Zaub nyoos yog qhov kho kom zoo nkauj ntawm cov lus festive. Kev npaj rau lawv, koj tuaj yeem muaj kev xav, thiab tom qab ntawd los ntawm cov txheej txheem yooj yim ntawm cov khoom muag uas tsis pom zoo kiag li, koj tuaj yeem npaj ib tus thawj coj tiag tiag. Tam sim no peb yuav qhia rau koj yuav ua li cas npaj ib tug zaub xam lav "Birch" - lub teeb, ob qho tib si nyob rau hauv cov zaub mov thiab nyob rau hauv kev npaj thiab heev six. Thiab dua li, nws tseem zoo nkauj. Koj cov qhua yuav zoo siab.
"Beryozka" zaub xam lav - daim ntawv qhia
Cov khoom xyaw:
- nqaij qaib fillet - 300 g;
- nceb (champignons los yog oyster nceb) - 300 g;
- dos ntawm medium loj - 2 pcs.;
- pickled cucumbers - 2 pcs.;
- qe ntawm nqaij qaib - 4 pcs;
- prunes - 2 pieces;
- mayonnaise zaub xam lav - mus saj;
- parsley rau dai kom zoo nkauj.
Npaj
Dos yog tev tawm los ntawm husk, txiav mus rau hauv me me cubes thiab muab mus rau hauv ib lub lauj kaub frying nrog preheated roj. Maj mam Fry thiab ntxiv nceb. Nws tuaj yeem yog nceb, oyster nceb los yog lwm yam nceb. Lawv yuav tsum tau txiav mus rau hauv me me slices. Fry lub nceb nrog cov dos kom txog thaum lub kua evaporates los ntawm lawv. Peb muab lawv nyob rau hauv lub tais thiab thaum twg lawv txias, nteg lawv nyob rau ib tug ca zaub - qhov no yuav yog thawj txheej ntawm peb cov zaub xam lav. Nqaij qaib fillet (nws yuav pre-boiled, thiab muaj peev xwm yuav ci) txiav raws li ib tug piece thiab muab tso rau saum ntawm nceb. Cov txheej no yog smeared nrog mayonnaise, txij li thaum nqaij qaib yog qhuav qhuav. Nyob rau hauv ib tug nyias muaj nyias phaj peb RUB cucumbers on ib grater, lub tsim kua yog drained, thiab cucumbers yog kis los ntawm txheej tom ntej, uas yog dua blotted nrog mayonnaise. Tom qab peb lub qe dawb thiab mus ncaj nraim mus rau lub txua - los ntawm mayonnaise peb ua lub pob tw ntawm peb birch, peb muab tso rau nws stripes ntawm prunes. Parsley yuav ua raws li foliage. Yog tias xav tau, koj tuaj yeem xiab ib ncig nrog ib daim av qe. Zaub xam lav "Birch" nrog nceb yog npaj txhij!
Zaub xam lav "Birch" - daim ntawv qhia nrog kua
Cov khoom xyaw:
- nqaij qaib mis - 1 pc .;
- qe ntawm nqaij qaib - 3 pieces;
- qaub apples - 2 pieces;
- dos - 2 pcs;
- cheese tawv - 100 g;
- mayonnaise;
- olives rau dai kom zoo nkauj.
Npaj
Noj cov nqaij qaib mis. Dos yog ntxuav thiab txiav mus rau hauv nyias ib nrab ib ncig thiab kib kom txog thaum liab, ces muab tso rau hauv ib tug ntev ntev zaub xam lav thawj txheej. Tom ntej no, muab tws chicken mis, uas yog ploj nrog mayonnaise. Tom ntej mus grated qe, dua mayonnaise. Tom qab ntawd peb lub txiv apples yog txheej txheem tom ntej. Tom qab lawv mus ua grinded nyob rau tib txoj kev grated cheese. Peb kis mus rau saum lub lettuce nrog mayonnaise thiab pib kho: peb txiav cov txiv ntseej nyob rau hauv ib nrab thiab ces rov mus rau hauv nyias slices. Peb decorate nrog lawv lub saum npoo ntawm zaub xam lav "Dawb Birch".
"Birch" zaub xam lav nrog prunes - daim ntawv qhia
Cov khoom xyaw:
- smoked nqaij qaib ceg - 1 pc .;
- boiled nqaij qaib qe - 3 pieces;
- Prunes tsis muaj noob - 100 g;
- nyuaj cheese - 100 g;
- mayonnaise, ntsev - mus saj.
Npaj
Los ntawm cov nqaij npuas kib peb tshem tawm cov tev, peb cais cov nqaij ntawm cov pob txha thiab txiav nws mus rau hauv qhov ntsuas ntawm qhov nruab nrab. Tshaj tawm lawv thawj txheej hauv qab ntawm lub tais zaub xam lav. Ntxuav prunes txiav rau hauv kab txaij (ib me ntsis sab laug rau decorate zaub xam lav) - qhov no yog qhov thib ob
Daim ntawv qhia rau zaub mov "Birch" nrog nqaij qaib tuaj yeem muab kho thiab ua rau koj nyiam, hloov cov khoom xyaw. Xim fantasy, ua noj nrog kev hlub - thiab txhua yam yuav muaj qab heev!