Cleverly xaiv Lee rau "Medovika" sib haum ua kom zoo dua cov khoom qab zib thiab, yog tias tsim nyog, brighten txog qee tus confectioner flaws thaum tsim lawv. Qhov tseeb kev ntxhib los mos thiab flavour palette ntawm impregnation yuav muab cov khoom noj qab zib tiav nrog juiciness thiab qhov ntshaw tshuav ntawm saj.
Dab tsi yog qhov zoo tshaj plaws cream rau "Medovik"?
Txhua tus muaj lawv tus kheej cov tswv yim hais txog dab tsi yog qhov zoo tshaj plaws cream rau "Medovik" yuav tsum, thiab lawv nyob ntawm seb qhov tsis nyiam ntawm cov neeg noj nqaij thiab cov neeg paub qab hau. Xaiv lub impregnation, nws yog ib qhov tsim nyog yuav tsum tau coj mus rau hauv tus account ib tug xov tooj ntawm lwm yam tseem ceeb sib npaug.
- Cream rau lub ncuav mog qab zib "Medovik" yuav tsum ua ke nrog cov ncuav ci thiab ua kom tau lub hom phiaj ntawm khoom noj qab zib. Yog li, piv txwv li, yog tias koj xav tau tsis yog tshwj xeeb tshaj yog impregnation, tab sis kuj yog ib lub hauv paus rau décor, koj yuav tsum muab kev xaiv rau hom hom cream kom zoo thiab ntev thiab tsis kis.
- Cov ncuav qab zib rau cov khoom qab zib uas tsim nyog rau laconic qaub cream los yog lwm yam impregnation nrog qaub saj thiab ib qho me me ntawm cov piam thaj hauv.
- Yog tias koj npaj ntab cov khoom qab zib nrog cov txiv hmab txiv ntoo qhuav los yog txiv hmab txiv ntoo, cov qab zib ntawm curd, yoghurt los yog creamy yuav ua rau sib haum xeeb ntawm no.
- Nrog neeg rau hauv cov khoom xyaw ntawm lub ncuav mog qab zib los yog impregnation, ib cov kua qaub ntawm cov kua mis nrog butter yuav tsim nyog.
Custard rau "Medovika" ntawm cov mis
Lub ncuav mog qab zib "Medovik" nrog custard yog qhov ntau lub teeb, mos thiab muag heev. Nws tuaj yeem ua rau muaj kev ceev, txo los yog nce ntxiv qhov ntxiv rau qhov muaj pes tsawg leeg hmoov thiab butter. Variational thiab sweetness ntawm impregnation, uas yuav tau kho los ntawm qhov ntau ntxiv qab zib. Ua ntej siv cov nplaum, nws muab tso rau ib lub sijhawm luv luv hauv lub tub yees.
Cov khoom xyaw:
- qe - 2 daim;
- hmoov - 3-4 tbsp. dais;
- Mis - 0.5 liv dej;
- granulated qab zib - 125 g;
- butter - 120 g;
- Vanilla qab zib - 1 hnab.
Npaj
- Sib tov lub hmoov nrog suab thaj thiab qe, ntxiv ob peb spoonfuls ntawm mis nyuj haus.
- Maj mam ncuav qhov ntxiv mis nyuj rau hauv cov dej thiab muab lub khob rau hauv ib da dej.
- Sov lub hauv paus ntawm lub cream nrog stirring kom txog thaum lub qab zib crystals dissolve thiab thicken.
- Tshem tawm lub nkoj ntawm lub qhov cub, sib tov ntawm cov piam thaj vanilla, txias nws, npog cov nplais nrog cov khoom noj khoom haus kom tsis txhob muaj cov kab uas nyob rau saum npoo.
- Muab ib lub ncuav qab zib rau lub ncuav mog qab zib "Medovika" nrog cov roj muag, kom txog thaum uas ua kom sov thiab ua kom sov.
