Yog hais tias koj tab tom nrhiav ib daim ntawv qhia rau ib qho kev sau lo lus nug, los yog lub dip for your culinary masterpieces, ces qhov kev tshawb fawb lawm, vim peb yuav qhia koj rau daim ntawv qhia rau ib qho ntawm feem ntau pheej yig thiab yooj yim cov kua ntses uas yuav zoo sib xws rau nqaij thiab zaub tais .
Tar-tar sauce nrog pickled cucumbers
Cov khoom xyaw:
- marinated cornichons - 6-7 pieces;
- capers - 2-3 tsp.
- mayonnaise - 1 yam khoom;
- 1/2 txiv qaub kua txiv;
- pickle los ntawm cucumbers thiab capers - 1 teaspoon;
- ntsev thiab kua txob - mus saj.
Npaj
Peb chop marinated cornichons thiab capers thiab muab lawv mus rau hauv ib lub tais. Muaj peb kuj xa mayonnaise, txiv qaub kua txiv thiab pickle. Meej sib xyaw txhua yam thiab lub caij nrog ntsev thiab kua txob rau saj.
Dib ntses daim ntawv qhia
Cov khoom xyaw:
- qe - 1 daim;
- Dijon mustard - 1 teaspoon;
- olive roj - 1/3 ntawm ib xyoo;
- liab cawu cub vinegar - 1 teaspoon;
- gherkins - 3-4 pieces;
- capers - 8-10 hom;
- tshiab zaub - mus saj;
- ntsev, kua txob - mus saj.
Npaj
Qe npuav rau 10 feeb, huv si thiab tshem cov qe. Boiled yolks mash nrog mustard thiab ntxiv roj thiab vinegar. Meej tuav.
Nyias peb grind qe dawb thiab gherkins. Ntxiv cov khoom xyaw crushed thiab capers rau cov qe ntses, rov do txhua yam. Mus saj, ntxiv zaub, ntsev thiab kua txob.
Liab sauce nrog pickled cucumbers
Cov khoom xyaw:
- txiv lws suav rau hauv nws tus kheej kua txiv - 400 g;
- yuav tsum muaj - 3 daim;
- gherkins - tes;
- qej - 2 cloves;
- zaub ntsuab - mus saj;
- txiv roj roj;
- ntsev, kua txob;
- txiv qaub kua txiv.
Npaj
Dos yog sliced thiab kib kom txog thaum Golden nyob rau hauv ib tug loj npaum li cas ntawm txiv roj roj. Ib feeb ua ntej qhov kev npaj txhij, ntxiv cov txhoov qej rau hauv dos, thiab tom qab ntawd ces cov kua qaub ntsuab. Txiv lws suav yog cia li hlais thiab ntxiv rau dos roast. Stew sauce rau 15-20 feeb. Mus saj, lub caij nrog ntsev, kua txob thiab txiv qaub kua txiv. Sprinkle nrog cov tshuaj ntsuab tshiab.
Qaub cream sauce nrog pickled dib
Cov khoom xyaw:
- qaub cream - 1/2 rooj;
- mayonnaise - 2 tsp.
- pickled dib - 1 piece;
- dill - 1 handful;
- txiv qaub kua txiv - mus saj;
- ntsev, kua txob - mus saj.
Npaj
Yeej ua ke qaub cream nrog mayonnaise nrog kev pab ntawm ib tug whisk, los yog fork kom txog thaum homogeneity. Peb tuaj nqa lub salted dib on ib grater, los yog finely chop nws los ntawm txhais tes. Dill tseem yog finely tws. Ntxiv dib thiab zaub kom tov ntawm mayonnaise thiab qaub cream. Lub caij lub qaub cream sauce nrog ntsev thiab kua txob, ntxiv ob peb tee ntawm txiv qaub kua txiv, thiab pab nws rau koj nyiam tais diav.