Txhua tus tswv tsev tau tuaj yeem ntsib nrog qhov teeb meem uas paub zoo, thaum koj xav noj, ua ib yam dab tsi, ceeb koj cov txheeb ze thiab cov txheeb ze, tab sis koj tsis paub dab tsi! Peb muab koj cov zaub mov ntawm ntses salmon los ntawm liab ntses liab, uas, tsis paub tseeb, zoo li txhua yam, nrog rau kev ceev nrooj heev. Feem ntau peb tau ci dej ntsev, ntsev, ci hauv qhov cub, pickle. Tab sis muaj lwm daim ntawv qhia kev ceeb toom rau kev noj cov ntses no - cutlets! Tshwj xeeb tshaj yog raws li nws yog ib qho yooj yim heev thiab yooj yim los npaj lawv. Thiab lawv tig tawm mus ua qhov tsis tshua muaj dej khov, kev sib tw thiab kev pleev xim. Yuav ua li cas ua noj cutlets los ntawm liab ntses liab? Yog li ntawd, cia peb pib!
Daim ntawv qhia rau ntses cutlets los ntawm liab ntses liab
Cov khoom xyaw:
- liab ntses liab - 600 g;
- qe - 2 daim;
- dos - 1 pc .;
- khob cij dawb - 100 g;
- qhob cij crumbs - 100 g;
- zaub roj;
- kua txob, ntsev - mus saj.
Npaj
Ua kom peb cov cutlets heev muaj kua, peb noj lawv nyob rau hauv qhov cub. Peb noj ntses, ntxuav nws thiab ntxuav nws. Tom qab ntawd peb twist nws los ntawm ib tug nqaij grinder nrog peeled dos thiab softened qhob cij. Nyob rau hauv lub resulting stuffing peb ntxiv qe, ntsev thiab kua txob mus saj. Peb sib tov txhua yam kom huv, tsim nqaij pob txha los ntawm ntses mince thiab crumble lawv nyob rau hauv breadcrumbs. Kis rau ib daim ntawv nplaum greased thiab ci rau li 35 feeb ntawm qhov kub ntawm 170 °. Cutlets los ntawm liab ntses liab yog npaj txhij nyob rau hauv qhov cub! Ua haujlwm rau zaub mov kub nrog rau sab twg tais.
Daim ntawv qhia rau ntses cutlets ntawm kaus poom liab ntses liab
Cov khoom xyaw:
- zaub mov kaus poom - 1 tau;
- manga - 200 g;
- dos - 2 pcs;
- mov ci qhob cij;
- qe - 2 daim;
- zaub roj
- ntsev - mus saj.
Npaj
Kev npaj ntawm ntses cutlets ntawm kaus poom liab salmon pib nrog lub fact tias peb muab cov zaub mov hauv cov kaus poom hauv ib lub tais thiab knead nws nrog ib tug nkhaus. Tom qab ntawd ntxiv lub semolina mus rau ntses thiab sib tov meej. Dos yog ntxuav thiab txiav rau hauv pieces. Peb dhau cov ntses nrog cov dos los ntawm cov nqaij grinder. Tom qab ntawd ntxiv qe thiab ntsev kom saj. Los ntawm minced nqaij, peb daim cutlets, crumble nyob rau hauv breadcrumbs thiab Fry nyob rau hauv ib lub lauj kaub nrog ntxiv ntawm zaub roj, kom txog thaum lub tsos ntawm ib tug Golden crust.Cutlets ntawm kaus poom liab ntses liab yog npaj txhij! Nws yog qhov zoo tshaj plaws los pab cuam xws li cutlets nrog mov los yog qos yaj ywm. Ua ntej pab, decorate lub zaub mov nrog lettuce nplooj thiab txiv qaub slices los yog lws suav lws suav.
Daim ntawv qhia rau minced chops los ntawm liab ntses liab
Cov khoom xyaw:
- liab ntses liab - 800 g;
- qe - 1 daim;
- dos - 2 pcs;
- mov ci qhob cij;
- lard tshiab - 100 g;
- qej - 1 thooj;
- ntsev, kua txob, dill zaub - mus saj.
Npaj
Ntses zoo ntxuav, qhuav nrog ib tug phuam thiab ua tiav, cais cov nqaij ntawm daim tawv nqaij thiab cov pob txha. Npaj cev nqaij daim tawv finely thiab finely txiav thiab ntxiv mus rau scrolled los ntawm nqaij grinder rog. Dos txiav mus rau hauv me me cubes, qej squeezed los ntawm qej, dill finely shred.
Sib tov txhua yam ua ke nrog cov ntses. Nyob rau hauv lub resulting stuffing, ntxiv lub qe, breadcrumbs, ntsev, kua txob thiab tag nrho cov do dua.
Fry fish patties ua ntej rau ib sab, kom txog rau thaum lub ruddy crust tshwm, ces nyob rau lwm yam txog li 7 feeb. Thaum tag nrho cov cutlets yog kib, muab lawv tag nrho ua ke nyob rau hauv ib saucepan nrog ib tug tuab fireproof qab, ncuav me ntsis dej, muab ib tug clove ntawm qej thiab simmer rau lwm 10 feeb on tsawg tshav kub. Peb pab tws txiav los ntawm liab ntses liab nrog qos yaj ywm los sis qos yaj ywm, nrog rau cov ntses, zoo nkauj dai kom zoo nkauj nrog zaub tshiab thiab zaub.