Qaub cream rau "Medovika"
Daim ntawv qhia rau "Medovika" nrog qaub cream feem ntau siv los ntawm hostesses vim nws muaj thiab yooj yim ntawm kev ua tiav. Impregnation nyob rau ntawm lub qaub cream zoo kawg nkaus harmonizes nrog zib mu khoom qab zib thiab yog lub tagnrho xaiv rau tsim cov khoom nrog tsawg kawg décor. Txawm li cas los xij, nrog rau tag nrho nws qhov kev vam meej, qhov no qab zib yog qhov phem tshaj kev xaiv rau dai khaub ncaws zoo nkauj.
Cov khoom xyaw:
- qaub cream nrog ib tug roj cov ntsiab lus ntawm ntau tshaj 25% - 0.5 liv;
- granulated qab zib - 200 g;
- vanillin - 2 pinch.
Npaj
- Chilled qaub cream yog nrua ntaus nrog ib tug tov 10 feeb ua ntej thickening, maj ntxiv qab zib.
- Ncuav ob peb lub pinch ntawm vanillin, yeej lub qaub cream kom txog thaum lub qab zib muaju yog ua tiav.
Cream rau "Medovika" nrog cov kua mis condensed
Delicious cream rau "Medovika" nrog cov kua mis condensed yog, kab tias, yog ib feem ntawm caloric versions ntawm impregnation, uas yuav siv tau rau decorating ib tug npaj txhij-khoom noj qab zib. Paj thiab cov qauv ntawm cov tshuaj nplaum no saib zoo li thiab txig tuav zoo. Qhov loj tshaj plaws yog xaiv tsuas ntuj thiab zoo cov khoom rau nws cov creation.
Cov khoom xyaw:
- condensed mis - 1 hub;
- butter - 250 g;
- cognac los yog cawv (optional) - 20 ml.
Npaj
- Roj 2 xuab moos ua ntej yuav tau npaj cov tshuaj nplaum tawm ntawm lub tub yees, thiab tom qab ntawd ces muab ntub dej kom txog thaum uas ua kom zoo nkauj thiab nplua nuj.
- Ntxiv me me dej qab zib, txhua lub sij hawm txhaws cov hnyav kom txog thaum tus.
- Yog tias xav tau, ntxiv cognac, cawv los yog lwm yam flavorings thiab ib zaug dua cov cream yog whipped.
- Yog tias koj siv ib lub qab zib rau ntawm "Medovika", muab nws tso ua ntej luv luv hauv lub tub yees.
Cream rau "Medovika" nrog cream
Lub caij ua noj ua haus ntawm cov khoom noj khoom haus yog "Medovik" nrog creamy nplaum , uas yog qhov zoo tshaj plaws rau cov khoom qab zib thiab khoom dai zoo nkauj. Qhov zoo tshaj plaws rau txhua yam tsis muaj qab zib yuav los ntawm cov roj qab zib rau whipping, uas yog supplemented thaum lub caij ua noj nrog butter, gelatin los yog chocolate chocolate (dawb los yog tsaus).
Cov khoom xyaw:
- Lee - 600 ml;
- hmoov qab zib - 50 g;
- butter - 100 g;
- chocolate dawb - 70 g;
- vanillin - pinch.
Npaj
- Chilled cream yog whipped kom txog thaum tuab peaks, ntxiv qab zib hmoov nyob rau thaum xaus ntawm lub ntaus.
- Yeej mos butter, ntxiv xim dawb chocolate thiab vanillin.
- Ua tib zoo xyov creamy ua npuas dej nyob rau hauv cov hauv paus roj thiab siv ib lub qab zib nrog Lee "Medovik" raws li lub hom phiaj intended.
Chocolate cream rau "Medovika" - daim ntawv qhia
Rau cov kiv cua ntawm chocolate, qhov qab tshaj plaws qab qab zib rau "Medovika" yog ib qho uas npaj nrog kev koom tes ntawm ib txoj kev nyiam. Mus rau impart lub xim coloring impregnation yuav ua tau zoo, ntxiv rau nws cov muaj pes tsawg leeg cocoa hmoov, melted tsaus chocolate los yog hauv av natural cocoa taum. Yog hais tias Desired, koj muaj peev xwm me ntsis txo feem ntawm butter, li txo cov caloric ntsiab lus ntawm dessert.
