Yog hais tias koj tsis tau noj cov txiv pos nphuab los sis koj tsuas xav hloov koj daim ntawv qhia, siv ntau hom hauv qab no. Koj yuav txaus siab rau nws lub qab ntxiag jelly sib npaug, thiab kuj yuav xav tsis thoob lub stunning saj thiab aroma ntawm billet.
Yuav ua li cas kom jelly jam los ntawm strawberries?
Cov khoom xyaw:
- tshiab strawberries - 5,5 iav;
- granulated qab zib - 8 tsom iav;
- citric acid - 10 g;
- lim dej - 2/3 khob.
Npaj
Los npaj cov billet raws li daim ntawv qhia no, tshiab strawberry berries yog ntxuav nrog dej txias, peb cia lawv ntws thiab tshem ntawm pedicels. Ib nrab ntawm cov qauv ntawm cov duab qab zib yog tso rau hauv ib lub taub ntim rau ua noj jam nrog dej thiab muab tso rau ntawm lub thawv ntawv kub. Tom qab dej npau npau thiab ua kom tiav tag nrho cov qab qab zib, ncuav tag nrho cov npaj berries mus rau hauv lub syrup, boil lawv rau kaum tsib nas this, tom qab ntawd ntxiv ntawm ob feem ntawm qab zib, citric acid thiab do thiaj li tag nrho cov muaju tawg dua.
Peb nchuav qhov kub siab txias tam sim no rau cov phiaj ua ntej npaj txhij, peb khi lawv nruj nreem thiab cia kom txias hauv lub tsho tiv no sov los yog daim pam so hauv qab.
Lub sib xws ntawm jam, npaj raws li no daim ntawv qhia, hloov tawm mus yuav pleasantly jelly.
Yuav ua li cas ua noj jelly jam los ntawm strawberries nrog tag nrho berries?
Cov khoom xyaw:
- tshiab Strawberry - 0,5 kg;
- granulated qab zib - 550 g;
- citric acid - 1 pinch.
Npaj
Cov cuab yeej tshwj xeeb ntawm no daim ntawv qhia tso cai rau koj kom tau txais ib qho zoo kawg nkaus jelly qab ntawm Strawberry jam, uas nws ncav ob lub hlis tom qab lub boiling. Nyob rau hauv rooj plaub no, tag nrho cov berries nyob twj ywm unharmed. Los npaj xws li ib qho kev npaj, ntxuav thiab qhuav strawberries yog muab pov tseg los ntawm sepals, poured rau hauv ib lub taub ntim thoob plaws nrog qab zib thiab tawm lub moos rau kaum ob ntawm chav tsev. Thaum lub sij hawm lub sij hawm no, lub berries raug tso cai rau kua txiv thiab yuav nyob rau hauv syrup. Peb dissolve citric acid nyob rau hauv ib lub tablespoon ntawm vodka, ncuav tawm kev daws mus rau Strawberry, tso lub preform ntawm lub hotplate ntawm lub phaj thiab sov nws, maj mam stirring nws nrog ib tug ntoo diav los yog spatula kom txog thaum uas tag nrho cov qab qab zib yog yaj. Sai li sai tau cov piam thaj lawm, peb tshem tawm cov hlab tawm ntawm qhov hluav taws kub thiab npaj mus rau theem tom ntej ntawm kev ua noj rau cov kabmob.
Nyob rau hauv lub nkoj me me nrog stainless hlau ncuav txog ob khob ntawm Strawberry paus nrog syrup thiab muab tso rau hauv hluav taws. Tom qab lub dej kub npau npau, peb tuaj yeem ceev cov dej npau npau ntev li ib feeb, thiab plaub feeb ntxiv, txo cov cua kub me ntsis hauv qab lub lauj kaub. Thaum lub sij hawm lub sij hawm no, lub npaus yuav tsum khom, thiab lub syrup ua pob tshab. Tam sim no ncuav thawj feem ntawm jam mus rau hauv ib qho yav tas los npaj sterile qhuav thawv thiab noj tom ntej. Rov ua cov txheej txheem kom txog thaum kawg strawberry poob. Nws yog zoo li ib feem ntu kev ua noj ua ke jam uas yuav pov hwm lub meej mom ntawm cov txiv hmab txiv ntoo thiab ua kom tau raws li jelly sib xws ntawm cov billet. Peb muab lub jam nyob rau hauv lub jars kom txias, ces peb khi nws nrog sterile hau thiab xa nws mus rau cia.
Delicious jelly strawberry jam nrog gelatin
Cov khoom xyaw:
- tshiab strawberries - 1.5 kg;
- gelatin - 1.5 tbsp. diav nrog ib tug swb;
- granulated qab zib - 745 g.
Npaj
Ua kom jam nrog gelatin, yaug lub txiv pos nphuab, cia lawv ntws, txiav tawm lub sepals thiab muab lub berries nyob rau hauv ib lub thoob lub tais, pouring lub txheej nrog qab zib (ob feem peb ntawm tag nrho) tov nrog gelatinous granules. Peb tawm hauv workpiece rau ob peb teev, yog li hais tias berries raug tso cai rau kua txiv, tom qab uas peb muab nws nyob rau hauv lub qhov cub thiab sov nws mus txog thawj cov cim qhia ntawm boiling, stirring tsis tu ncua. Cia tawm lub jam rau ib teev mus rau brew, ces ncuav qhov seem uas yog qab zib, dua sov lub strawberry loj mus rau ib tug boil thiab boil nws lub sij hawm no rau tsib feeb. Tam sim ntawd hliv cov tshuaj kho cov khaub thuas me, cov thawv qhuav, sai cork thiab cia txias hauv qab lub tsho sov los yog daim pam.