Nqaij qaib fillet nrog cheese - thawj lub tswv yim rau ua noj ua haus ntawm ntau yam tais diav

Chicken fillet nrog cheese yog ib qho ua ke ntawm cov niam tsev, thiab nws tsis yog coj txawv txawv: tus nqi pheej yig ntawm ob yam khoom, lawv cov nplua nuj zoo nrog lwm cov khoom, siab ua kom ceev thiab tolerability ntawm txhua hom kev kho cua sov yog ntsim hnab ntawv thiab ruddy yob, chops thiab cov cutlets.

Yuav ua li cas ua noj nqaij qaib nrog cheese?

Los ntawm fillet nrog cheese koj muaj peev xwm noj ntau ntawm lauj kaub tais diav. Ib qho zais niche yog nyob ntawm zaub mov txawv nrog "cheese crust". Feeb ntau, nws yog chops los yog casseroles los ntawm nqaij qaib nqaij nrog ntxiv ntawm zaub, them nrog cheese los ntawm saum toj no. Thaum lub sij hawm ci txheej txheem, lub cheese melts, sib sau ib crispy crust. Tsis tas li ntawd, cheese yog siv raws li kev ntsaws rau nqaij qaib cutlets thiab qaws.

1. Los xyuas kom meej tias cov nqaij qaib fillet ci nrog cheese muab mos thiab kev sib tw, cov nqaij yog khaws cia nyob rau hauv sov salted dej rau 15 feeb. Ntsev retains noo noo, yog li lub mis yuav tig tawm heev muaj kua.
2. Tsis txuag cov txuj lom. Lawv ua raws li cov txheej txheem tiv thaiv thiab muab tais diav ua ib qho nqaij npuas. Mus rau fillet yog haum txhua yam, tab sis tshwj xeeb tshaj yog qej, turmeric, paprika thiab tag nrho cov hom ntawm kua txob.

Tuav chops nrog cheese los ntawm nqaij qaib fillet

Cutlets los ntawm nqaij qaib fillet nrog cheese tau los ntawm twisted los yog tws nqaij. Qhov kev xaiv tom qab yog ntau yam ntxiv: cov tshij nqaij preserves qhov kev ntxhib los mos, yog li thaum kib lub patties yog softer, ntau kev sib tw thiab muaj kua. Nyob rau tib lub ua noj tsis yuav tsum tau ntau lub sij hawm thiab siv ntawm nqaij grinder, thiab stuffing muaj ntawm cov khoom muaj.

Cov khoom xyaw:

• fillet - 450 g;
• cheese - 100 g;
• mayonnaise - 60 g;
• starch - 40 g;
• ib tug clove ntawm qej - 3 daim;
• zaub ntsuab - 40 g;
• roj - 100 ml.

Npaj

1. Txiav lub cheese thiab fillets rau hauv me me.
2. Ntxiv lub mayonnaise, starch, tshuaj ntsuab thiab qej mus rau nqaij qaib fillet nrog cheese. Ua ke.
3. Tshaj tawm ntau ntawm rab diav ntawm ib lub lauj kaub rau kib, khib nyiab kom txog thaum liab.

Nqaij qaib fillet nrog nceb thiab cheese

Ci nqaij qaib fillet nrog nceb thiab cheese - ib tug zaub mov rau txhua lub sijhawm. Nws npaj tau yooj yim thiab yooj yim, thiab tsis zoo rau lub tsev noj mov zoo nkauj. Ua tsaug rau qhov tseeb hais tias tag nrho cov cheebtsam yog muab tso rau hauv cov txheej, cov fillet muaj puv nrog cov paj ntoos ntawm nceb, cov nceb kis tau los ntawm cov qaub qab zib, thiab cov cheese - lub txiv kab ntsig ruddy, ua cov casserole ntau zoo nkauj thiab appetizing.

Cov khoom xyaw:

• fillet - 850 g;
• champignons - 300 g;
• dos - 2 pieces;
• dub av kua txob - pinch;
• cheese - 250 g;
• qaub cream - 200 g;
• roj - 40 ml.

