Lenten qos patties - delicious recipes ntawm meatless lauj kaub tais diav thiab qe

Lenten qos yaj ywm cutlets belongs rau qeb ntawm lub tsev lauj kaub tais diav, nyob rau hauv uas yooj yim thiab pib ua noj ua haus hides ib tug gastronomic ntau yam. Lawv lub caij nrog tshuaj ntsuab thiab tshuaj lom, ntxiv cov nceb thiab cereal, ntxiv ntau hom thiab ntxiv cov kua ntses. Tag nrho cov nyob rau hauv thiaj li hais tias tej tus hluas nkauj sai sai thiab deliciously pub ib tug loj tsev neeg.

Yuav ua li cas ua noj qos patties?

Cutlets los ntawm qos yaj ywm muaj universal. Lawv tau txais kev pabcuam raws li ib sab phaj thiab ua zaub mov loj, flavoring gravies thiab kua ntsw. Ntxiv nrog rau cov khoom noj khoom haus, cov txuj lom, cov tshuaj tshiab, cov cereal thiab zaub koom hauv kev npaj. Cov txheej txheem yoojyim: cov qos yaj ywm siav yog av kom txog thaum lub cev, molded nrog hmoov los yog ncuav ci, kib los yog ci.

Cov khoom xyaw:

• qos yaj ywm - 5 pcs;
• hmoov nplej - 40 g;
• boiling dej - 60 ml;
• dej 20 ml;
• zaub roj - 80 ml;
• qhob cij crumbs - 100 g.

Npaj

1. Boil lub qos yaj ywm thiab rastolkite.
2. Npaj lub hmoov nrog boiling dej, ntxiv dej txias, do.
3. Ua daim ntawv txiav.
4. Dhau lawv nyob rau hauv ib qho kev sib tov hmoov, ces - nyob rau hauv biscuits.
5. Fry qos yaj ywm cutlets tsis muaj qe nyob rau hauv cov roj.

Mashed qos yaj ywm los ntawm mashed qos yaj ywm - daim ntawv qhia

Cutlets ntawm mashed qos yaj ywm nrog txhaws - ib qho tseem ceeb zaub mov ntawm cov khoom yooj yim, muaj peev xwm pab tawm nyob rau hauv cov ntaub ntawv koj tsis paub qhov twg kom muab cov khoom noj ntawm nag hmo lub garnish. Nyob rau hauv daim ntawv qhia no, banal ntses cov kaus poom zaub mov pauv mus rau hauv ib qho kev puv piquant, uas txawm txias tsis poob nws cov khoom tsw qab.

Cov khoom xyaw:

• qos yaj ywm - 5 pcs;
• kaus poom sardine - 180 g;
• feathers ntawm ntsuab dos - 3 pieces;
• roj - 40 g;
• hmoov nplej - 60 g;
• zaub roj - 50 ml.

Npaj

1. Boil lub qos yaj ywm, ntxiv butter, whisk nyob rau hauv mashed qos yaj ywm.
2. Sardine mash nrog ib tug nkhaus, ua ke nrog ntsuab dos.
3. Los ntawm mashed qos yaj ywm, daim ntawv ncuav, khoom lawv, de tus npoo.
4. Yob lub lean stuffed qos patties nyob rau hauv hmoov thiab Fry.

Lenten qos yaj ywm cutlets nrog nceb

Qos yaj ywm cutlets nrog nceb yog ib lub tswv yim zoo rau kev noj cov khoom noj. Cov tais no yog rau pawg ntawm "tub nkeeg", vim hais tias mushroom stuffing thiab mashed potatoes yog tov rau hauv ib pawg neeg, uas ua kom yooj yim ua noj. Qhov no appetizer yog universal: nws yog npaj tau sai sai, yooj yim nyob rau hauv pab, six thiab yoojyim zoo nkaus ntawm satiety rau ib lub sij hawm ntev.

Cov khoom xyaw:

• qos yaj ywm - 300 g;
• champignons - 250 g;
• dos - 85 g;
• roj - 60 ml;
• qhob cij crumbs - 80 g;
• Qaug qej - 5 g.