Cov khoom xyaw:
- yolks - 3 pieces;
- hmoov nplej - 70 g;
- mis nyuj - 400 ml;
- granulated qab zib - 200 g;
- cocoa - 2 tbsp. dais;
- Butter - 300 g.
Npaj
- Yolks yog hauv av nrog piam thaj thiab hmoov, maj ntxiv mis nyuj, stirring.
- Sov qhov loj nrog nruam stirring kom txog thaum thickened, txias.
- Ntxiv cocoa thiab ib qho nqaij mos rau hauv feem rau cov "Medovik" cream, whisking txhua lub sijhawm.
Cream Cheese rau "Medovika" - daim ntawv qhia
Tshwj xeeb tshaj plaws thiab ua kom zoo zoo "Medovik" nrog cream-chizom - ib tug zoo heev kawg nkaus ntawm tej hnub caiv. Impregnation yog npaj los ntawm mascarpone cheese, uas yuav rov qab txhawm nplaum nrog whipped cream. Cov nplaum no muaj qhov muag tab sis zoo nkauj ntxhib, uas yog tsim rau dai cov khoom nrog lub hnab confectionery.
Cov khoom xyaw:
- mascarpone - 500 g;
- Lee - 100 ml;
- hmoov qab zib - 70 g.
Npaj
- Tuaj kom txog thaum lub qab ci tuaj, ntxiv cov hmoov qab zib kom zoo.
- Nteg quav looj thiab ua kom khov dua.
- Muab lub qab zib rau "Medovika" rau 30-40 feeb nyob rau hauv lub txias, ces thov rau impregnate lub khoom qab zib thiab décasts ntawm lub ncuav mog qab zib.
Txiv tsawb lee rau "Medovika"
Cov tshuaj nplaum rau "Medovik" tuaj yeem ua tau nrog ntxiv ntawm txiv tsawb plum thiab liqueur, uas yuav ua rau ib qho txawv txav thiab freshness rau lub impregnation thiab qhov kawg saj ntawm cov khoom noj qab zib. Bananas yuav tsum tau siav thiab qab zib, thiab ntau yam cawv sib xyaw nrog cov cim sau rau ntawm cov txiv hmab txiv ntoo siv. Yooj yim yog txiv tsawb haus, chocolate lossis kas fes.
Cov khoom xyaw:
- bananas - 2 daim;
- qaub cream - 0,5 l;
- cawv - 50 ml;
- granulated qab zib - 200 g;
- Vanilla qab zib - 1 hnab.
Npaj
- Qaub cream yog nrum nrog ntxiv ntawm granulated qab zib thiab vanilla qab zib rau 10 feeb.
- Zom cov txiv tsawb plawv nrog lub zom zaws, sib tov nrog cov qaub, kom khov.
- Qhov kawg ntxiv cawv dua thiab rov kho cov tshuaj nplaum nrog lub tov los yog rab phom.
Charlotte Lee rau "Medovika"
Qhov zoo tshaj plaws cream rau "Medovika" - sib txuas ib tug zoo saj, muag heev thiab tib lub sij hawm ntom qauv, haum rau dai kom zoo nkauj, muaj pes tsawg leeg thiab yooj yim ntawm kev npaj. Cov xwm txheej no sib haum mus rau cov nplaum ntawm cov nplaum ntawm cov roj hmab nrog butter. Koj ua kom yooj yim rau hauv daim ntawv qhia los ntawm kev noj 4 qe es tsis txhob nkig.
Cov khoom xyaw:
- yolks - 7 pieces;
- vanilla qab zib - 10 g;
- mis nyuj - 250 ml;
- qab zib - 170 g;
- Butter - 250 g.
Npaj
- Boil cov mis nyuj nrog qhov sib ntxiv ntawm cov piam thaj kom txog rau thaum lub tournstals dissolve.
