Nqaij qaib nrog nceb yog ib qho kev sib txuas ua ke, los ntawm cov khoom noj qab zib tuaj rau tsev neeg noj hmo los yog noj hmo, thiab haum kom zoo rau lub caij noj su. Cov khoom no muaj kev txaus siab rau txhua yam kev ua haujlwm: frying, stewing thiab ci.
Daim ntawv qhia qaib nrog cov nceb
Feem ntau raws li kev txhawm rau ib tug tag nrho noog, nplej thiab zaub siv, feem ntau ib sab phaj yog npaj nyias. Tab sis cov nqaij qaib, stuffed nrog nceb, los tawm tsis tshua muaj six, thiab txhaws muaj ib tug heev mos hluavtaws. Nws yog qhov zoo tshaj rau salve ib hnub ua ntej kev npaj, yog li ntawd cov nqaij yuav tig tawm mus yuav ntau muaj kua.
Cov khoom xyaw:
- nqaij qaib yog me me - 1 daim;
- qos yaj ywm - 6-7 daim;
- champignons - 350 g;
- dos - 1 daim;
- qaub cream 20% - 50 g;
- ntsev, kua txob, cov txuj lom.
Npaj
- Peeled qos yaj ywm txiav rau hauv cubes.
- Fry qhov tws dos thiab nceb, ntsev, simmer on ib tug me me hluav taws.
- Muab cov qos yaj ywm nrog cov nceb.
- Loj cov qaib, nphoo nrog qaub cream, nphoo nrog spices.
- Ci ntawm 200 degrees rau 1.5 teev.
- Thaum ci nqaij qaib dej nrog kua txiv.
Pasta nrog nqaij qaib thiab nceb
Thaum koj xav tau ib yam dab tsi tshiab, nco ntsoov tuaj txhua lub hom khoom noj khoom haus, piv txwv li, koj tuaj yeem noj fettuccine nrog nqaij qaib thiab nceb. Yuav kom txo lub sij hawm siv hauv chav ua noj, koj tuaj yeem noj cov nplej zom thiab ntses . Los ntawm cov xov tooj ntawm cov zauv, 3 feem coob yuav tau txais.
Cov khoom xyaw:
- muab tshuaj txhuam - 500 g;
- fillet - 250 g;
- nceb - 150 g;
- cheese - 50 g;
- Lee - 150 ml;
- olive roj - 20 g;
- parsley - 1 pawg;
- ntsev, kua txob;
- butter rau frying.
Npaj
- Nceb txiav rau hauv paib, fillets - goblets, cheese grate.
- Ncuav cov nplej zom hauv cov dej qab ntsev nrog rab diav roj txiv roj rau 4-5 feeb.
- Fry lub nceb nyob rau hauv butter.
- Ntxiv nqaij, lub caij nrog ntsev thiab kua txob thiab noj kom txog thaum siav.
- Sib tov lub cheese thiab cream, ncuav rau hauv toast. Stew kom txog thaum tuab.
- Muab cov nplej zom rau hauv ib lub phaj. Sab saum toj nrog sauce, sprinkle nrog tshuaj ntsuab thiab cheese.
Yuav ua li cas ua noj julienne nrog nqaij qaib thiab nceb?
Ib qho festive tais uas yooj yim los npaj. Kev coj noj coj ua zoo li julienne nrog nqaij qaib thiab nceb hauv qhov cub hauv lub tank, tiam sis koj tuaj yeem nqa zaub mov hauv ib daim ntawv. Los ntawm qhov nyiaj ntawm cov khoom xyaw, 6 coconuts nrog lub ntim ntawm 200 ml yog tsim. Nws yog qhov zoo dua rau boil lub fillet kom nws mos.
Cov khoom xyaw:
- boiled fillet - 500 g;
- nceb - 350 g;
- dos - 1 daim;
- cheese - 200 g;
- cream 25% - 200 ml;
- hmoov nplej - 50 g;
- ntsev, kua txob, zaub roj.
Npaj
- Filet, nceb, chop lub dos, sprinker.
- Ntxiv lub nceb, Fry kom txog thaum lub kua evaporates, poob lub fillets.
- Lub caij nrog spices, mix, tshem tawm los ntawm lub phaj.
- Fry lub hmoov, ncuav nyob rau hauv lub cream, ntsev, cia nws boil.
