Peb muab koj ob zaub mov txawv rau kev ua ib lub ncuav qab zib qab zib nrog berries. Xws li ci ci zoo rau kev txais tos ntawm cov qhua thiab yuav ua rau lawv tsuas yog tus cwj pwm zoo.
Sand khoom qab zib nrog berries
Cov khoom xyaw:
- gooseberries - 50 g;
- margarine - 200 g;
- dub currant - 50 g;
- ci hmoov - 1 teaspoon;
- tshiab raspberries - 100 g;
- hmoov nplej - 2 yam khoom;
- qab zib - 1 yam khoom;
- qe - 2 pcs.
Npaj
Cov qe yog tawg mus rau hauv lub tais, cais cov proteins uas tawm hauv cov qe. Ces grate margarine nrog yolks, thiab tshem tawm cov tais diav thiab squirrels rau ib lub sij hawm nyob rau hauv lub tub yees. Ntxiv lub hmoov, sprinkle lub ci hmoov thiab knead lub mov paj.
Peb faib nws rau ntawm daim ntawv ci, ua ob sab thiab thawb nws hauv ob peb qho chaw nrog rab rawg. Lub resulting khoom qab zib yog ci nyob rau hauv qhov cub rau 20 feeb nyob rau ntawm ib tug kub ntawm 200 degrees. Thiab peb tab tom siv lub sij hawm no los tuav cov qe dawb nrog cov piam thaj kom txog thaum uas muaj cov tawv tsim. Tam sim no peb kis tau tus kab npau npau nruab nrab ntawm lub ncuav mog qab zib, nchuav lawv nrog cov hmoov txhuv nplej siab thiab faib cov nplawm dawb nrog kev pab los ntawm ib tug confectionery syringe. Tom qab ntawd, ci ncuav ci nqaij npuav rau 30 feeb ntawm 200 degrees.
Ncuav mog qab zib nrog berries nyob rau hauv ib tug multivark
Cov khoom xyaw:
Rau qhov kev xeem:
- margarine - 150 g;
- hmoov nplej - 250 g;
- qe qe - 3 daim;
- piam thaj - 3 tbsp. dais;
- ci hmoov - 1 teaspoon;
- Vanillin - mus saj.
Rau txhaws:
- qe dawb - 3 pcs;
- piam thaj - 5 tbsp. dais;
- starch - 2 tbsp. dais;
- qaub cream - 200 g;
- berries - 300 g;
- vanillin.
Npaj
Ua kom ib lub khoom noj qab zib nrog tsev cheese thiab berries, peb cais lub proteins los ntawm yolks. Yogurt peb tsuj kom zoo nrog qab zib, peb ncuav nyob rau hauv hmoov, peb muab cream butter thiab vanillin. Peb ntub lub tais ntawm cov roj multivark thiab kis lub khob noom cookie, sib npaug rau nws thiab ua tus sab. Los ntawm saum toj no, npog tag nrho cov berries thiab maj mam sprinkle lawv nrog starch. Chilled proteins nrog qab zib yeej tus tov rau ruaj peaks.
Hauv lwm lub khob, muab cov qaub qab zib, hmoov txhuv nplej siab, tsev cheese thiab maj mam muab tso ua ke nrog cov nplawm dawb. Lub qab zib tiav lawm hla lub txiv hmab txiv ntoo thiab ci lub ncuav mog qab zib hauv lub "Ci" hom li ntawm 90 feeb. Npaj ncuav qab zib txias nyob rau hauv ib lub kaw multivark, ces ua tib zoo txav mus rau ib tug zaub mov, txiav thiab muab ib tug curd khoom qab zib nrog berries ntawm lub rooj.
Qhib khoom noj qab zib nrog berries
Cov khoom xyaw:
Rau qhov kev xeem:
- dej 20 ml;
- ci hmoov - 5 g;
- butter - 150 g;
- txiv qaub - 1 daim;
- hmoov nplej - 300 g;
- qab zib - 30 g;
- qe - 1 pc.
Rau txhaws:
- vanillin - 4 g;
- pear - 2 pieces;
- blueberries - 100 g;
- tshiab strawberries, raspberries - 100 g;
- qab zib - 50 g;
- tsev cheese - 250 g;
- qe - 2 daim;
- cream - 100 ml.
Npaj
Chop lub txias butter nrog ib rab riam nyob rau hauv me me pieces thiab mix nrog hmoov, ntsev, ci hmoov thiab suab thaj kom crumbly tus mob. Tom qab ntawd ntxiv lub txiv qaub zest, rubbed on grond, rau hauv mov paj, ua txhaum lub qe thiab ncuav me ntsis dej txias. Tom qab ntawd, peb knead elastic, tab sis tsis ntxhuav mov paj, qhwv nws nyob rau hauv ib zaj duab xis zaub mov thiab tshem nws rau 30 feeb hauv lub tub yees.
Thaum xaus ntawm lub sijhawm, dov lub khob noom rau hauv lub voj voog thiab kis mus rau hauv daim ntawv uas tau muab yav tas los, sib npaug faib tawm hauv qab thiab phab ntsa. Peb lo lub khob noom cookie nrog ib tug nkhaus hauv ob peb qho chaw thiab npog nws nrog daim ntawv ci.
Tsis tas li ntawd, cov taum nchuav tawm, lub ncuav mog qab zib tseem tshuav txias, thiab peb tus kheej mus rau kev npaj txhaws. Ua li no, Xais tsev cheese nrog piam thaj, ntxiv vanillin thiab cream. Nyias, khiav lub qe tov thiab kis mus rau hauv curd loj. Peb txiav lub pears rau hauv slices, nteg lawv nyob rau nram qab kawg ntawm lub khoom noj qab zib thiab sau nws nrog curd cream, sprinkling berries on to top. Ci rau 40 feeb hauv qhov cub kub. Tom qab ntawd, peb txias lub khoom noj qab zib, nteg nws on ib tug zaub mov thiab decorate nws nrog qab zib hmoov.