Peb muab rau ua noj heev thiab muaj kua txiv hmab txiv ntoo khachapuri nrog tsev cheese. Nyob rau hauv Georgia, no cov ncuav mog qab zib zoo tshaj yog siv cov khoom txom ncauj rau qee lub teb chaws. Tab sis peb cov neeg nyiam nyiam ua nws qhov txawv txav zoo li ntawd, tsis yog nyob rau hauv txhua qhov sib xyaws nrog garnishes. Rau kev npaj ntawm xws li khachapuri nrog tsev cheese peb tau khaws rau koj ob peb lub zoo tshaj plaws recipes uas npaj yooj yim thiab yooj yim heev, tab sis lub zaub mov hloov tawm mus rau insanely delicious.
Daim ntawv qhia ntawm tub nkeeg khachapuri ntawm yogurt nrog tsev cheese thiab zaub, nyob rau hauv ib lub lauj kaub frying
Cov khoom xyaw:
- ib tug bundle ntawm tsev cheese - 250 g;
- nqaij qaib qe - 2 pieces;
- hom qoob mog hmoov - 5 tbsp. dais;
- ci hmoov rau ci - 1 teaspoon;
- kefir - 150 ml;
- ntsev - 1 pinch;
- tshiab, sliced zaub ntsuab (dill, coriander, parsley) - txhua rau 0.5 tbsp. dais;
- zaub roj - 30 ml;
- Butter - 20 g.
Npaj
Nyob rau hauv ib lub tais, kis lub tsev cheese thiab tsav mus rau hauv nws tshiab nqaij qaib qe, sprinkle lawv nrog ib tug pinch ntawm ntsev thiab, stirring, peb RUB txhua yam rau homogeneity. Sau txhua yam nrog kefir thiab qhia ntawm no hmoov nplej, nrog rau cov hmoov ci. Qhov kawg kov ntawm lub khob noom cookie npaj rau peb tub nkeeg khachapuri yog qhov sib ntxiv ntawm pre-tws zaub. Tam sim no dua kom sib tov sib xyaw txhua yam thiab tau txais ib cov kua haum haum, reminiscent ntawm mov paj rau pancakes, tab sis me ntsis thicker vim cov ntsiab lus ntawm tsev cheese.
Yog tias ua tau, peb noj Teflon lauj kaub thiab hliv roj rau hauv nws. Thaum txhua yam warms li, kis lub khob noom cookie ntawm tag nrho saum npoo ntawm lub lauj kaub. Fry rau 4 feeb, thiab tom qab ntawd npog rau 3 feeb nrog lub hau, rov ua dua thiab rov ua dua qub.
Peb nteg tawm on ib tug zaub mov, sai sai siav khachapuri thiab grease nws nrog ib daim ntawm zoo butter.
Khachapuri nrog cheese thiab tsev cheese los ntawm pastry pastry, nyob rau hauv qhov cub
Cov khoom xyaw:
- npaj txhij-MADE pastry - 450 g;
- tsev cheese - 220 g;
- cheese (Adyghe) - 220 g /;
- nqaij qaib qe - 1 daim;
- qe yolk ntawm nqaij qaib qe - 1 daim;
- zaub roj - 1 tbsp. diav.
Npaj
Peb noj cov pob zeb loj tshaj plaws, uas peb tuav Adyghe cheese thiab muab tso rau hauv tib lub tsev ntawm tsev me me cheese. Peb ntxiv no tshiab
Ib pob ntim ntawm lub taub dej ntawm lub tub yees tso rau hauv lub tshav kub thiab tos kom txog thaum nws tiav me ntsis. Tom qab ntawd kis tau tawm, yob tawm thiab txiav lub khob cij ua rau kwv yees li sib npaug squares nrog ib lub cheeb ntawm 23-25 centimeters. Lub chaw ntawm txhua square yog sau nrog cov twb npaj sau. Peb nyom txog cov ces kaum ntawm lub pas dej thiab coj nws mus rau nruab nrab, me ntsis pinching lawv nrog koj tus ntiv tes. Lubricate txhua khachapuri nrog qe thiab muab tso rau ntawm ib daim ntawv qhia roj, uas peb muab tso rau hauv qhov cub twb sov so txog 185 degrees. Txaus siab rau saj ntawm xws khachapuri yuav nyob rau hauv 25 feeb.