- Ntxiv cov ntses rau cov kua ntses, do, tua.
- Muab qhov loj nyob rau hauv lub txiv maj phaub tais, sprinkle nrog cheese.
- Nqaij qaib nrog cov nceb nyob hauv cov pwm yog 180 degrees 30 feeb.
Risotto daim ntawv qhia nrog nqaij qaib thiab nceb
Rice combines sib txawv cov khoom xyaw thiab nqaij qaib nrog nceb - cov tshuaj zoo tagnrho rau kev sau ib qho zaub mov Italian. Lub ntsiab kev ua saj ua hauv lub tais yog ua si los ntawm nqaij qaib broth, uas qhov risotto yog languishing, nws yuav tsum nplua nuj thiab muaj ntxhiab. Hauv ob xuab moos, 5 khoom noj ntawm cov khoom noj muag yuav npaj txhij.
Cov khoom xyaw:
- fillet -200 g;
- nceb - 250 g;
- mov - 200 g;
- Parmesan - 60 g;
- broth - 1 l;
- dawb wine - 100 ml;
- dos - 1 daim;
- txiv ntseej roj thiab butter - 2 tbsp. l.
- parsley - 1 pawg;
- ntsev, kua txob.
Npaj
- Txiav cov dos, fillets, nceb.
- Dos rescuer, muab pov rau cov nqaij, Fry rau 5 feeb.
- Ncuav lub mov, 2 feeb Fry.
- Ncuav nyob rau hauv lub cawu cub, simmer rau 2 feeb, ntxiv 200 ml ntawm broth thiab simmer kom txog thaum lub kua evaporates.
- Pov lub nceb, 200 ml ntawm broth, ntsev.
- Tom qab 10 feeb, ncuav nyob rau hauv lub tshuav broth thiab noj kom txog thaum uas npaj txhij, stirring.
- Txawb cov roj qab, cheese, mix, tso tseg.
- Rhuav lub risotto nrog nqaij qaib thiab nceb nrog tshuaj ntsuab, spices, npog thiab tawm rau 15 feeb.
Zaub xam lav nrog nqaij qaib thiab nceb - daim ntawv qhia
Nqaij qaib nrog cov qoob loo yog qhov zoo tshaj plaws rau cov khoom noj txom ncauj txias. Tshwj xeeb tshaj yog tias koj siv nqaij cov nqaij, vim hais tias nws muaj ib qho tshwj xeeb saj thiab ntau ntau tshaj li nws cov kib los yog boiled analogue. Xws li ib tug zaub xam lav nrog nqaij qaib thiab cov nceb yuav hais rau cov qhua, yog tias koj kho nws nrog cov khaubncaws sab nraud povtseg thiab zoo nkauj zoo nkauj.
Cov khoom xyaw:
- pickled nceb - 20 g;
- Fresh cucumbers - 2 pcs.;
- smoked mis 250 g;
- dos - 1 daim;
- qe - 4 daim;
- zaub ntsuab;
- mayonnaise.
Npaj
- Dos grind lub voos xwmfab, txuag, ntxiv qhov tws nceb, txias.
- Qaib thiab dib nrog straw.
- Qe qe, chop the greens.
- Nteg tawm cov khoom xyaw hauv cov txheej, promazyvaya txhua leej txhua tus nrog mayonnaise.
- Kho nrog cucumbers thiab zaub. Tso hauv tub yees rau 2 xuab moos.
Pancakes nrog nqaij qaib thiab nceb
Npaj koj nyiam pancakes nrog nqaij qaib thiab nceb yog yooj yim heev. Tshwj xeeb yog hais tias muaj ib qhov pov thawj kuaj daim ntawv qhia hauv Tshuag. Rau txhaws nws yog zoo dua mus siv nqaij qaib fillet nrog champignons nceb. Koj muaj peev xwm decorate khoom txwm, qhwv nyob rau hauv ib lub hnab ntawv los yog nyob rau hauv daim ntawv ntawm lub hnab, khi nrog ib tug dos cwj mem.
Cov khoom xyaw:
- pancakes 10 pcs.;
- fillets - 500 g;
- champignons - 300 g;
- dos - 1 daim;
- ntsim cheese - 100 grams.