- Whisk yolks, ncuav nyob rau hauv tus txheej txheem ntawm ib tug trickle nyias ntawm kub Sweet mis nyuj haus.
- Sov lub resulting paus nrog stirring kom txog thaum thickened, tab sis tsis pub kom boil, tom qab uas nws yog txias.
- Nplawm lub butter nrog ntxiv ntawm vanilla qab zib.
- Qee cov mis nyuj uas muaj kua mis, ua rau kom txog thaum uas tsis muaj teeb meem thiab ua kom tawg.
Cream ntawm ib manga rau "Medovika"
"Medovik" nrog semolina Lee reminds ib dessert nrog ib tug custard impregnation, tab sis yog npaj tsis muaj ntxiv ntawm qe thiab yolks. Qhov tseeb, tus txheej txheem ntawm kev npaj cov tshuaj nplaum no yog txo kev ua noj ua haus ntawm semolina porridge, uas yog ces ntxiv nrog butter, vanilla qab zib thiab whipped kom txog thaum lub homogeneous thiab airy, lush kev ntxhib los mos.
Cov khoom xyaw:
- ib pawg ntawm semolina - 8 tbsp. dais;
- vanilla qab zib - 10 g;
- mis nyuj - 750 ml;
- granulated qab zib - 60 g;
- hmoov qab zib - 120 g;
- Butter - 200 g.
Npaj
- Boil lub mis nrog qab zib.
- Ntxiv cov txiv nkhaus taw thiab noj cov khoom rau 4-5 feeb nrog nplawm.
- Do hauv vanilla qab zib, txias.
- Nplawm butter thiab qab zib hmoov.
- Qee qhov ntxiv rau lub qab zib roj txias manna puag thiab nplawm rau pomp thiab uniformity.
Creamy yoghurt cream rau "Medovika"
Lub teeb ci yoghurt rau "Medovik" yog tsim rau lub ncuav ci noj ncuav mog qab zib rau lub caij ntuj sov los yog thaum koj xav tau ib daim calorie tsawg dua ntawm koj nyiam khoom qab zib. Es tsis txhob siv cov nplaum rau cream, gelatin tuaj yeem siv los soaking 10 g ntawm additive nyob rau hauv dej raws li cov lus qhia ntawm lub pob.
Cov khoom xyaw:
- yoghurt - 200 g;
- Lee - 400 g;
- hmoov qab zib - 100-120 g;
- thickener rau cream - 2 pob.
Npaj
- Chilled cream yog nrua ntaus kom peaks nrog ntxiv ntawm ib lub thickener thiab hmoov qab zib.
- Nyob hauv cov kua mis nyeem qaub los ntawm tib lub kub, maj mam nqa khoom ntawm cov qaub nplaum nrog lub tshuab raj hauv qab.
Caramel "Medovik" nrog txiv kab ntxwv Lee
Tsis muaj dab tsi ua rau sib haum xeeb ua raws li tus caramel "Medovik" nrog txiv kab ntxwv Lee. Npaj lub impregnation nrog ib hom brewed, tab sis es tsis txhob siv cov mis ib txwm ua kua kua, kua txiv kab ntxwv yog siv ntawm no. Tsis ntau dhau nyob rau hauv kab ntawv yuav yog zest ntawm ib tug loj los yog ob lub txiv kab ntxwv me uas tsis muaj qhov dawb.
Cov khoom xyaw:
- kua txiv kab ntxwv - 180 g;
- cream cheese - 350 g;
- butter thiab rog qaub cream - 150 g;
- piam thaj - 180 g;
- qe - 4 daim;
- hmoov qab zib - 50 g;
- txiv kab ntxwv tev.
Npaj
- Razirayut qe nrog piam thaj, zest, txiv kab ntxwv kua txiv, muab tso rau hauv ib lub dej da dej, rhuab nrog stirring kom tuab.
- Txias lub qab zib, sib tov nrog cream cheese thiab whipped nrog qab zib fatty cream, ua tiav ib yam zoo tib yam.