Npaj

1. Txiav cov fillets rau hauv daim hlau me.
2. Lubricate, lub caij thiab ci rau 10 feeb ntawm 180 degrees.
3. Fry lub nceb thiab dos.
4. Tso lub nceb ntawm fillet, grease nrog qaub cream thiab sprinkle nrog cheese.
5. Noj cov nqaij qaib fillet nrog cheese hauv qhov cub rau 15 feeb yam tsis hloov qhov ntsuas kub.

Nqaij qaib fillet nrog txiv lws suav thiab cheese

Ci nqaij qaib fillet nrog txiv lws suav thiab cheese, ua hauj lwm pab pawg, nco ntsoov awakens lub qab los noj mov. Bright ringlets ntawm txiv lws suav, nyob rau hauv ib cheesy "cap" saib ci, tshiab thiab zoo. Ntxiv nrog rau qhov zoo nkauj sab, lawv ua hauj lwm raws li ib tug marinade, uas nyob rau hauv txoj kev ntawm ci sai sai ua rau nqaij softer thiab juicier, uas txo rau ua noj ua haus rau 20 feeb.

Cov khoom xyaw:

• fillet - 550 g;
• txiv lws suav tshiab - 2 pcs;
• mozzarella - 250 g;
• neeg rau - 50 g;
• ib tug clove ntawm qej - 5 pcs.;
• zaub ntsuab - 40 g;
• roj - 100 ml.

Npaj

1. Txiav cov fillets nrog thiab maj mam tuav tawm.
2. Whisk nyob hauv rab koob, butter, zaub thiab qej.
3. Ntub cov ntses, sab saum toj nrog lws suav thiab cheese slices.
4. Ci nqaij qaib nrog cheese ntawm 200 degrees rau 15 mus rau 20 feeb.

Qaws ntawm nqaij qaib fillet nrog cheese

Nqaij qaib fillet stuffed nrog cheese yog varied nrog recipes. Cov neeg uas tab tom nrhiav ib tus thawj pub tau npaj cov nqaij qaib roulettes. Ntxiv mus, txheej txheem yoojyim, thiab cov ntawv sau tsis tas yuav ua kom lub sijhawm thiab kev rau siab. Brusochki cheese thiab zaub ntsuab piquant thiab freshly saib nyob rau hauv seem, yog li yob feem ntau decorate buffet rooj.

Npaj

• fillet - 450 g;
• Txiv qaub kua txiv - 40 ml;
• roj - 20 ml;
• universal seasoning - 10 g;
• ib tug clove ntawm qej - 3 daim;
• mayonnaise - 40 g;
• zaub ntsuab - 60 g;
• nyuaj cheese - 120 g.

Npaj

1. Txhua txhua tus qaib fillet yeej tawm.
2. RUB nrog butter thiab seasoning, sprinkle nrog kua txiv thiab tawm rau 10 feeb.
3. Txiav lub cheese nrog tib tuav.
4. Sib tov cov zaub nrog mayonnaise.
5. Ntub lub fillet nrog sauce, muab ib tug bar ntawm cheese on to top, yob nws mus rau hauv ib tug yob thiab kho nws.
6. Nqaij qaib fillet qaws nrog cheese ci rau 25 feeb ntawm 180 degrees.

Nqaij qaib fillet hauv battered nrog cheese

Ib txoj hauv kev ua rau nqaij qaib fillet nrog cheese nyob rau hauv ib lub lauj kaub tais diav yog muaj kua thiab kib - ua noj hauv roj thiab tib lub sijhawm siv cheese khoom qab zib. Nws zoo tiv thaiv cov nqaij ntawm qhuav tawm, tiv thaiv nws los ntawm kev sib cuag nrog cov roj, cov ntaub ntawv lush, ruddy crust, ua chops loj thiab ntau txaus rau ntau tus qhua.

Cov khoom xyaw:

• fillets - 300 g;
• cheese - 80 g;
• qe - 1 daim;
• qaub cream - 60 g;
• hmoov nplej - 40 g;
• roj - 100 ml.

