Yog hais tias koj, rau txhua yam yog vim li cas, tsis txhob noj nqaij - qhov no tsis yog kev zam txim rau tsis kam qis qis kebab ... zaub shashlik, ntawm chav kawm. Delicious thiab yooj yim recipes peb piav hauv qab no.
Daim ntawv qhia rau zaub shashlik
Qhov no daim ntawv qhia rau shish kebab tsis tau hu ua classic, vim hais tias nws yog qhov txawv ntawm tej yam yooj yim zaub on ib skewer nrog honey-mustard glaze, los ntawm cov zaub mov yuav yeej tsis tsuas yog nyob rau hauv saj, tab sis kuj nyob rau hauv tsos - uas tsuas yog nqi ib ruddy glaze, gleaming on ob sab ntawm zaub.
Cov khoom xyaw:
- zib mu - 1 tbsp. diav;
- grain mustard - 1 teaspoon;
- txiv ntseej roj - 2 tbsp. dais;
- eggplant - 1 daim;
- liab dos - 1 pc .;
- Cherry txiv lws suav - 8 pcs;
- Bulgarian kua txob - 1 Pc.
Npaj
Rau ib tug shish kebab, ua ntej ntawm tag nrho cov, peb yuav tsum tau npaj tag nrho cov khoom xyaw zaub. Eggplant yog ntxuav thiab txiav mus rau hauv cubes, liab dos yog txiav nrog tuab ib ncig, thiab Bulgarian kua txob - loj cubes. Khaw cov zaub zom rau ntawm skewers los yog skewers.
Marinade rau zaub shish kebab muaj peev xwm xaiv yam, tab sis peb nres on zib mu-mustard, uas tom qab ua noj ua ke rau hauv glaze. Los npaj no marinade, mix mustard nrog zib mu thiab butter thiab grease no sib tov nrog zaub on skewers. Tom qab ntawd peb shish kebabs yuav ua tau siav nyob rau hauv txoj kev li ib txwm: nyob rau hauv lub ceg txheem ntseeg, nyob rau hauv qhov cub lossis aerogril.
Zaub shish kebab on skewers
Lub caij ntuj sov lub sij hawm zoo nrog ntau yam zaub tshiab, uas muab rau peb ntau qhov chaw ntawm lub tswv yim thaum ua noj. Koj tuaj yeem siv tas nrho cov zaub koj muaj, tab sis peb yuav tsum tso rau hauv ib qho shish kebab los ntawm zucchini, txiv lws suav, kua txob thiab cov noob qoob loo nrog cov nceb.
Cov khoom xyaw:
Rau qhov refueling:
- liab cawu cub vinegar - 1/2 st.
- Balsamic vinegar - 1 tbsp. diav;
- qej - 1 clove;
- qab zib - 1 1/4 tsp.
- ntsev - ib rab;
- dub kua txob - pinch;
- txiv ntseej roj - 1 tbsp.
Rau ib tug shish kebab:
- zucchini - 500 g;
- olive roj - 1/4 ntawm ib xyoo;
- ntsev, kua txob - mus saj;
- txiv lws suav - 350 g;
- eggplant - 500 g;
- champignons - 300 g;
- Bulgarian kua txob - 2 daim;
- dos - 1 Pc.
Npaj
Ua ntej koj noj zaub shish kebab, sib tov tag nrho cov khoom xyaw rau peb cov hnav khaub ncaws kom txog rau thaum lub khob ntawm qab zib thiab ntsev yaj.
Zucchini sliced thiab tov nrog ib tablespoon ntawm roj, ntsev thiab kua txob. Tsis tas li ntawd, cais caij thiab lwm yam zaub. Peb cov hlua ntawm cov nplauv nyob rau hauv ib qho twg, ces muab kib rau ntawm grill los yog npaj zaub shish kebab ntawm cov hniav nyiaj hniav kub. Kub zaub shish kebabs yog poured nrog ib feem ntawm vinegar hnav khaub ncaws, thiab ob feem yog pab rau cov zaub mov nyias.
Zaub shish kebab nrog cheese
Koj puas tau sim cov zaub shish kebab nrog cheese? Ntau yam ntawm saj thiab kev ntxhib los mos ntawm zaub mov yog amazing, thiab nrog ib tug ntsim oriental marinade zaub shashlik yuav yog ib tug temptation rau koj cov phooj ywg, nqaij eaters.
Cov khoom xyaw:
Rau marinade:
- ntsuab dos - 1 pawg;
- ginger paus - 20 g;
- turmeric - 1 tbsp. diav;
- kub chilli sauce - mus saj;
- qej - 3 cloves;
- qab zib - 1 teaspoon;
- nplooj ntawm thyme - 1 teaspoon;
- Worcestershire sauce - 1 tbsp. diav;
- ntsev - pinch.
Rau ib tug shish kebab:
- taum lossis paneer - 200 g;
- zucchini - 200 g;
- Bulgarian kua txob - 1 pc .;
- liab dos - 1 pc .;
- champignons;
- txiv ntseej roj - 1 tbsp. diav.
Npaj
Tag nrho cov khoom xyaw rau lub marinade yog muab tso rau hauv ib tug blender thiab yeej kom txog thaum homogeneous. Cheese tofu los yog panir txiav rau hauv cubes thiab muab tso rau hauv ib marinade rau 1 xuab moos. Peb mus ua zaub mov qis kiav txhab ntawm skewers, yog li ib nrab ib teev ua ntej pib ntawm lub skewers yuav tsum tau dipped rau hauv dej.
Tam sim no peb yuav npaj cov zaub, lawv tuaj yeem raug txiav txoj hauv kev yooj yim rau koj. Khob nyom zaub yuav tsum tau strung on skewers thiab grease lub marinade. Koj tuaj yeem noj zaub zoo li shashlik ntawm tus ceg txheem ntseeg lossis hauv qhov cub.