Txhua tus paub tias taum yog ib yam khoom uas tsim nyog, thiab nws yuav tsum tau noj kom ntau li ntau tau. Nyob rau hauv peb lub teb chaws, tsis muaj liab borsch ua tau yam tsis muaj nws, tab sis nyob rau hauv lwm cov tais diav, taum yog tsawg kawg. Thiab txij li ob peb cov neeg noj khoom noj txhua txhua hnub, nws hloov tawm tias peb tsis muaj kev cia siab ntawm ib lub khw tag nrho ntawm cov khoom tseem ceeb.
Tab sis nws yeej tsis lig dhau lawm los txhim kho qhov teeb meem thiab pib noj taum ntau. Tsis tas li ntawd, muaj ntau yam recipes rau lauj kaub tais diav nrog nws, thiab lawv tsis tsuas delicious, tab sis kuj yooj yim nyob rau hauv ua noj ua haus. Ib qho ntawm cov khoom noj zoo tshaj plaws yog nqaij npuas stew nrog taum. Koj tau txais ib chav kawm zoo kawg nkaus nrog kev sib tw nqaij, uas koj xav noj dua thiab dua.
Nqaij npuas nrog taum hauv ib lub thawv
Yog hais tias koj muaj lub cuab yeej xws li ib tug multivarker, ces nws yooj yim kom nqaij npuas nrog taum taum.
Cov khoom xyaw:
- nqaij npuas - 300-400 g;
- taum nyob rau hauv lws suav sauce - 1 lauj kaub;
- dos - 1 daim;
- carrots - 1 daim;
- Bulgarian kua txob - 1 pc .;
- kua txob, ntsev.
Npaj
Ntxuav cov nqaij thiab txiav rau hauv daim. Tev lub dos thiab txiav mus rau ib nrab ib ncig, kua txob lub straws, thiab grate lub carrots. Txhim kho nyob rau hauv ntau hom "Frying" thiab Fry lub dos, carrots thiab nqaij rau 15 feeb, stirring.
Ces tig rau "Stew / Stew" hom, muab kua txob thiab taum hauv lub tais, caij nyoog nrog ntsev thiab kua txob, sib tov txhua yam, npog thiab tua 40-45 feeb. Yog tias xav tau, cov tais yuav tuaj yeem nrog cov txuj lom rau cov nqaij thiab nphoo nrog tshuaj tshiab thaum noj.
Nqaij npuas nrog taum ntsuab
Yog tias koj tsis muaj cov cuab yeej tshwj xeeb, koj tuaj yeem noj ib qho nqaij npuas noj hmo nrog cov taum ntsuab.
Cov khoom xyaw:
- nqaij npuas chops - 4 pcs;
- hlua taum - 1 kg;
- qaub cream - 250 g;
- qej - 5 lub noob qoob loo;
- cheese nyuaj - 150-200 g;
- zaub (parsley, dill) - ib pawg;
- zaub roj;
- ntsev, kua txob.
Npaj
Yeej cov nqaij npuas chop ntawm ob sab, ntsev, kua txob. Muab nyob rau hauv ib tug tob zaub mov, ntxiv ib me ntsis dej
Taum ntxuav, txiav rau hauv slices thiab boil nyob rau hauv salted dej. Thaum lub taum npaj txhij, ntxeev nws tshaj lub colander thiab tawm mus rau ntws. Tam sim no ntub cov duab nrog butter, muab ib nrab lub taum rau hauv nws, ces nqaij (koj tau txiav nws thawj rau hauv daim), thiab nyob rau sab saum toj ob feem ntawm lub taum.
Hlawv qaub cream nrog squeezed qej thiab tws zaub, thiab ncuav no taum sib tov nrog nqaij. Noj nyob rau hauv qhov cub rau 30 feeb. Thaum cov zaub mov npaj txhij, nphoo nws nrog grated cheese.