Peb nthuav qhia rau koj mloog zoo heev recipes ntawm nqaij npuas nyob rau hauv qaub cream sauce . Cov nqaij yog fabulously tender, mos thiab incredibly six. Raws li ib sab phaj, cov qos yaj ywm tom qab, spaghetti, mov los yog buckwheat porridge yog zoo meej.
Nqaij npuas nyob rau hauv lws suav qaub cream sauce
Cov khoom xyaw:
- nqaij npuas - 500 g;
- noob - 1 daim;
- hmoov nplej - 2 tbsp. dais;
- txuj lom;
- nqaij broth - 2 yam khoom;
- qaub cream - 150 ml;
- lws suav muab tshuaj txhuam - 2 tbsp. diav.
Npaj
Nqaij nqaij npuas nqaij yog ua tiav thiab txiav mus rau hauv ib daim hlab. Peb ntxuav lub teeb, yaug nws, muab lub semicircles thiab muab tso rau hauv lub tob frying lauj kaub. Passeruem hneev ua ntej transparency, tom qab uas peb kis cov nqaij rau nws thiab fwj txhua yam kom txog rau thaum cov tsos ntawm crust. Solim, kua txob mus saj, sprinkle maj mam nrog hmoov thiab ua noj, stirring, rau ob peb feeb. Npaj broth yog poured rau hauv ib saucepan nrog ib tug tuab qab, peb muab nqaij rau nws, ntxiv qaub cream thiab lws suav muab tshuaj txhuam. Ncuav cov nqaij npuas rau ntawm lub qhov hluav taws kub kom txog thaum cov ntses tuab.
Nqaij npuas nyob rau hauv qaub-qej sauce
Cov khoom xyaw:
- nqaij npuas - 1 kg;
- qej - 5 lub noob qoob loo;
- qaub cream - 500 ml;
- dub hauv av kua txob - mus saj.
Npaj
Rau qhov kev npaj ntawm nqaij npuas ci nyob rau hauv qaub cream sauce, qhov nqaij yog ntxuav, txiav rau hauv goulash thiab muab tso rau hauv ib lub lauj kaub rau ci. Nyob rau hauv ib qho nyias lub tais mix qaub cream nrog mayonnaise, ntxiv grated qej, dub kua txob, ntsev mus saj, ces sib tov txhua yam thiab ncuav lub sauce nqaij. Peb xa daim ntawv mus rau qhov cub thiab ci rau 30 feeb.
Nqaij npuas nyob rau hauv qaub-mustard sauce
Cov khoom xyaw:
- hmoov nplej - 1 teaspoon;
- qaub cream - 30 ml;
- nqaij npuas - 500 g;
- noob - 2 pieces;
- mustard - 2 teaspoons;
- dej - 2 tbsp. dais;
- qej - 3 cloves;
- zaub roj;
- spices.
Npaj
Nqaij npuas yog ntxuav thiab txiav rau hauv daim. Peb muab cov nqaij tso rau ntawm lub lauj kaub uas ci rhaub nrog roj thiab fes kom txog thaum twg ib tug crust yog tsim. Dos yog ntxuav, ntxuav, shredded ib ncig thiab hloov mus rau nqaij. Fry txhua yam rau ib lub me me kom txog rau thaum ruddy. Nyob rau hauv ib tug nyias muaj nyias lub tais, mix mustard nrog qaub cream, ntxiv crushed qej, ntsev nrog kua txob, ncuav maj hmoov thiab ncuav rau hauv dej. Sib tov cov ntsej muag kom txog thaum lub caij hnav thiab ncuav qab cov nqaij siav. Tam sim no peb tua txhua yam kom txog rau thaum nws npaj txhij. Rau 2 feeb ua ntej thaum xaus ntawm ua noj ua haus, sprinkle lub zaub mov nrog tws tshuaj ntsuab thiab sib tov meej. Hais tias tag nrho, nqaij npuas nyob rau hauv mustard-qaub cream sauce yog npaj txhij!
Nqaij npuas stewed nyob rau hauv qaub cream sauce
Cov khoom xyaw:
- noob - 2 pieces;
- zaub roj - rau kib;
- nqaij npuas - 600 g;
- qaub cream - 200 ml;
- hmoov nplej - 2 tbsp. dais;
- qej - 2 cloves;
- zaub ntsuab, spices - mus saj.
Npaj
Nqaij npuas yog ua thiab txiav rau hauv daim. Nqaij podsalivaem, marinate nyob rau hauv koj nyiam spices thiab tawm rau ib nrab ib teev. Nyob rau hauv lub meantime, peb ntxuav thiab yaug cov dos, shred los ntawm ib nrab ib ncig. Tom ntej no, peb siv lub lauj kaub tais diav nrog ib lub me me ntawm cov roj zaub, nthuav tawm cov nqaij npuas thiab cov nqaij npau npau nruab nrab. Peb coj cov nqaij mus rau ib nrab-siav thiab ntxiv dos, mix thiab ua noj rau lwm 5-7 feeb.
Tom qab ntawd peb hloov txhua yam rau hauv ib saucepan, ntxiv ib me ntsis dej, muab pov tseg ntawm yuav laurel nplooj ntoos thiab fragrant kua txob peas.
Ua li no, Fry lub hmoov nplej qhuav hauv ib lub lauj kaub qhuav, maj mam hliv rau hauv qaub cream thiab txo qhov hluav taws kub kom tsawg. Ntxiv mus rau qhuav qhuav parsley thiab ua noj rau ob peb feeb 5, stirring tas li, kom txog thaum tuab. Npaj cov qaub nplaum qab ntsev yog ncuav mus rau hauv lub lauj kaub nrog nqaij npuas, sib tov zoo thiab stew kom txog thaum siav. Thaum kawg, peb muab cov tais nrog tws qej, npog nrog lub hau thiab cia cov nqaij npuas ci hauv qaub cream sauce me ntsis "brew".