Oat cutlets

Thiab koj puas paub hais tias oatmeal ua tau tsis tsuas yog ordinary porridge, tab sis kuj ntau lwm yam thawj thiab six lauj kaub tais diav. Tsis txhob ntshai mus sim thiab ua surprise koj cov qhua nrog tej yam txawv. Peb muab koj ob qho zaub mov txawv rau cov khoom noj khoom haus oatmeal, uas txuam nrog txhua cov khoom qab zib.

Nqaij qaib txiav nrog oatmeal

Cov khoom xyaw:

Npaj

Cia peb mam li paub seb yuav ua li cas ua cov hmoov oatmeal patties. Lub qe yog ntaus nrog mis nyuj thiab poured rau hauv no flakes sib tov, tawm hauv lawv mus rau swell rau txog ib nrab ib teev. Lub teeb yog ntxuav, finely shredded, qej tws thiab peb ntxiv zaub mus rau nqaij qaib av. Peb sib tov txhua yam kom huv si, kis cov oat flake , nphoo nrog av paprika thiab ntsev kom saj. Peb knead ib homogeneous forcemeat. Hauv ib lub lauj kaub khov, peb sov li roj, diav tawm me me nqaij patties nrog oat flakes thiab Fry lawv nyob siab ntawm ob sab. Tom qab ntawd txo cov nplaim, npog nrog lub hau thiab nqa cov cutlets kom txog thaum npaj txhij.

Ntses cutlets nrog oatmeal

Cov khoom xyaw:

Npaj

Oats flakes yog poured rau hauv ib lub tais, tau sau nrog dej thiab sab laug rau 15-20 feeb. Lub sij hawm no peb qhib lub hwj nrog cov kaus poom mackerel, ua tib zoo ncuav kua rau hauv ib lub thawv cais, thiab muab cov ntses rau hauv lub khob. Peb ntxuav lub mackerel los ntawm cov pob txha, tom qab uas peb ua tib zoo knead nws nrog ib tug nkhaus kom txog thaum tsoos tsho. Dos yog ntxuav, ntxuav, qhuav, melenko shin thiab pauv mus rau lub ntses loj.

Tom qab ntawd ntxiv oat flakes, ua txhaum lub qe, lub caij nrog minced spices thiab sib tov meej. Tam sim no peb muab me me cutlets nrog peb ob txhais tes, muab cov workpieces hauv ib lub lauj kaub tais diav nrog cov roj thiab kib ntawm ob sab kom txog rau thaum cov tawv nqaij tawv daj.

Oat cutlets nrog nceb

Cov khoom xyaw:

Npaj

Yog li ntawd, los npaj lub lean oat cutlet peb siv ib lub tais sib sib zog nqus, ncuav oj flakes thiab ncuav lawv ib khob ntawm cov dej kub. Peb sib tov txhua yam kom huv si, npog nws nrog lub hau thiab teem cia rau 30 feeb.

Lub sijhawm no, peb yuav npaj txhua yam khoom xyaw kom tag. Qos yaj ywm raug ntxuav, ntxuav thiab rubbed on ib tug loj grater. Lub teeb yog ntxuav, txiav tawm hauv paus paus thiab finely shred. Qij yog kis los ntawm kev tshwj xeeb xovxwm. Champignons yog ua tiav thiab txiav rau hauv me me. Peb ntxuav cov zaub ntsuab, qhuav lawv thiab txiav lawv nrog ib rab riam.

Tom ntej, noj ib lub tais nrog o owsmeal o, ntxiv rau nws npaj zaub: nceb, dos thiab qej, sib tov meej. Tam sim no kis tus qos yaj ywm paste, tshiab tshuaj ntsuab, lub caij nws nrog spices thiab sib tov kom txog thaum uas tus.

On ib tug thoob plaws phaj peb sift me ntsis hmoov, nrog ntub txhais tes, daim ntawv minced meatballs thiab yob lawv nyob rau hauv hmoov. Peb muab lub lauj kaub tais diav ntawm lub qhov cub, ncuav nyob rau hauv cov roj zaub, sov nws, nthuav tawm peb cov billets thiab Fry nws los ntawm ob sab mus rau ib tug Golden xim. Tiav lenten cutlets los ntawm oat flakes yog tam sim tau muab rau lub rooj, npaj rau lawv ib sab phaj los yog zaub xam lav ntawm tshiab zaub.