Npaj
- Txiav lub mis thiab nceb, Fry nrog dos kom txog thaum uas npaj txhij, ntsev.
- Ntxiv grated cheese, do.
- Sau cov khoom pancake txhua txoj kev.
Casserole nrog nqaij qaib thiab nceb
Nyob rau hauv ib teev xwb ib tug qaib nrog nqaij nyug hav zoov yuav tig mus rau hauv ib qho kev kho mob uas yuav coj ua ke ntawm lub rooj tag nrho lovers ntawm delicious zaub mov. Cov zaub mov yog npaj los ntawm cov khoom yooj yim, qhov tseem ceeb tshaj plaws yog tias "cov khoom plig hav zoov" twb tau siav. Nqaij qaib, ci nrog nceb, hloov tawm muaj dej los ntxiv cov txiv lws suav.
Cov khoom xyaw:
- fillets - 500 g;
- tshiab txiv lws suav - 300 g;
- boiled hav zoov nceb - 300 g;
- cheese - 150 g;
- qaub cream 25% - 200 g;
- ntsev, spices, zaub roj.
Npaj
- Nceb txiav thiab kib.
- Vuas lub fillets nyob rau hauv ib yam, lub caij.
- Tshaj tawm lub voj voog ntawm txiv lws suav, ua raws li los ntawm nceb, ntxiv.
- Ncuav sour cream, sprinkle nrog cheese.
- Ci rau 180 degrees rau 40 feeb.
Kua zaub nrog nceb thiab nqaij qaib
Cov zaub mov no yog npaj rau Fabkis txoj kev coj zoo thiab muaj kev sib txig sib luag thiab zoo kawg nkaus. Rau ib teev koj tuaj yeem noj ib qho kua nplaum ua kua cheese nrog nqaij qaib thiab nceb, uas yuav muab rau tsib eaters. Cheese yuav siv tau melted, tsuas zoo, nws plays lub luag hauj lwm loj hauv kev tsim lub zoo meej saj.
Cov khoom xyaw:
- ob sab - 250 g;
- nqaij qaib siav - 350 g;
- broth - 1.5 l;
- qos yaj ywm - 500 g;
- melted cheese - 300 g;
- dos - 2 pieces;
- carrots - 1 daim;
- ntsev, kua txob, tshuaj ntsuab.
- Lavra - 2 nplooj.
Npaj
- Txiav lub qos yaj ywm rau hauv cubes.
- Chop lub dos, grate lub carrots.
- Txiav nqaij qaib rau hauv daim.
- Txiav lub cheese rau hauv cubes.
- Nyob rau hauv ib lub boiling broth muab pov tseg lub qos yaj ywm, noj rau 5-7 feeb.
- Sparce dos thiab carrots, ntxiv chopped nceb, ntsev thiab kua txob Fry rau lwm 5 feeb.
- Pov nceb nyob rau hauv cov kua zaub, ua raws li nqaij.
- Noj rau 3-4 feeb, ntxiv cheese, do thiab tua.
Nqaij qaib nrog nceb nyob hauv ntau hom
Nqaij qaib, stewed nrog nceb yog npaj tshwj xeeb sai thiab yooj yim, yog tias koj txuas ib lub multivar rau cov txheej txheem. Cov tais yuav tig mus ua muag heev, cua, thiab thaum tus nqi ntawm creamy sauce satisfying. Cov pluas noj yuav yog ib qho zoo ntxiv rau txhua qhov khoom siv. Hauv 40 feeb xwb, yuav tau npaj kom muaj gravy, tsim rau 4 tus neeg.
Cov khoom xyaw:
- fillets - 600 g;
- nceb - 300 g;
- dos - 1 daim;
- hmoov nplej - 20 g;
- cheese - 100 g;
- roj - 45 g;
- cream 10% -200 ml;
- ntsev, kua txob.
Npaj
- Nyob rau hauv "Ci" khaws cia cov dos, ntxiv cov paib ntawm nceb, Fry rau 15 feeb.
- Sliced fillets xa mus rau Mushroom ci, lub caij nrog ntsev, spices, simmer kom txog thaum siav.
- Muab cov hmoov nplej nrog lub lee, ib nrab ntawm cov cheese, lub caij.
- Ncuav cov ntses rau hauv lub tais, pov lub tshuav cheese.
- Noj rau 10 feeb.