keeb kwm keeb kwm. Keeb xeeb nws yog ib daim ntawm nqaij nyuj chop nrog stuffing, dov mus rau hauv ib lub yob. Ntawm chav kawm, qhov no zaub mov tau raug kev txom nyem ntau hloov thiab hloov, tau ua universal thiab ntau haiv neeg. Thiab peb kuj muab koj ob peb lub zaub mov txawv.
Yuav ua li cas npaj zrazy los ntawm nqaij qaib forcemeat thiab qe nyob rau hauv qhov cub?
Cov khoom xyaw:
- nqaij qaib fillet - 1 kg;
- mis nyuj - 1 iav;
- dawb loaf - 4 lo;
- ntsev;
- kua txob;
- qe - 2 daim;
- qe hau - 8 daim;
- dos - 1 daim;
- qhob cij crumbs .
Npaj
Rau ua noj ua haus, koj tuaj yeem noj ib hom khoom qab zib khov, hauv qhov no nws yuav tsum tau muab rhaub kom dej txias. Stuffing yog zoo tshaj plaws nrog ib tug blender, yog li nws yuav zoo dua rau sculpt, tab sis yog hais tias tsis muaj ib qho, siv ib tug nqaij grinder. Nyob rau hauv cov nqaij nyug, ntxiv finely grated dos, ob raw qe, spices ntsev thiab, yog hais tias Desired, hauv av los yog qej qej. Noj plaub feem ntau ntawm cov pob ntseg dawb thiab cais cov crust los ntawm crumb, ces ncuav lub txoos nrog cov mis nyuj sov rau ob peb feeb kom txog thaum muag tag. Nyem ntxaum, txua tawm cov kua mis tshaj thiab muab tso rau hauv minced nqaij, ces ua tib zoo thiab ua tib zoo xyaw. Nws yuav tsum tau homogeneous thiab zoo-zoo li, yog tias tsim nyog, koj tuaj yeem ntxiv breadcrumbs kom nce lub ceev ntawm minced nqaij. Tam sim no nws yuav tsum muab faib ua 8 qhov chaw sib npaug, raws li cov xov tooj ntawm cov qe tshauv. Ua ntej molding zraz, moisten koj txhais tes nrog dej kom cov nqaij tsis lo. Nqa ib feem ntawm cov nqaij me me, ntawm 2/3 ntawm nws, ua ib lub ncuav mog qab zib, mam li muab tso rau ntawm koj txhais tes, ntawm qhov chaw saum qe qe. Tshem cov npoo ntawm lub ncuav mog qab zib, tuav lub qe, thiab tom qab ntawd ces nrog rau lwm sab tes, muab cov khoom noj ua qoob loo rau me me los ntawm qhov saum toj no thiab maj mam dab dab tag nrho, ces khiav mus rau hauv cov pob kws. Tso zrazy rau ntawm lub tais ci nrog cov ntawv ua ntej laminated, koj tuaj yeem xa lawv mus rau qhov cub ntawm 180 degrees, thiab tom qab 40-45 feeb lawv yuav npaj txhij.
Zrazy los ntawm nqaij npuas-nqaij nyuj minced nqaij nrog qe thiab cheese - daim ntawv qhia
Cov khoom xyaw:
- fillet ntawm nyuj - 0,5 kg;
- nqaij npuas (pulp) - 0.5 kg;
- mis nyuj - 200 ml;
- dawb loaf - 4 lo;
- cheese tawv - 170-200 g;
- ntsev;
- butter - 70 g;
- kua txob;
- qe - 2 daim;
- boiled qe - 2 pieces;
- dos - 1 daim;
- qej - 3 cov hniav;
- qhob cij crumbs.
Npaj
Siv lub txiv mis nyuj ua rau nqaij npuas thiab cov nqaij nyug ua nqaij nyoos, ces nws hloov tawm khawb, tsis yog nias, tab sis yog hais tias muaj tsuas yog nqaij nyuj, ces nws zoo rau nws siv thiab nruab rau lub taub hau