Zaub nyoos nrog nqaij nruab deg tas li tseem nyob hauv lub rooj festive. Kiv cua ntawm cov zaub nyoos nrog crab sticks ntshe yuav txaus siab rau cov zaub mov nram qab no.
Zaub xam lav "Lub Hnub Qub" nrog cov ris paj
Cov khoom xyaw:
- crab sticks - 1 pob (200 g);
- tshiab dib - 1 pc .;
- salted ntsev fillet - 150 g;
- qos yaj ywm - 250 g;
- qe - 3 daim;
- cws - 120 g;
- mayonnaise.
Npaj
Qos yaj ywm yog boiled nyob rau hauv uniforms, tom qab uas peb txias, huv si thiab RUB on ib tug me me grater. Dib tseem rubbed on ib grater, tshaj kua yog squeezed. Cov qe boil nyuaj, peb tshem tawm cov yolks thiab grind nrog ib tug tablespoon ntawm mayonnaise, lub ntxiv cov proteins uas txiav. Slightly salted salmon fillet yog txiav nrog nyias daim hlau. Shrimp boil nyob rau hauv salted dej, thiab crab nrog txiav mus rau hauv cubes.
Thaum tag nrho cov khoom xyaw yog npaj txhij, mus rau molding ntawm zaub xam lav. Nyob rau hauv ib lub tiaj tiaj phaj peb kis cov qos yaj ywm hauv daim ntawv ntawm lub hnub qub, Peb kis tau ib lub lauj kaub ntawm mayonnaise tsis muaj lub nkaub hla lub qos yaj ywm, ces peb nteg cov dib, tom qab los ntawm crab nrog, mayonnaise, qe dawb, thiab yolks, hauv av nrog mayonnaise. Lub xeem txheej yog pw lub ncuav peeled thiab npog tag nrho cov paib nrog salmon.
Hiav txwv breeze zaub xam lav nrog crab nrog
Cov khoom xyaw:
- Peking cabbage - 1/2 lub taub hau;
- crab sticks - 200 g;
- cws - 200 g;
- pickled qwj nplais - 200 g;
- tshiab dib - 1 daim;
- txiv lws suav txiv lws suav - 1 phaum;
- qe - 3 daim;
- Txiv qaub kua txiv - 1 teaspoon;
- txiv ntseej roj - 3 tbsp. dais;
- ntsev, kua txob - mus saj.
Npaj
Ntsuab ib sab ntawm lub Peking cabbage yog shredded li thinly li sai tau. Fresh cucumbers txiav mus rau hauv ib daim hlab, txiv lws suav txiav rau hauv quarters. Cov qe boil tawv boiled thiab peb cais proteins los ntawm yolks, yolks peb RUB nrog txiv ntseej roj, thiab squirrels txiav. Npaj cov khoom xyaw yog tov rau hauv ib lub tais zaub xam lav thiab tuaj rov qab rau lub chaw nres tsheb roj. Grated yolks nrog butter yog complemented nrog txiv qaub kua txiv, ntsev thiab kua txob. Peb hliv cov nyias nyias hnav khaub ncaws thiab sib tov.
Zaub xam lav nrog hiav txwv lwm nrog crab nrog thiab pob kws
Cov khoom xyaw:
- crab sticks - 200 g;
- hiav txwv kale - 300 g;
- qe - 3 daim;
- pob kws - 100 g;
- mayonnaise - mus saj;
- ntsuab dos.
Npaj
Crab nrog txiav rau hauv cubes. Cov qe boil tawv boiled thiab crushed. Sib tov cov khoom xyaw npaj nrog hiav txwv thiab cov kaus poom pob kws. Lub caij lub zaub xam lav nrog mayonnaise thiab sprinkle nrog caij nplooj ntoos hlav dos ua ntej noj.