Npaj

1. Boil lub qos yaj ywm, lawv nyob rau hauv ib homogeneous pawg.
2. Nceb thiab dos, nrog rau qej.
3. Sib tov nrog cov qos yaj ywm paste, formulate.
4. Fry lub lean qos patties nyob rau hauv breadcrumbs thiab Fry nyob rau hauv cov roj.

Cabbage thiab Cabbage Cutlets

Qos cutlets nrog cabbage yog ib tug muag heev thiab appetizing zaub mov ntawm Soviet ua noj. Qhov no appetizer adorned cov zaub mov ntawm cov me nyuam thiab cov laus lub tsev thiab, txawm txias cia, tseem appetizing thiab khaws cia ib tug ntev saj. Nyob rau hauv daim ntawv qhia no, muaj ib qho tshwj xeeb feature: qos yaj ywm yuav tsum tau siav nyob rau hauv tev kom nce ntawm stickiness ntawm lub loj.

Cov khoom xyaw:

• qos yaj ywm - 650 g;
• cabbage -250 g;
• feathers ntawm ntsuab dos - 4 pcs.;
• hmoov nplej - 60 g;
• qhob cij crumbs - 80 g;
• roj - 120 ml.

Npaj

1. Cabbage chop thiab muab tso tawm rau 15 feeb.
2. Tev lub qos yaj ywm hauv ib lub tev, tev, grate.
3. Ntxiv lub cabbage, dos thiab hmoov. Ua ke.
4. Tom qab cabbage thiab qos cutlets yob nyob rau hauv breadcrumbs thiab Fry.

Yuav ua li cas ua noj qos patties los ntawm raw qos yaj ywm?

Nws txuag lub sij hawm los ntawm kev muab nws ua noj thiab txias. Cov cuab yeej siv tau yooj yim: koj yuav tsum tau muab cov qos yaj ywm tso rau ntawm ib lub me me, nyem tawm cov kua ntau thiab ntxiv cov khoom uas yuav "tuav" cov khoom. Cutlets yog breaded nyob rau hauv breadcrumbs thiab kib.

Cov khoom xyaw:

• qos yaj ywm - 900 g;
• manga - 40 g;
• hmoov nplej - 80 g;
• tshiab fennel - handful;
• qhob cij crumbs - 90 g;
• ib tug clove ntawm qej - 3 daim;
• roj - 100 ml.

Npaj

1. Crude qos yaj ywm. Nias.
2. Ntxiv zaub, qej, semolina thiab hmoov nplej. Ua ke.
3. Ua daim ntawv txiav
4. Tom qab qos cutlets nyob rau hauv breadcrumbs thiab Fry.

Qos cutlets nrog dos

Kev npaj cov qos yaj ywm cutlets yog los ntawm kev siv cov khoom yooj yooj yim thiab pheej yig, vim txhua tus niam tsev yeej muaj ib nkawg qos yaj ywm thiab qij. Cov cutlets yog ua los ntawm puree tov nrog kib dos thiab qej. Txawm tias cov txheej txheem txheej thaum ub, cov khoom muaj cua thiab noj qab nyob zoo.

Cov khoom xyaw:

• qos yaj ywm - 650 g;
• dos - 150 g;
• ib tug clove ntawm qej - 2 pieces;
• hmoov nplej - 60 g;
• roj - 80 ml.

Npaj

1. Boil lub qos yaj ywm, qhib lawv.
2. Dos finely chop thiab Fry.
3. Sib tov qos yaj ywm, dos thiab qej.
4. Moulded cutlets yob nyob rau hauv hmoov thiab Fry.

Buckwheat thiab qos cutlets

Daim ntawv qhia rau lean qos yaj ywm cutlets yuav siv tsis tsuas ntawm cov khoom siv li ib txwm, tab sis kuj ntawm ntau groats. Lub tom kawg yog nrov tshaj plaws thiab hnub no yog tam sim no nyob rau hauv tag nrho cov zaub mov menus. Buckwheat nyob rau hauv tandem nrog qos yaj ywm yuav ua rau ib tug tseem ceeb lean zaub mov, uas, nrog ntxiv ntawm spices, yuav tau txais ib qho extraordinary saj.

