Zaub kua zaub
Cov khoom xyaw:
- buckwheat groats - 200 g;
- Ntsev, zaub ntsuab (dill thiab parsley) - thaum koj txiav txim siab;
- dej huv - 2.5 litres;
- sunflower roj - 2 tbsp;
- cov tub ntxhais hluas carrots - 1 daim;
- Bay nplooj - 2-3 pcs .;
- dos-turnip - 0,5 pieces;
- Qos tubers - 3 Pcs.
Npaj
Los ntawm cov zaub mov ntawm zaub kua zaub rau ib leej niam laus, qhov no yog qhov yooj yim heev. Qos yaj ywm thiab carrots finely tws thiab boiled rau 10-15 feeb. Ntxiv lub kib zaub butter nrog dos thiab rinsed buckwheat rau lub lauj kaub. Thaum txhua yam npau npau, ua noj rau li 10 feeb, muab me ntsis nqaij nplooj thiab maj mam ntsev. Mus rau ntawm lub rooj, zaub mov tuaj pab nrog cov khoom noj tshiab tshiab, uas ua rau nws yog ib qho tseem ceeb tshaj plaws, ntawm cov zaub mov txawv rau cov menyuam mos noj qab haus huv.
Cov kua qab zib
Cov khoom xyaw:
- zucchini - 2 pcs;
- qos yaj ywm - 3 pcs;
- artesian (lossis lim) dej - 2.5 litres;
- dos turnip - 1 daim;
- feather ntawm dos - 1 qia;
- carrots - 1,5 pcs.
Npaj
Daim ntawv qhia no ua rau cov kua qos yaj ywm ua rau cov niam tsev laus muaj txawm rau cov kws ua zaub mov tsis tshua pom kev. Nyob rau hauv cov dej peb muab me me qos yaj ywm, dos, zucchini, carrots, txiav mus rau hauv me me pieces thiab coj mus rau ib tug boil. Tom qab softening zaub, zawm tag nrho cov khoom nyob rau hauv lub blender, tos rau lub boiling dua, tig nws thiab sau nws nrog ntsuab dos.
Kua zaub nrog meatballs los ntawm nqaij qaib siab
Cov khoom xyaw:
- ntsev, butter, parsley - mus saj;
- dos - 0.5 pcs.;
- qhob cij crumbs rau breading - 0,5 st;
- kua - 1,7 l;
- nqaij qaib qe - 2 pieces;
- Nqaij qaib - 250 g;
- qos yaj ywm - 4 pcs.
Npaj
Zaub mov txawv ntawm nqaij qaib rau ib leej niam laus yog paub ntau, tab sis qhov no leb nws unpretentiousness. Chop lub dos thiab nplooj siab nyob rau hauv ib tug blender, ntxiv ntsev, biscuits, qe thiab butter rau lawv. Nyob rau hauv lub lauj kaub, rhaub cov qos yaj ywm rau 5 feeb, muab cov nqaij npua tsim los ntawm daim siab ua kom muaj, ncau rau li 15 feeb thiab noj nrog cov txiv hmab txiv ntoo tshiab thiab qaub nplaum.