Npaj

1. Txiav cov nqaij nrog nyias cov lauj kaub hla.
2. Whisk lub qe nrog qaub cream thiab hmoov.
3. Ntxiv grated cheese thiab do.
4. Tig lub fillets nyob rau hauv lub batter thiab Fry nyob rau hauv ib lub lauj kaub.

Nqaij qaib fillet nrog pineapple thiab cheese

Filet nrog pineapple thiab cheese nyob rau hauv lub qhov cub yuav zoo siab los ntawm kev hlub ntawm extravagant lauj kaub tais diav. Nyob rau hauv no version, ib tug ua ke ntawm txiv hmab txiv ntoo qab zib nrog salted nqaij yog ua si tawm. Nrog no fillet, impregnated nrog pineapple kua txiv, yeej ob qho tib si nyob rau hauv saj thiab nyob rau hauv kev npaj. Acids muaj nyob rau hauv lub kua txiv, kom nquag muag nws lub fibers, yog li lub fillet sai sai ci.

Cov khoom xyaw:

• qaib fillet - 2 pieces;
• kaus poom - 4 pcs;
• soy sauce - 120 ml;
• chili sauce - 20 ml;
• cheese - 100 g;
• mayonnaise - 40 g.

Npaj

1. Txiav txhua nqaij qaib fillet nrog thiab kev poob siab.
2. Marinate hauv cov kua ntses rau 20 feeb.
3. Lubricate lub mayonnaise, nteg lub ringlets ntawm pineapple thiab sprinkle nrog grated cheese.
4. Ci ntawm 180 degrees rau 20 feeb.

Nqaij qaib fillet nyob rau hauv nqaij sawb nrog cheese

Nqaij qaib fillet nrog curd cheese - zoo kawg nkaus ke khoom. Qhov teeb meem tsuas yog qhov kev sib tw tsuj tsis yog cheese ua ntej, thiab lub mis tsis muaj dej ntxiv - dries up. Yog li ntawd, feem ntau lawv tau npaj rolls qhwv hauv nqaij npuas - qhov no yog ib txoj kev zoo los muab cov nqaij nrog juiciness hauv cov txheej txheem cov ci tsis muaj kua ntses thiab cov marinades.

Cov khoom xyaw:

• qaib fillet - 2 pieces;
• slices ntawm nqaij sawb - 8 pcs.;
• curd cheese - 450 g;
• ntsuab dos - 40 g.

Npaj

1. Txiav cov nqaij qaib fillets thiab tuav lawv tawm.
2. Nti lub cheese thiab cov hauv paus dos.
3. Nteg lub loj ntawm lub fillet, yob rau hauv ib lub yob.
4. Qhwv lub yob nrog ob daim ntawm nqaij sawb thiab ci ntawm 180 degrees rau 30 feeb.

Npas ntawm nqaij qaib fillet nrog cheese

Qhov feem ntau appetizer rau cov hnub caiv yog lub teeb, kev sib tw, kev sib tw kub cev. Lawv yooj yim rau kev noj mis, ua rau kev ntshaw thiab thawj "scatter" ntawm lub rooj. Nyob rau hauv lawv cov muaj pes tsawg leeg, muaj cov khoom, xaiv raws li tus hauv paus ntsiab lus: yam tsawg kawg ntawm lub sijhawm ua noj thiab ntau tshaj ntawm flavors thiab flavors. Nqaij qaib fillet nrog qej thiab cheese yog ib qho sib tw-yeej ua ke rau tej lub tais.

Cov khoom xyaw :

• nqaij qaib fillet - 200 g;
• mayonnaise - 100 g;
• qe - 2 daim;
• cheese - 150 g;
• zaub ntsuab - 50 g;
• neeg rau - 50 g;
• olives - 10 pcs.

Npaj

1. Boil lub qe thiab nqaij qaib fillets.
2. Filet cov ntawv nrog ceev rau hauv ib rab koob, qe grate.
3. Do nrog mayonnaise, grated cheese thiab zaub.
4. Tsim cov khoom los ntawm pawg. Txhua lub pob yog dai kom zoo nkauj nrog txiv ntseej.

