Txhua tus txiv neej muaj suab npe tau hnov txog qhov tseem ceeb tshaj plaws ntawm ib qho khoom noj xws li "Pomegranate Bracelet", tiam sis tsis yog txhua tus paub hauv daim ntawv qhia los ntawm qhov uas nws yuav tsum tau noj thiab siav zoo. Yog li ntawd, koj thiaj li ua tiav ib nplooj ntawv ntxiv ntawm koj phau ntawv hnub no thiab ua ib qho khoom qab zib zoo, peb muab koj cov zaub mov zoo tshaj plaws rau ntawm "Pomegranate Bracelet".
Delicious salad "Garnet bracelet" nrog nqaij qaib - classic daim ntawv qhia
Cov khoom xyaw:
- nqaij qaib mis - 1 pc .;
- garnet (loj) - 1 daim;
- beet (medium) - 2 pcs.;
- qos yaj ywm - 2-3 daim;
- dos - 1 pc .;
- nqaij qaib qe - 3 pieces;
- Walnut ntsiav - 60 g;
- fatty mayonnaise - 220 g;
- chav ua noj ntsev - mus saj.
Npaj
Nqaij, zaub (tsuas yog dos) thiab qe siav rau lawv qhov kev npaj ua tiav me ntsis dej qab ntsev hauv cov saucepans sib txawv. Nqaij qaib fillet yog sib cais los ntawm cov pob txha hnyav thiab tis mus ua ib qho me me. Peb ntxuav lub qe los ntawm lub plhaub thiab so lawv mus rau hauv ib qho chaw cais. Tsis tau tshem qhov grater tawm, peb tuav nrog nws peeled beets thiab qos tubers.
Nqa cov tais diav los yog qee tus phaj tsim thiab muab tso rau hauv qhov chaw ntawm 200-nyhuv iav. Thoob plaws hauv cheeb tsam ntxiv ntawm lub phaj peb faib lub npaj lawm qos yaj ywm, ntxiv ntsev rau nws thiab npog nws nplua nuj nrog roj mayonnaise. Kaw no txheej nrog cubes ntawm nqaij qaib, uas tom qab ntawd sprinkle ib me ntsis ntau finely tws dos thiab npog txhua yam nrog mayonnaise. Tom ntej tuaj lub qe, ua raws li los ntawm mayonnaise. Peb ua ke beets thiab finely tws Walnut kernels nyob rau hauv ib lub tais, sib tov thiab kis nrog lwm txheej ntawm lettuce. Ua ntawv thov lwm cov kua txiv hmab txiv ntoo, kaw cov khoom qab zib uas muaj cov nplej loj ntawm lub pomegranate loj loj, dai rau lawv nrog tag nrho qhib nto ntawm "Pomegranate Bracelet".
Classic daim ntawv qhia rau nyias "Garnet bracelet" nrog nyuj tsis muaj beets
Cov khoom xyaw:
- nqaij nyuj pulp - 350 g;
- nplej ntawm ripe pomegranate - 0.5 st;
- carrots (loj) - 1 daim;
- qos yaj ywm - 2-3 daim;
- dos - 1 pc .;
- dej - 2 tbsp. dais;
- vinegar - 1 tbsp. diav;
- qe (loj) - 2 pcs.
- mayonnaise (67%) - 250 g.
Npaj
Rau 1.5 teev peb peb boil lub pulp ntawm nyuj. Nyob rau hauv lwm saucepan, peb boil lub carrots nrog qos tubers thiab, noj lwm ntim, noj qe nyob rau hauv nws. Tom qab ntawd peb txias thiab ntxuav txhua yam ntawm tsis tsim nyog thiab plhaub. On nyias daim hlau peb rub qos yaj ywm, nqaij qaib qe thiab ib loj carrot, thiab chop nqaij thiab dos rau hauv me me cubes.
Txhua txheej ntawm zaub xam lav yog poured nrog zoo mayonnaise.
Nyob rau hauv nruab nrab ntawm ib tug loj, txawm tais muab 200 grams thawv los ntawm nyob rau hauv lub me nyuam mos noj, thiab nyob rau tag nrho cheeb tsam ntawm lub phaj peb kis tau lub nyug nqaij nyug. Peb nchuav nws cov dos thiab sprinkle nrog vinegar diluted nyob rau hauv dej. Peb nteg qe, peb faib qos yaj ywm rau lawv, thiab tom qab ntawd ces muaj ib txheej ntawm carrots.
Peb nqa tawm lub thawv los ntawm qhov chaw thiab npog (pib los ntawm qhov chaw) ib qho khoom qab zib nrog pomegranate noob.