Lauj kaub tais diav los ntawm caviar tsis tas yuav kim heev. Rau ib tus nqi haum me ntsis koj tuaj yeem muas tau taub hau yooj yim, los yog sib tw thiab los ntawm lawv cov caviar kom ua tau yooj yim thiab cua.
Zaub mov nrog liab caviar
Cov khoom xyaw:
- Nqaij cov poos - 1 pob;
- liab caviar - 1 lauj kaub;
- cheese "Philadelphia" - 200 g;
- dill;
- txiv qaub kua txiv - mus saj;
- ntsev, kua txob - mus saj;
- zaub roj.
Npaj
Puff mov paj txiav plaub hau thiab muab tso rau hauv roj cov ntawv rau ci khob cupcakes. Peb ci baskets ntawm pas dej qab pastry raws li cov lus qhia ntawm lub pob.
Lub caij no, lub tov mis nyuj lub cheese nrog tws dill, ntsev, kua txob thiab txiv qaub kua txiv. Peb muab cov cheese ua ke nyob rau hauv ib lub qe taub txias thiab yog lawm peb nteg tawm hauv qab ntim khoom qab zib. On to top, muab ib tug teaspoon ntawm caviar.
Tais ntawm caviar caviar
Cov khoom xyaw:
- Borodino mov ci;
- zaub roj;
- qej - 2 cloves;
- squash caviar.
Npaj
Los ntawm lub khob cij txiav lub crust thiab Fry lub crumb nyob rau hauv zaub roj on ob sab. Kub toast peb tshiav nrog clipped qej clove, peb grease nrog caviar on to top.
Tais ntawm Pike Caviar
Cov khoom xyaw:
- pike caviar - 200 g;
- wine vinegar - 1 teaspoon;
- dos (crushed) - 2 tsp.
- zaub roj - 140 ml.
Npaj
Sib tov tag nrho cov khoom xyaw ua ke thiab ua ib qho khoom noj txom ncauj nrog cov mov ci dawb.
Soufflé los ntawm caviar ntawm carp, carp thiab capelin
Rau qhov kev npaj ntawm no zaub mov caviar yog haum rau caviar ntawm carp, capelin los yog lwm yam dej ntses.
Cov khoom xyaw:
- caviar - 500 g;
- qe - 2 daim;
- dos - 1 pc .;
- butter - 1 tbsp. diav;
- ntsev, kua txob - mus saj.
Npaj
Ntxuav thiab ntxuav los ntawm cov duab, lub qe yog tov nrog cov qe qe qe, ntsev, kua txob thiab cov kua muag muag. Dos yog rubbed on raug nplua grater thiab tseem ntxiv rau caviar sib tov. Whisk lub whipped mus muag peaks thiab sib tov nrog caviar. Cov pwm rau lub kua nplaum yog lubricated nrog roj thiab sprinkled nrog breadcrumbs, peb muab ib tug souffle nyob rau hauv nws, txhaws lub puab nrog 2/3. Peb ci ib lub tsuaj ntawm 180 degrees txog thaum npaj txhij.
Zaub mov los ntawm caviar ntawm capelin
Cov khoom xyaw:
- Caviar roe - 200 g;
- qe - 1 daim;
- hmoov - 1 tbsp. diav;
- dos - 1 pc .;
- ntsev, kua txob;
- zaub ntsuab.
Npaj
Peb txhuam dos on ib tug me me grater thiab sib tov nrog caviar. Ntxiv rau qhov sib tov qe thiab hmoov, ntsev thiab kua txob mus saj. Peb muab lub hauv paus rau lub pancakes nrog zaub.
Nyob rau hauv lub lauj kaub, peb sov li cov zaub roj thiab fes lub pancakes ntawm ob sab mus rau ib tug Golden xim.