Converters ntawm nqaij qaib fillet nrog cheese

Txhua daim ntawv qhia rau nqaij qaib fillet nyob rau hauv qhov cub nrog cheese yog tsom rau revealing lub peev xwm ntawm lub mis thiab ua nws tastier, juicier thiab ntau appetizing. Kev ua thawj coj yog txiav nrog "lub hnab ntawv". Lub mis yog txiav kom ntev thiab ntim nrog ntau yam. Koj tuaj yeem ua ke ib qho, tsuas yog mob - kev siv cov cheese muag.

Cov khoom xyaw:

• nqaij qaib fillet - 4 pieces;
• slices ntawm mozzarella - 8 pcs.;
• cov zaub basel tshiab - ib cov tes;
• grated Parmesan - 80 g;
• ib daim hlab ntawm kaus poom kua txob qab zib - 12 pcs.

Npaj

1. Chop lub fillets nrog kom txog thaum kawg. Lub caij nrog ntsev thiab kua txob.
2. Kua txob, ib daim ntawm mozzarella thiab ob peb nplooj basil nplooj.
3. Nqaij qaib fillet nrog cheese thiab cheese rau 30 feeb ntawm 180 degrees.
4. 5 feeb ua ntej qhov kawg, nteg lwm daim mozzarella rau saum thiab txhuam nrog parmesan cheese.

Kua zaub nrog nqaij qaib fillet thiab cheese

Nqaij qaib fillet nrog melted cheese - ib godsend rau lovers ntawm lub teeb thawj kev kawm. Kua zaub los ntawm mis thiab cheese yog muag, muag heev, nrog ib tug creamy qauv thiab creamy saj. Ib qho kev cais ntxiv - ob qho tib si yog cov calorie tsawg, yog li muaj xws li soups koj muaj peev xwm txawm nyob rau hnub ntawm kev noj haus. Ua noj zoo dua "ib zaug": thaum rov cua sov, nws poob nws qhov tsw thiab aroma.

Cov khoom xyaw:

• dej - 1.5 liv dej;
• fillets - 300 g;
• kev ua cheese - 100 g;
• roj - 40 ml;
• dos - 2 pieces;
• mov - 80 g;
• parsley - 20 g;
• spices mus saj.

Npaj

1. Txiav nqaij qaib rau hauv cubes thiab ua noj rau 25 feeb.
2. Nqa daim ntawm cov nqaij los ntawm broth.
3. Ncuav cov nplej thiab ua noj rau 10 feeb.
4. Nyob rau hauv lub meantime, Fry lub fillet nrog dos kom txog thaum rouge.
5. Ntxiv lawv mus rau broth thiab simmer rau 5 feeb.
6. Muab cheese thiab zaub ntsuab, sib tov thiab tshem tawm ntawm tshav kub.

Nqaij qaib fillet nrog spinach thiab cheese

Fillet ci nrog cheese yuav ntaus nqi rau qeb ntawm cov zaub mov zoo. Tom pab txoj kev ua noj, qhov khoom noj khoom haus ntawm lub mis thiab tsis muaj calorie cheese, thiab cov khoom noj khoom haus kom zoo rau kev sib xyaw ua ke yog qhov yooj yim heev. Zoo kawg nkaus uas tsim tau spinach, uas yuav ntxiv mis freshness thiab "nyob rau hauv txoj hlua" sau cov zaub mov nrog cov vitamins.

Cov khoom xyaw:

• fillets - 2 daim;
• Fresh spinach - 200 g;
• txiv qaub kua txiv - 50 ml;
• feta - 80 g;
• curd cheese - 50 g;
• roj - 40 ml.

Npaj

1. Spinach chop, sprinkle nrog txiv qaub kua txiv thiab mix nrog cheese.
2. Chop cov nqaij qaib nrog "hnab ris" thiab sau lawv nrog sib tov.
3. Ntub thiab ua noj thaum 170 degrees rau 20 feeb.