Puas yog koj tab tom nrhiav ib qho yooj yim thiab qab zib hauv tsev qhob noom? Tom qab ntawd siv cov zaub mov muaj rau hauv qab no thiab npaj ib qho tseem ceeb thiab txawv txawv ncuav qab zib "Pancho", uas tsis muaj ib qho tsis txaus ntseeg yuav ua rau koj xav nrog kev sib tov sib xyaw ntawm cov khoom thiab muaj pes tsawg tus saj.
Ncuav mog qab zib "Pancho" nrog pineapple - ib daim ntawv qhia classic
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 245 g;
- qaub cream - 245 g;
- granulated qab zib - 195 g;
- condensed mis nyuj - 195 g;
- ci hmoov - 10 g;
- cocoa hmoov - 65 g;
- nqaij qaib loj loj - 2 pcs;
Rau cream:
- qaub cream nrog ib tug roj cov ntsiab lus ntawm tsis pub tsawg tshaj 25% - 850 g;
- granulated qab zib - 220 g;
- crushed walnuts - 0,5 tsom-iav;
- nyob kas poom los pineapples - 250-350 g;
Rau cov xim:
- tsaus chocolate - 75 g;
- butter - 30 g;
- Cov kua mis nrog cocoa rau decoration.
Npaj
Kev npaj ntawm lub mov paj rau Pancho khoom qab zib pib nrog kev ntawm cov qe. Ua li no, peb txuas rau lawv nrog cov xuab zeb qab zib thiab yeej kom txog thaum lightening, frothing thiab splendor. Tam sim no peb qhia rau hauv lub qe mass cocoa hmoov, condensed mis nyuj thiab qaub cream thiab ib zaug dua rov qab nrog ib tug tov los yog whisk. Tom ntej no, muab cov hmoov nplej thiab hmoov ci rau me ntsis rau hauv lub khob noom cookie thiab maj mam hla lub duav kom txog thaum uas tag nrho cov qog tas.
Peb kis tau txais huab hwm coj nyob rau hauv daim ntawv roj rau ib pawg, pib ua ntej nws qab nws lub cev khoob rau hauv daim ntawv. Cov kauj ruam tom ntej yog muab cov pwm rau hauv ib qho pwm rau 185 degree qhov cub thiab tuav ib nrab ib teev. Tom qab txias, tshem tawm cov ncuav mog qab zib ua ncuav mog los ntawm pwm thiab txiav rau hauv ob hlais. Ib tug ntawm lawv yog txiav rau hauv voos plaub hau los yog cubes nrog ib sab ntawm 2-2.5 centimeters thiab muab tso rau hauv ib lub tais. Peb kuj nteg tawm ntawm cov kaus poom pineapple, tws walnuts, sprinkle txhua yam nrog ib tug me me pineapple syrup thiab mix.
Qaub cream rau cream yog ua ke nrog granulated qab zib thiab yeej zoo nrog ib tug tov kom txog thaum uas tag nrho cov piam thaj pob zeb yog splendid thiab yaj. Tsawg tshaj li ib nrab ntawm cov nplaum tau muab ntxiv rau qhov sib tov ntawm pineapples thiab biscuit slices thiab tov kom txog thaum nws yog evenly faib. Hauv qab ntawm lub tais los yog ib daim ntawv yog hlua nrog cov khoom noj khoom haus thiab peb kis tau cov hmoov sib tov. From saum toj no qhov ntxiv ntses biscuit khoom qab zib thiab npog nws nrog qaub cream. Tom qab yim teev ntawm soaking lub ncuav mog qab zib nyob rau hauv lub fridge, tig nws mus rau ib tug zaub mov, tshem tawm cov movie, npog qhov saum npoo nrog tshuav cream thiab decorate condensed mis nyuj nrog cocoa thiab ncuav melted chocolate, tov nrog butter.
Khoom qab zib "Pancho" nrog cherries nyob rau hauv tsev - ib daim ntawv qhia yooj yim nyob rau hauv ib tug multivariate
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 320 g;
- granulated qab zib - 360 g;
- cov khoom noj khoom haus - 5 g;
- txiv qaub kua txiv - 5 ml;
- cocoa hmoov - 60 g;
- nqaij qaib loj loj - 6 pcs;
Rau cream:
- qaub cream nrog roj cov ntsiab lus ntawm yam tsawg 25% - 650 g;
- hmoov qab zib - 220 g;
- cherries yam tsis muaj pits - 150-200 g;
- chocolate glaze rau kho kom zoo nkauj.
Npaj
Nyob rau hauv cov ntaub ntawv no, los npaj lub mov paj, peb yuav tsum cais cov proteins los ntawm yolks thiab nplawm lawv mus rau ib tug tuab npaus, maj me me feem, pouring nyob rau hauv txheej txheem qab zib granules. Tom qab tag nrho cov iav yaj ywm, tsis tas siv ceev xwm txheej nplawm, peb ntxiv cov qe ntses, thiab tom qab ntawd peb hno cocoa hmoov thiab sifted hmoov. Qhov kawg ntawm lub pawg, peb muab tso rau hauv lub khob noom cookie soda uas tau raug tua nrog txiv qaub kua txiv.
Peb hloov qhov tau txais los rau hauv lub tais ntawm cov roj ntau hom thiab muab tso rau "Nqaij" hom. Tom qab rau caum tsib feeb, noj ncuav mog qab zib rau ncuav mog qab zib
Txib biscuit txiav nyob rau hauv ib nrab thiab soaked ib qho ntawm cov khoom qab zib nrog me ntsis qaub cream, tso nws nyob rau hauv ib daim ntawv split. Qhov thib ob cortex yog txiav mus rau hauv me me rectangles, peb sib tov lawv nrog tshuav cream thiab cherries thiab nteg tawm on thawj khoom qab zib. Peb muaj khoom qab zib rau hauv lub tub yees rau impregnation rau yim teev. Tom qab ntawd, peb tshem tawm cov khoom tawm los ntawm lub puab los tshem lub nplhaib, sab saum toj nrog tshuav cream thiab decorate nrog chocolate glaze.