Tsis ntev dhau los, Ginger tau ua qhov tsis tshua muaj caij nyoog, uas tsis nrov heev. Nws tau siv los tawm tsam khaub thuas, raws li lub caij ua si los yog raws li ib qho additive rau cov tais diav. Cov pej xeem sawv daws nyiam ua rau lawv tom qab tus cuisine Japanese tau ua ntau yam, uas nws yog kev lig kev cai. Tam sim no, pej xeem nyiaj tau ntau dua vim qhov tseeb siv cov hauv paus hniav ntawm qhov poob rau qhov kev poob phaus.
Caj npab: cov khoom pab tau rau poob phaus
Ginger yog ib txwm siv nyob rau hauv Esxias cuisine - rau Thaib, Suav, Japanese cuisine no yog ib qho ntawm feem ntau cov khoom xyaw siv. Lub hauv paus ntawm no cog yog nplua nuj nyob rau hauv cov vitamins A, B, C, magnesium, hlau, zinc, phosphorus thiab ntau lwm yam, uas ua rau nws zoo kawg nyiaj rau lub cev.
Yog tias koj tham txog yam khoom tseem ceeb ntawm cov qhiav, koj tuaj yeem ua ib daim ntawv teev:
- Ginger muaj peev xwm txhim kho kev zom mov, uas, ntawm chav kawm, yog qhov tseem ceeb rau poob phaus.
- Ginger muaj peev xwm ua kom cov ntshav khiav zoo, uas tso cai rau koj kom xa tag nrho cov txiaj ntsig zoo rau hauv lub cev hlwb sai dua.
- Cov cuab yeej ua kom sov ntawm nws tus kheej cia kom zoo rau kev kawm ntawm metabolism, vim tias lub cev siv zog ntau dua. Qhov no ua rau koj poob ceeb thawj, tshwj xeeb tshaj yog nrog kev ua si los yog kev noj zaub mov kom zoo.
- Ginger muaj cov nyhuv me me, uas, tig mus, nws yuav siv los ntxuav cov hnyuv.
- Cov nroj tsuag no muab rau kev tshem ntawm cov kua ntau dhau ntawm lub cev, uas yog qhov tshwj xeeb tshaj yog rau cov neeg uas muaj hnyav ntxiv nrog cellulite.
- Txij thaum lub sij hawm ancient, Ginger tau pom tias yog ib qho zoo heev rau kev txhim kho kev tiv thaiv. Nws siv kev tso cai rau ob leeg los tiv thaiv nrog tus kab mob uas twb tsim tawm lawm, thiab los txhawb kev tiv thaiv ua ib qho kev tiv thaiv.
- Ginger nquag tshem tawm co toxins los ntawm lub cev, thiab ib lub cev huv si yeej ib txwm ua haujlwm zoo tshaj slagged.
- Cov txiv hmab txiv ntoo no muaj cov nyhuv toning, vim tias koj yuav tsis nco txog kev xaj, qaug zog thiab lub siab phem.
- Ginger yog ib qho zoo tshaj plaws ntawm cov tshuaj tua kab mob zoo tshaj plaws. Zaub mov nrog cov qhiav hauv cov kab txawv, raws li txoj cai, muaj kev ruaj ntseg rau tib neeg.
- Nws ntseeg tau hais tias koj tuaj yeem siv cov qhiav thiab ua kom loog zoo - qhov txiaj ntsig no yog vim qhov tseeb tias kev siv cov nroj tsuag no ua rau cov ntshav khiav zoo.
Cov khoom siv ntawm lub hauv paus ntawm Ginger siv nws tus kheej nyob rau hauv ntau qhov chaw, yog li no hauv paus no yog pom raws li ib qho tseeb tiag thiab ntau yam cuab yeej rau kev kho tus neeg.
Cov khoom siv ntawm cov qhabnias: daim ntawv thov
Koj tuaj yeem siv Ginger rau ntau hom ntawv. Nyob rau hauv lub rhawv ntawm lub khws koj yuav pom ob lub hauv paus ntawm Ginger, thiab Extract, thiab Spice, thiab candied, thiab marinated, thiab qhuav.
Nws ntseeg hais tias nyob ntawm hom ntawm Ginger, nws muaj pes tsawg leeg sib txawv xws li: mob khaub thuas, hnyuv qhiav ntau heev, tab sis nrog lub plab mob nws yog brewed thiab noj hauv los ntawm "tshuaj yej" ntawm lub hauv paus tshiab.
Spice "Ginger" yog siv los ua ib qho tshuaj yej hauv qhov tshuaj yej rau qhov poob, rau zaub mov, rau qhov qhwv thiab compresses. Siv cov khoom cim no yuav ua tau rau sab hauv thiab sab nraud, los txhim kho cov nyhuv. Nrog lub hom phiaj twg koj coj Ginger, koj yuav nco ntsoov thiab txhim kho koj lub cev.
Qhov loj tshaj plaws, ua ntej siv cov khoom siv ntawm kev ua rau poob phaus, koj yuav tsum sab laj nrog ib tus kws kho mob, li, raws li koj paub, tsis muaj lub cuab tam uas yuav zoo tag nrho rau txhua tus neeg.