Cov khoom xyaw:

• buckwheat - 200 g;
• dej 450 ml;
• qos yaj ywm - 4 pcs.
• roj - 100 ml;
• av coriander - 5 g;
• dub hauv av kua txob - pinch.

Npaj

1. Boil lub croup.
2. Tev qos yaj ywm thiab grate lawv.
3. Sib tov nrog cov groats, lub caij.
4. Daim ntawv thiab Fry delicious qos patties kom txog thaum liab.

Qos yaj ywm cutlets nrog mushroom sauce

Qos cutlets nrog mushroom sauce - nws yog ib txwm delicious thiab zoo nkauj, yog hais tias koj siv qhuav nceb. Nrog sauce, qos patties los ntawm cov qeb ntawm cov khoom noj yooj yim tam sim ntawd ua ib qho kev noj haus phaj thiab tau txais ib qho tshiab tshiab saj. Ib tug tshwj xeeb tsw yuav muab ib tug Mushroom broth, uas yuav tsum tau siv thaum npaj gravy.

Cov khoom xyaw:

• qos yaj ywm - 650 g;
• qhuav nceb - 45 g;
• hmoov nplej - 20 g;
• roj - 20 g;
• qhob cij crumbs - 50 g;
• qe - 1 pc.

Npaj

1. Grate lub qos yaj ywm thiab nceb.
2. Tshem tawm cov nceb, ntws lub hau rau hauv lub hwj.
3. Fry lub nceb nyob rau hauv roj, ntxiv hmoov, broth thiab noj rau 5 feeb.
4. Do hauv lub qos yaj ywm, ntxiv lub qe.
5. Daim ntawv, yob hauv breadcrumbs thiab Fry.
6. Ncuav cov cutlets gravy.

Qos yaj ywm steamed cutlets nyob rau hauv ib tug multivariate

Qos yaj ywm steamed cutlets yog deservedly suav hais tias yog ib qho yooj yim, kev noj haus txom ncauj, raws li lawv npaj tsis muaj roj. Nrog rau no txoj kev ntawm kev, cutlets ua kev sib tw thiab airy, thiab, txawm qhaj ntawv ntawm ib crust, yog heev six. Ua kom muaj ntau yam yuav pab tau qhov nceb ntxiv, uas tsis yog "qhov hnyav" thiab tsis ntxiv cov zaub mov ntawm cov calories ntxiv.

Cov khoom xyaw:

• qos yaj ywm - 5 pcs;
• champignons - 150 g;
• dos - 1 daim;
• roj - 60 ml.

Npaj

1. Boil lub qos yaj ywm nrog tev. Ntxuav thiab grind.
2. Nceb thiab dos kib.
3. Fry lub qos yaj ywm nrog nceb. Formulate.
4. Nyob rau hauv ib lub tais multivarki sau rau hauv ib liter dej thiab nteg rau ntawm grill - steamer cutlets.
5. Ua noj rau hauv chav nruab rau 20 feeb.

Qos cutlets nrog peas

Cutlets los ntawm qos yaj ywm - ib daim ntawv qhia, featuring ntau yam ntawm cov khoom xyaw. Txij li thaum qos yaj ywm yog ib qho khoom noj khoom haus rau kev ua ke, ntxiv ntsuab peas, koj tuaj yeem tau txais ib qho tshiab, cov khoom tshiab. Qhov phaj no yog ib qho yooj yim los npaj thiab tsis tau tshwj xeeb kev ua noj ua haus. Los ntawm txoj kev, koj muaj peev xwm siv tau lub kaus poom peas.

Cov khoom xyaw:

• qos yaj ywm - 6 pcs.;
• ntsuab peas - 100 g
• roj - 70 ml;
• qhob cij crumbs - 50 g;
• tshiab parsley - ib tug handful;
• qe - 1 pc.

Npaj

1. Noj cov qos yaj ywm thiab mash.
2. Peas ua noj rau 3 feeb.
3. Ntaus hauv cov qos yaj ywm tom qab, ntxiv cov qe thiab cov zaub ntsuab.
4. Cov khoom noj ua si hauv cov pob tawb thiab kib.